Candy companies have always sought new and engaging ways to market their products. In the case of Almond Joy's iconic slogan, they strike gold.

Cheese comes in a truly astonishing array of different shades and tones, and the history behind why some cheese is bright orange is downright fascinating.

Many desserts feature the inclusion of alcohol, but there is one liqueur in particular that can jazz up any sweet dish and accentuate its flavors.

When Arby's changed its logo back in 2012, public response was less-than positive.

Choosing the right ingredients can make or break a recipe, and there's one vanilla extract at Costco that professional bakers can't get enough of.

With this neat trick, you'll never struggle with cutting corn off the cob again.

If you've been left looking for a way to substitute milk for heavy cream in a recipe, there's one unexpected ingredient that can transform it.

The sharks seemed to think that the world didn't need another gourmet pickle brand. Were they right? Let's find out.

If you're into making bolognese you should know there are lots of different meats you can use for the sauce. Here, we're highlighting several delicious choices.

Inflation rates in the United Kingdom have reached an all-time high. The U.K.'s inflation rate was at 8.4% in February, but it grew to 8.9% in March.

You've made the decision to go to Chipotle. Clearly you're a fan of their delicious food. But you still might be making a mistake. What are some of the biggest?

Roasting a whole chicken may feed the whole family and leave you with bones to make a stock, but nothing matches the excitement of enjoying homemade wings.

It may sound like a piece of fashion attire, but as Gordon Ramsay demonstrates, it's an easy way to get extra texture and cheesiness on your burger.

If you've ever found yourself scrambling to host friends at the end of the week, consider that Mondays are secretly the best day for dinner parties.

Much like clam chowder, the lobster roll is woven into the culinary cultural fabric of New England, and the handheld delicacy has a storied history.

We're turning back the clock to look at the food trends that captivated food lovers over the decades.

The vendor of so-called "ugly vegetables" wasn't a smash hit with the sharks, but how is Hungry Harvest doing these days?

If you're a fan of cereal and Trader Joe's, this is for you. Here's a list of different cereal options to keep in mind on your next grocery trip.

Mozzarella sticks are a classic appetizer, but if you happen to find them a little too bland, you might want to try substituting Brie instead.

Cauliflower rice has been in its heyday for a while now, and it's exactly what it sounds like - cauliflower that's been chopped to mimic the look of rice.

When a lot of people think about snacking, they think of any number of different Hostess products. But not all products are created equal. We rank them.

Some people think ice cube trays aren't good for anything except for ice cubes. We're here to tell you those folks need to think harder about pizza rolls.

Sure, you've heard of meal-prepping your brown-bag lunches for the workweek. But have you ever tried meal prepping for your morning smoothie routine?

Here's the best way to prep, make, and store guacamole.

Broccoli is a great source of antioxidants, and it contains compounds that may help reduce the risk of heart disease. And that waxy coating?

Jelly beans, marshmallow Peeps, chocolate crosses, rabbits: these are just a few of the many sugary delights and treats that are sold around the Easter season.

Gordon Ramsey's restaurant has maintained its 3 Michelin Star status for its 21st year. Here's what the celeb chef had to say.