Here's why brined feta is always better than the crumbled version.

Ice cream and frozen yogurt share the same base ingredients of dairy and sugar. However, they use different dairy foundations, among other differences.

The flavor combinations that make up bacon, pork belly, and other parts of the pig are certainly delicious, but do you know the difference between them?

Have you ever picked up a beautiful salmon filet from the butcher and cooked it only to find it oozing something? Here's the mistake you might be making.

Here's why applesauce is a good choice when you're not feeling well.

A perfectly poached egg can be a dream come true at brunch, but it's not so easy to make at home. One TikTok hack offers the perfect poached egg every time.

People love cheese. In their pasta on their pizza or off a charcuterie board, the ways to enjoy cheese are limitless. And here's how to eat Bulgarian feta.

Different beverages are best enjoyed during different times of the year. If you're looking for a seasonal sip, here's how to choose the perfect winter wine.

Boilermakers are generally not for the faint of heart. But imagine shooting back two different boilermakers? Here's what yo need to know about the Bear Fight.

Rice wastage can lead to global food shortage and climate change. The good news is that, if properly stored, leftover rice can be reheated and enjoyed again.

Hot chocolate on a frigid day is one of life's most simple pleasures. But you're SwissMiss hot cocoa may be almost flavorless compared to Dutch hot chocolate.

It usually starts with brunch drinks for bleary-eyed brunchers looking to partake in a Sunday Funday. Can you spot the difference between two popular cocktails?

The humble "Slim Jim" represents the American love of meat, portability, and of course, cowboys. But how did the catchy name of this savory snack come about?

Want to achieve that crispy top layer without a torch? Gordon Ramsay shares how to caramelize your crème brûlée with just a spoon and some fire.

Here's how sweetened condensed milk is really made, along with how it differs from evaporated milk.

Smoothies come in all flavors and can be very healthy if you make them with the right ingredients. Avoid these mistakes to make the best smoothies ever.

Here's what saturated fat and unsaturated fat really are.

You may avoid mushrooms because cooking them can seem challenging. However, if you season them at the right time, you can have savory shrooms.

Once you understand a little more about pork chops, you can elevate your food to the next level. These tips will ensure you cook them to perfection every time.

Wendy's founder Dave Thomas starred in more than 800 commercials for the fast-food chain.

Breakfast paninis sound fabulous, but who wants to do all that work so early in the morning? Good thing Ree Drummond has your back with a frozen panini hack.

Who invented ice cream? After all, we'd like to offer up thanks. The term "ice cream" wasn't just coined by one person though. There's a long story behind it.

It's not unusual to undercook or overcook fried chicken. But what if we told you there's a way to get those pieces perfectly fried every time?

Making multiple grilled cheese sandwiches at a time can be a challenge. Thankfully, there's a hack for making grilled cheese for a crowd and it's super easy.

Chocolate-covered strawberries are a dessert delicacy. They are associated with romance, luxury, and celebrations. Buty wheres did they originate?

Sober October and Dry January are becoming increasingly popular, as are mocktails being enjoyed year-round. If you enjoy sake, then Amazake may be for you.

Here's why heavy whipping cream could be the secret to a perfectly smooth deviled egg filling.