If you eat at Wendy's regularly, it might surprise you to learn three of the unhealthiest burgers the fast food chain sells.

Costco's meat counter has some great deals (and great cuts of meat), but not all of its products are worth the savings. Chicken, especially, is problematic.

While many restaurant chains wouldn't bat an eye at opening their doors on a Sunday, this brand is different. Here's why its employees are upset.

Bartenders deal with their fair share of intoxicated patrons. Still, many find this infamous cocktail order a red flag flying over the one who orders it.

This barbecue sauce has garnered thousands of five-star reviews, so we decided to find out what all the buzz is about and if it actually lives up to the hype.

Believe it or not, there is a legitimate reason for the capitalization of the "A" at the end of Chick-fil-A, and it makes total sense.

In most circumstances, you'd probably choose fresh over store-bought - but in this case, Ina Garten has a suggestion that might make you re-think.

Can you guess what is the oldest breakfast cereal in the world? While it's still around today, it's not the inedible version it was in the beginning.

Sour cream and Greek yogurt are often used interchangeably in dips, soups, and desserts, but here's one tip you need to know when baking with them.

Wendy's original go at breakfast was, not to mince words, a total failure. Here are all the reasons why the fast food chain flopped its launch.

Dunkin' goes all in for Valentine's Day, and this year, the brand is re-introducing two fan-favorite donuts - plus a few other festive perks.

Red No. 3 and Red No. 40 may look similar, but these food coloring dyes are actually distinct. Here are the main differences between the two.

A popular Japanese barbecue brand is back on shelves and we couldn't be happier, since it works in everything from chicken to banana bread. Yes, really!

Always providing sagely advice, Alton Brown has a trick for spreading peanut butter that's a good one for all those who refuse to destroy their bread.

As the price of coffee keeps going up, some farms are starting to grow coffee beans on American soil. Here are a few promising U.S. coffee companies!

France has plenty of food customs and traditions, with some very particular rules about eating salad that you should follow to avoid a faux pas.

Many foods are better homemade, but the ingredients you need can get confusing. An expert says these are the only peanuts to use for homemade peanut butter.

Are nights out wrecking your budget? Keep these tips in mind to avoid overspending on alcoholic drinks during your next trip to the bar or club.

You know it's Super Bowl season when the big brands are pulling fun publicity stunts. When it comes to snack foods, this one is sure to draw attention.

Coffee liqueur adds richness to cocktails, after-dinner drinks, and desserts, but if you're not using it often, you need to know how long that bottle is good.

Costco has some beloved store-branded products. One of its newest, Kirkland vodka + soda canned cocktails, look like a copycat of this famous brand.

Looking for the best prepared meals at Aldi? From birria rice bowls to pizza, we examine which meals are worth making an Aldi shopping run.

Find out which fries at Wendy's are the unhealthiest option. Learn about the nutritional breakdown and how they compare to Wendy's other sides.

Mirepoix and sofrito are made of finely chopped vegetables and provide foundational flavor to recipes, but there are some fundamental differences between them.

Selecting a few key ingredients can help you up your steak game, turning it from ordinary to stupendous. We asked a chef to recommend a few that cut it.

Prepare to elevate all boring sides and packed lunches. This new condiment is perfect for Velveeta enthusiasts who believe too much cheese is never enough!

Choosing the right peanut for your recipe can be challenging. Expert Markita Lewis, MS, RD, from the National Peanut Board, shares tips to help you decide.