Using calamari in sauces and dishes is an ancient practice that's still found in restaurants and homes worldwide. Here's what you should know about calamari.

Broccoli rabe and broccolini are fan favorites in the produce department. They may sound the same and look alike, but what is broccoli rabe's true origin?

Both Mary J. Blige and Burger King issued apologies for what was supposed to be a simple commercial -- one that unintentionally fueled uproar and controversy.

Many burgers play a strong role in television, movies, and video games. They may be fictional, but they make our mouths water. Here are some of the best.

You may not think much about it, but there's is a difference between coffee and espresso. And yes, there's a lot more to it than a simple bean. (Well, sort of.)

Even the smallest factors and changes to a recipe can lead to dry or burnt banana bread. Here's a tip to ensure that your banana bread comes out soft.

When it comes to Fireball Cinnamon Whisky, some people might feel the burn, while others find it chock-full of sugar, spice, and everything nice. Help?

When sipping expensive bubbly, you want to get it right. The next time you're blessed with a bottle of Champagne, set yourself up for success.

Who doesn't love a burrito? It's versatile and can be made to anyone's liking, but sometimes can be a bit messy. Fortunately, there's a way to prevent that.

Drinking out of a bowl or a cup that costs thousands of dollars is something many people never dare dream of -- but at this gallery in Japan, it's a reality.

This crisp drink is ultra refreshing and packs a bit of a bunch. A copper mug isn't required, but it sure does help.

Japanese cuisine is known for its striking presentation and fresh flavors, and it is respected around the world. Did you know these interesting facts about it?

Tofu is a popular dish for vegetarians and non-vegetarians alike, and a good way to kick it up a notch is to give it a crispy sear. Here's how to do it.

Cilantro and parsley might be easy to mistake for one another, but there are a few ways you can avoid using the wrong herb for your next homecooked meal.

If you know what scrapple is, you may know some of its ingredients. But how did scrapple potentially lead to the creation and enactment of a legal holiday?

For decades, Burger King clung to their motto "Have it Your Way." Now, it looks like the franchise is shaking things up by way of who really rules the kingdom.

Some foods and drinks are known to negatively affect blood sugar levels, but there are plenty of others you may not know about. Here are some to watch out for.

There's a good chance you might think "the bigger the better" when picking strawberries at your local supermarket -- but science says otherwise.

Sick of seeing your apple slices brown before you have a chance to snack? Luckily, all you need in order to avoid that is a simple, science-based trick.

For decades, Blue raspberry -- the flavoring agent found in slushies, snow cones, and more -- has posed a bit of a conundrum. What is it, exactly?

Coca-Cola is more than a refreshing drink with bite. Coke has many uses, from tenderizing meat to removing stains. Here are some hacks you should know about.

A well-kept secret speakeasy in Barcelona has just been named this year's best bar in the world. What is it that truly makes this bar stand out among the rest?

There's a fair chance you've enjoyed a delicious boba tea before -- but did you know there's a trick to drinking it? Trust us, it's a game-changer.

Technically, one could argue that Slim Jims are a source of protein. But does that make this jerky snack the best source to grab on the go?

In the U.S., hamburgers are everywhere. But it seems that this dish has roots that span centuries and oceans -- with a mysterious origin story to boot.

Vanilla is one of the most commonly used ingredients for desserts, cereals, and baking recipes. But why are bottles of vanilla extract so expensive to buy?

Getting food off your pans can be a pain, but luckily, there's a secret, simple way to clean burnt food from a Dutch oven. Read on to find out.