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The Daily Meal
The Daily Meal
The Food And Drink You Can't Miss At Rehoboth Beach, Delaware
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Food Trucks And Carts

  • Gus & Gus Place storefront
    Michael Palan

    The Food And Drink You Can't Miss At Rehoboth Beach, Delaware

    By Michael Palan
    Rehoboth Beach is one of Delaware's top vacation spots and it's full of great places to eat. From grill bars to boardwalk fast food, here are some of the best!
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  • Woman cooking tlayuda in street stall
    Paula Beaton

    14 Oaxacan Street Foods You Absolutely Need To Try

    By Paula Beaton
    Oaxaca is a Mexican city rich in culture and food, even outside of restaurants. Here are some of the city’s best street foods to try on your next trip.
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  • Sign for $1 Sabrett hot dog
    Elias Nash

    Here's What A Dirty Water Hot Dog Actually Is

    By Elias Nash
    New Yorkers are known for a lot of things, and their die-hard love of dirty water hot dogs is one of them. But wait ... why do they have that name?
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  • Walking taco wrapped in foil
    Stacie Adams

    Did Walking Tacos Really Originate In Texas?

    By Stacie Adams
    A walking taco combines a bag of chips, such as Doritos, with standard taco fixings. Here's the story behind where this delicious snack originated.
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  • Oscar Mayer Wienermobile
    Arianna Endicott

    Oscar Mayer Is Transforming Its Wienermobile Into A Limited Time Vegas Wedding Chapel

    By Arianna Endicott
    For a limited time, you can celebrate your nuptials with Oscar Mayer's legendary rolling wiener. Only in Las Vegas!
    Read More
  • Food Truck handoff
    D.G. Sciortino

    12 Famous Street Food Vendors You Need To Visit In NYC

    By D.G. Sciortino
    From lobster rolls to specialty waffles, and Jamaican tacos to platters of Indian food, these New York City food trucks are quick, cheap, and delicious.
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  • Darren McGrady smiling at camera
    Nico Danilovich

    From Royal Kitchen To Food Cart: The Chef Who Once Cooked For The Queen

    By Nico Danilovich
    A royal chef has made his way from the palace kitchen to the food card. Here's how a chef that once cooked for the queen found himself serving fish and chips.
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  • mister softee ice cream truck
    Carly Terzigni

    The Unexpected History Of The Ice Cream Truck

    By Carly Terzigni
    The nostalgia of buying a Popsicle from an ice cream truck is hard to beat, but you may be surprised by the long history of the ice cream truck industry.
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  • kona ice truck with line outside of it
    Julia Dunn

    10 Facts About Kona Ice Only True Fans Know

    By Julia Dunn
    The Kona Ice truck is quickly becoming a refreshing staple of summer. Here are some interesting facts about the popular mobile frozen treat vendor.
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  • empanadas on a wood cutting board with ketchup on the side
    Stacie Adams

    Where Is Nuchas From Shark Tank Today?

    By Stacie Adams
    Nuchas founder Ariel Barbouth didn't secure a deal for his empanada business when he appeared on "Shark Tank." But the business is still thriving today.
    Read More
  • people walking by fair food stands
    Brianna Corley

    The Unique Fair Food You Can Only Find In Canada

    By Brianna Corley
    While people attend local fairs for games and rides, fair fare lets you indulge in treats you can't get elsewhere. And there's one you will only find in Canada.
    Read More
  • Fried Green Tomatoes secret sauce label
    Stacie Adams

    Where Is Fried Green Tomatoes From Shark Tank Today?

    By Stacie Adams
    Holly Cooper's company Fried Green Tomatoes appeared on the reality TV series, Shark Tank, and was met with a lot of enthusiasm. But where is the company today?
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  • Customers sit outside of a taqueria
    Camryn Teder

    Pop-Ups Just Might Be Providing A New Path For Marginalized Chefs

    By Camryn Teder
    Thanks to the temporary nature of pop-up restaurants, more marginalized chefs are provided opportunities to offer new concepts and menu items.
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  • Roy Choi smiles
    Courtney Barber, MHC

    8 Secrets Of Chef Roy Choi's Food Truck Success

    By Courtney Barber, MHC
    How did Roy Choi become a trailblazer in the world of food? What are the secrets behind his food truck empire? And what can we learn from his success story?
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  • Firetrucks in a parking lot
    Camryn Teder

    The Ingenious Way Firetrucks Have Gotten Into The Food Truck Business

    By Camryn Teder
    The cuisine served by food trucks is constantly changing. And now, the actual trucks are changing too. Fire trucks have become a hot commodity in the business.
    Read More
  • Shake Shack sign
    Aimee Lamoureux

    The Connection Between Grease And Shake Shack

    By Aimee Lamoureux
    As you walk up to order your Shake Shack burger, you start humming the "Grease" theme song. It's no coincidence; did you know the two are very much related?
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  • people eating in front of food truck
    Heidi Chaya

    The Actual Reason Festival Food Truck Menu Items Are So Expensive

    By Heidi Chaya
    You might have noticed something about all the festival food truck items you brave the lines for: they're expensive. There's a reason for that.
    Read More
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