Cilantro and parsley might be easy to mistake for one another, but there are a few ways you can avoid using the wrong herb for your next homecooked meal.

If you know what scrapple is, you may know some of its ingredients. But how did scrapple potentially lead to the creation and enactment of a legal holiday?

For decades, Burger King clung to their motto "Have it Your Way." Now, it looks like the franchise is shaking things up by way of who really rules the kingdom.

Some foods and drinks are known to negatively affect blood sugar levels, but there are plenty of others you may not know about. Here are some to watch out for.

There's a good chance you might think "the bigger the better" when picking strawberries at your local supermarket -- but science says otherwise.

Sick of seeing your apple slices brown before you have a chance to snack? Luckily, all you need in order to avoid that is a simple, science-based trick.

For decades, Blue raspberry -- the flavoring agent found in slushies, snow cones, and more -- has posed a bit of a conundrum. What is it, exactly?

Coca-Cola is more than a refreshing drink with bite. Coke has many uses, from tenderizing meat to removing stains. Here are some hacks you should know about.

A well-kept secret speakeasy in Barcelona has just been named this year's best bar in the world. What is it that truly makes this bar stand out among the rest?

There's a fair chance you've enjoyed a delicious boba tea before -- but did you know there's a trick to drinking it? Trust us, it's a game-changer.

Technically, one could argue that Slim Jims are a source of protein. But does that make this jerky snack the best source to grab on the go?

In the U.S., hamburgers are everywhere. But it seems that this dish has roots that span centuries and oceans -- with a mysterious origin story to boot.

Vanilla is one of the most commonly used ingredients for desserts, cereals, and baking recipes. But why are bottles of vanilla extract so expensive to buy?

Getting food off your pans can be a pain, but luckily, there's a secret, simple way to clean burnt food from a Dutch oven. Read on to find out.

If you haven't ever had a bite of Banoffee pie, that's something you're going to want to rectify as soon as you possibly can. Trust us on this one.

Pickling preserves food. While cucumbers are the most popular pickled food, there are many others. Here's what you should know about pickles.

If you're a fan of Disney's famous grilled cheese sandwich served at Woody's Lunch Box, there's good news for you. Yep -- you can recreate it at home.

Citrus fruits are packed with many healthy vitamins and minerals, but the rinds have different uses and benefits too. Here's why you shouldn't throw them away.

If you go to a Mexican restaurant or food truck, chances are you will see elotes on the menu. But if the craving hits, why not make it at home?

Partaking in new foods and experiences allow us to expand our culinary horizons. Here are some one-of-a-kind food experiences you won't want to miss out on.

If you want to save part of your avocado for later, there are a few tricks to keeping it fresh for as long as possible.

If you typically pick a ripe mango by looking at the color of the fruit, you may want to try a different method that might be more reliable.

Fans of the fast food chain Del Taco can get ready for some savings this month because the restaurant is offering deals every single day for its Tacoberfest.

Whether you're an IPA fan or don't usually like the beer style, you may want to know the ideal temperature to best enjoy the complex flavors in the beverage.

Popeyes has gone through several different name changes over the years, but the origin of its name may come as a surprise. What was Popeyes originally called?

You probably know what goes into a classic Caprese salad but you may be interested in switching up the Italian appetizer by adding a juicy ingredient.

You won't want to miss the CurderBurger at Culver's if you love cheese curds, but it's only available at the fast food chain for a limited time.