Whenever you see any type of food that has shades of green on it, it may look unappetizing or it could make you sick. But eating green potato chips is safe.
You may have had marmalade or jam, or both, and have wondered what makes them different besides the name? As it turns out, there's a lot of key differences.
Chef Yotam Ottolenghi has brought the taste of Jerusalem to Great Britain through original cooking techniques and a number of critically acclaimed restaurants.
This herb can replace basil, cilantro, or mint in most recipes. You can also mix the leaves into sauces or fry them in tempura batter to spice up your meals.
Cuttlefish can be prepared in any number of ways, from on the grill to in the frying pan. If you're new to these mollusks, here's what you need to know.
There are lots of potential problems for those cake-bakers out there -- and one of the big ones is doming. Here's why it's happening and how you can fix it.
There are pre-determined places for items in your fridge, like a deli drawer for meat and a crisper for vegetables. There’s also an ideal place to store cheese.
Big mistakes can be made when ordering from McDonald's. These mistakes can end up costing you time or create a less-than-satisfactory dining experience.