Costco is known for its great deals and expansive selection of products. The big box retailer's buzziest new snack? Sweet and spicy chili-infused honey.

The inherent buttery nature of shortbread is crave-able, but there's one unexpected ingredient you can add to your shortbread that will elevate them further.

The stickers on your fruit are probably more important than you realize. You shouldn't eat them, but it's probably not a big deal if you do.

Pizza and chicken wings are a match made in heaven, but not all pizza chains' chicken wings are created equal. Here's which ones are great and which lay an egg.

Bottled water may come with a printed expiration date, but is drinking it really that bad for you? The answer is more complex than you may think.

From New Jersey to California, and ice cream parlors to hotdog stands, these historic establishments have contributed to the American food scene for a century.

Little Caesars has listened to its fans and is bringing back the pretzel crust pizza - for now, at least. Fans can get pretzel crust pizza starting March 27.

While "fake news" has become a catchphrase in recent years that may lead you to cringe or chuckle, the BBC may take the cake for the best fake news segment.

Many refrigerator doors are designed to store milk, but this may represent a crucial design flaw. Learn why and discover the ideal location for your milk.

Want to save money the next time you go out to eat? Here's how stopping at Costco on the way could help you do that.

Popeyes is no stranger to seasonal menu items and promotions. But their new menu item in honor of spring is coming soon, and it's an interesting pairing.

While it's hard to top the classic Oreo, Nabisco has certainly tried, introducing an array of flavors over the years. We've ranked what worked and what didn't.

Swiss Rolls Cereal is the latest release in the Little Debbie-branded cereal line from Kellogg's. But it's not the first time the companies have joined forces.

Some consider pairing fish with cheese to be a huge mistake. But in some countries, fish and cheese are regularly paired up in a variety of dishes.

Squid ink has a very distinct color and look when it's added to dishes like pasta or rice. But does it taste like anything? How does it enhance a dish?

The microwave can be a useful cooking tool, but it can also harm you if you're not careful. Here's why it's a bad idea to microwave spicy peppers.

As tired as you may be after cooking, you'll regret throwing your cutting boards into the dishwasher to save time. Here's why they need to be hand-washed.

If you're looking to create vibrant, color-changing food, cabbage water is the secret weapon that can help make your most vivid culinary dreams come true.

There are many different ways to prepare tofu. Many recipes call for pressing the tofu before you cook it. But should you cut it before pressing it?

The remaining lost employees were found on March 26. Due to the severity of the March 24 explosion, those found on March 25 and 26 were deceased.

If you're an avid baker, you may have heard of cream of tartar or seen it listed on a recipe. But what is cream of tartar and how does it work?

Grocery shopping can be expensive, but a hidden basket method might help you stick to your list and cut down on your extra items. Here's how to do it.

Citrus is the key to maintaining a vibrant avocado dressing and keeping things fresh! Here's exactly how to get the most out of your avocado dressing.

With Passover and Ramadan's celebrations approaching, it may be affected by rising meat prices and inflation costs. Here's how it's changing this year.

The key ingredient difference in Devil's food cake vs. chocolate cake is more simple than you might think, and it also changes the texture of each cake.

Making sauce is a skill that all home cooks should conquer, and fortunately, the secret to saving a broken sauce is one that everyone has in their kitchen.

Compound butter is delicious, simple, and capable of elevating any dish. So what is it and how do you use it? We've got all the answers.