The Daily Meal

Kellogg And Little Debbie Are Teaming Up Again, This Time For Swiss Roll Cereal

News

Kellogg And Little Debbie Are Teaming Up Again, This Time For Swiss Roll Cereal

Arianna Endicott

Swiss Rolls Cereal is the latest release in the Little Debbie-branded cereal line from Kellogg's. But it's not the first time the companies have joined forces.

Grocery

The Costco Shortcut For Cheaper Restaurant Outings

Stacie Adams

Want to save money the next time you go out to eat? Here's how stopping at Costco on the way could help you do that.
News

Popeyes Is Celebrating Spring With Limited Time Strawberry Biscuits

Nick Johnson

Popeyes is no stranger to seasonal menu items and promotions. But their new menu item in honor of spring is coming soon, and it's an interesting pairing.
Grocery

Ranking 12 Oreo Flavors From Worst To Best

Carly Terzigni

While it's hard to top the classic Oreo, Nabisco has certainly tried, introducing an array of flavors over the years. We've ranked what worked and what didn't.
Culture

How To Pair Fish With Cheese (And Why Some Think You Shouldn't)

Nick Johnson

Some consider pairing fish with cheese to be a huge mistake. But in some countries, fish and cheese are regularly paired up in a variety of dishes.
Facts

What Is The Flavor Of Squid Ink And Can You Taste It In Pasta?

Nick Johnson

Squid ink has a very distinct color and look when it's added to dishes like pasta or rice. But does it taste like anything? How does it enhance a dish?
Facts

It's Pretty Dangerous To Microwave Spicy Peppers. Here's Why

Christina Garcia

The microwave can be a useful cooking tool, but it can also harm you if you're not careful. Here's why it's a bad idea to microwave spicy peppers.
Kitchen

Why You Should Think Twice Before Running Your Cutting Boards Through The Dishwasher

Haldan Kirsch

As tired as you may be after cooking, you'll regret throwing your cutting boards into the dishwasher to save time. Here's why they need to be hand-washed.
Facts

Cabbage Water Is Your Secret Weapon For Vibrant Color-Changing Food

Alli Neal

If you're looking to create vibrant, color-changing food, cabbage water is the secret weapon that can help make your most vivid culinary dreams come true.
Kitchen

Should You Cut Your Tofu Before Pressing It?

Missy Boylan

There are many different ways to prepare tofu. Many recipes call for pressing the tofu before you cook it. But should you cut it before pressing it?
News

Pennsylvania Candy Factory Explosion: Missing Employees Found

Crystal Antonace

The remaining lost employees were found on March 26. Due to the severity of the March 24 explosion, those found on March 25 and 26 were deceased.
Kitchen

What Is Cream Of Tartar And Why Is It Important For Baking?

Missy Boylan

If you're an avid baker, you may have heard of cream of tartar or seen it listed on a recipe. But what is cream of tartar and how does it work?
Grocery

The Hidden Basket Method To Save Money On 'Extras' At The Grocery Store

Kelly Douglas

Grocery shopping can be expensive, but a hidden basket method might help you stick to your list and cut down on your extra items. Here's how to do it.
Facts

Citrus Is The Key To Maintaining A Vibrant Avocado Dressing

Camryn Teder

Citrus is the key to maintaining a vibrant avocado dressing and keeping things fresh! Here's exactly how to get the most out of your avocado dressing.
Culture

Rising Meat Prices Inhibit 2023 Passover And Ramadan Celebrations

Nick Johnson

With Passover and Ramadan's celebrations approaching, it may be affected by rising meat prices and inflation costs. Here's how it's changing this year.
Facts

The Key Ingredient Difference In Devil's Food Cake Vs. Chocolate Cake

Kelly Douglas

The key ingredient difference in Devil's food cake vs. chocolate cake is more simple than you might think, and it also changes the texture of each cake.
Kitchen

The One Ingredient Everyone Has That Can Fix A Broken Sauce

Alexis Montoya

Making sauce is a skill that all home cooks should conquer, and fortunately, the secret to saving a broken sauce is one that everyone has in their kitchen.
Kitchen

What Is Compound Butter And What Can You Use It For?

Alexis Montoya

Compound butter is delicious, simple, and capable of elevating any dish. So what is it and how do you use it? We've got all the answers.
Restaurants

Single Mothers Built Ruth's Chris Steak House Into The Powerhouse It Is Today

Nico Danilovich

Ruth’s Chris Steak House has an interesting story behind its beginnings that involves a cohort of single mothers and an unwavering woman named Ruth.
Kitchen

Why Marcella Hazan Said That Canned Tuna Is Tastier Than Fresh

Elaina Friedman

Some people are convinced that the freshest fish always trumps the preserved stuff. Here's why Marcella Hazan said that canned tuna is tastier than fresh.
Kitchen

Here's Why You Should Never Bother Boiling (Or Parboiling) Hot Dogs

Angel Albring

Don't boil those weiners! Let's have a frank discussion about better ways to cook hot dogs.
Facts

The Reason Crackers Have Holes In Them Is All About Texture

Kelly Douglas

Almost every cracker has holes in it. Those holes are often in an aesthetically pleasing pattern, but are they only there for appearance-based reasons?
Facts

The Tell-Tale Sign It's Time To Replace Your Old Cutting Boards

Betsy Parks

Like most kitchen items, cutting boards are prone to wear and tear. You may not know how often you should replace them, but here are the tell-tale signs.
Facts

The Three Vegetables Of Mirepoix And How To Properly Cut Them

Alexis Montoya

Preparing mirepoix is an essential skill for professional chefs and home cooks. Learn all about this culinary cornerstone now.
Restaurants

9 Best Fast Food Salads, Ranked

Melissa Lee

If you're in a hurry and looking for something healthy to eat, this is for you. Here are some of the best fast food salads you should try, ranked.
Kitchen

For Thick And Silky Salad Dressings, Just Add Ice

Carly Weaver

A thick, silky dressing can take a salad from disappointing to delicious. Here's how to get that consistency just right, with nothing more than ice.
Facts

Martha Stewart Has A Trick For Preventing Soggy Waffles

Kelly Douglas

Martha Stewart has the cure for the limp waffle blues.
Grocery

Ranking Trader Joe's Cheese From Worst To Best

Carly Terzigni

Trader Joe's sells a wide variety of different types of cheese. While some of these are ideal for a cheese platter, others may be underwhelming or too strong.