Archive for October 2017

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Baking (30)

  • Kuchen Recipe

    If you think back to when you used to visit grandma’s house as a child, I am sure grandma always had some special kind of dessert for you.

    By Natalie Lobel Read More
  • Blueberry Kolache

    Originating as a semisweet wedding dessert from Central Europe, they have become popular in parts of the United States.

    By Natalie Lobel Read More
  • Graveyard Chocolate Cake

    It's always fun to play around with some fun Halloween recipes, and this is a perfect way to make something simple really special!

    By Natalie Lobel Read More
  • Green Tomato Pie

    This pie will give you something a little different to to explore if you're bored of your same old apple pie recipe. Be a little adventurous!

    By Natalie Lobel Read More
  • Classic Lemon Meringue Pie

    True meringue was first seen  in the 17th century, it was called “sugar puff.” Lemon meringue as it is commonly known today...

    By Natalie Lobel Read More
  • Lemon Chess Pie

    Southerners are renowned for their dessert specialties and this recipe doesn't disappoint! In fact, Southerners are a pie-eating people year-round.

    By Natalie Lobel Read More
  • Sugar Cream Pie

    This pie can be served warmed or cooled. I like to eat it with a little bit of ice cream or a dollop of whipped cream.

    By Natalie Lobel Read More
  • Banana Cream Pie

    This has all the decadent, rich qualities that a cream pie should have. Whether you're more of a chocolate pie lover or like the classic cream pie.

    By Natalie Lobel Read More
  • David Guas' King Cake Recipe

    As is tradition, there’s a tiny plastic figurine hiding inside the cake. When the cake is sliced, the person who receives the hidden treat is the King

    By Natalie Lobel Read More
  • The Baltimore Bomb Pie

    A Berger cookie is quintessentially Baltimore, a cake like cookie topped with a rich ganache. It’s beyond indulgent and rich.

    By Natalie Lobel Read More
  • Huckleberry Pie

    Huckleberries are native to the northwestern United States and Canada, growing from Wyoming west to Alaska.

    By Natalie Lobel Read More
  • Pomegranate Pie

    This pie has an interesting texture to it that will keep you coming back for more. Even though sometimes alone the fruit can be a little overwhelming.

    By Natalie Lobel Read More
  • Maple Syrup Paleo Pie

    Pies take more work to make then some other kinds of desserts, however, there is something truly magical about the moment you serve a slice of pie.

    By Natalie Lobel Read More
  • Green Chile Apple Pie Recipe

    This pie is hands-down one of my favorites. There are so many different flavors and textures that you wouldn't normally think to pair together.

    By Natalie Lobel Read More
  • Cinnamon Roll Pie

    If you're a cinnamon roll fan who is looking for a gluten-free pie option, then this is the pie for you.

    By Natalie Lobel Read More
  • Scuppernong Pie

    The scuppernong is a large variety of the muscadine grape family and are packed with flavor as well as antioxidants. That's reason enough to make pie!

    By Natalie Lobel Read More
  • Buckeye Pie

    Chocolate and peanut butter is the ultimate indulgence and this pie will not disappoint you. Take a hike Reese's, this is the real deal!

    By Natalie Lobel Read More
  • Sorghum Pecan Pie

    ?Pecan pie is a classic dessert, especially for fall and winter get-togethers. Sorghum lends its mild-sweet flavor to this pie.

    By Natalie Lobel Read More
  • Grapefruit Pie

    This pie is a really great option if you want to make something a little savory and be able to eat it at all times of day.

    By Natalie Lobel Read More
  • Rhubarb Pie

    This pretty homemade pie is perfectly sweet and tangy. It lets the natural flavor of fresh rhubarb shine through without any distractions.

    By Natalie Lobel Read More
  • Loganberry Pie

    This is a great pie to make if you like something a little more tart. I love this with some sweet pistachio ice cream.

    By Natalie Lobel Read More
  • Paw Paw Pie

    This pie is very easy to make. The hard thing is to find a green pawpaw. But, it is certainly worth it. It's the perfect light dessert after a heavy meal.

    By Natalie Lobel Read More
  • Key Lime Cream Pie

    This is a pie you'll fall in love with after one bite. Just make sure you freeze it before serving so that it doesn't melt.

    By Natalie Lobel Read More
  • Buttermilk Pie

    An old-fashioned buttermilk pie is something that gets passed down through generations. Enjoy this tangy pie with some ice cream or cream!

    By Natalie Lobel Read More
  • Coconut Macaroons

    I love macaroons! This recipe makes it really easy to indulge. If you're a chocolate lover dip these in some chocolate for some extra sweetness!

    By Natalie Lobel Read More
  • Strawberry Shortcake Pie

    This Strawberry Shortcake Pie is the ultimate Summer sweet treat! Layers of strawberries, cream, and pound cake make for yummy pie!

    By Natalie Lobel Read More
  • Marvelous Butterscotch Pie

    This is a mellow butterscotch pudding, it’s not overpowering, but has just enough rich flavor to be noticed. It’s so creamy smooth

    By Natalie Lobel Read More

Christmas (2)

Cookout (1)

Culture (90)

Desserts (4)

Drinks (15)

Facts (69)

Global Cuisines (7)

Guides (1)

  • Ball Jar Life Hacks

    Looking for some ways to easily decorate your home? Keep reading for some of our favorite life hacks using classic Ball® Mason jars

    By Newell Brands, Ball(R) Canning Products Read More

Halloween (18)

Healthy Eating (16)

How-Tos (4)

Kitchen Tools (51)

News (201)

Non-Alcoholic (3)

Occasions (6)

Recipes (106)

Restaurants (33)

Thanksgiving (3)

Weight Loss (10)