People have been enjoying Cadbury chocolates for decades now, but did you know that the British and American versions are distinctly different? We explore how.

Did you know the type of ice you put in your cocktail matters? To elevate your cocktail game, check out these tips on what ice to use in your next drink!

While most liqueurs are the real deal, some are made using cheaper, less-than-authentic ingredients. Welcome to the world of imitation liqueurs.

Did you know a spice you may have in your pantry can cause hallucinations? Science has found similarities between the effects of nutmeg and various drugs.

Like a store or restaurant loyalty card, gas stations have perks for members. You can use rewards for the clever snacks made at this Pennsylvania gas station.

Aldi offers a wide variety of excellent wines at incredibly affordable prices. We're taking a look at the 12 best offerings, from red to rosé.

How long will brown sugar stay soft? Here's what you can expect, provided you make the right decisions when it comes to storing the sweet stuff.

Searching for a recipe online can be simple, but scrolling past the long intro can be daunting. Understanding why the intro is there and what it means can help.

If you can't see yourself eating that bag of barley that's been collecting dust in your pantry, it might be time to change your preferred storage method.

Love them or hate them, Twizzlers are here to stay, and they have a surprisingly storied history featuring famous fans, world records, and more.

Once upon a time, the pineapple was considered a crown jewel among fruits. It was a sign of wealth and prestige, but perhaps not why you might think.

There are several ways to freeze cake, depending on whether it's homemade or store-bought. You can freeze a whole cake, but you'll need to do some prep work.

Miso paste is a thick, umami-rich paste made of soybeans fermented with salt and koji. It's vegan-friendly - but you might still want to read the label.

One of the most important ingredients in tiramisu are the sponge cake cookies known as ladyfingers, and it's crucial to know which kind you're working with.

Kellogg's got started with granola, but it was its other products, marketing, and diversification that initially made this brand famous.

Despite a persistent myth to the contrary, if you buy a small, medium, or large order of McDonald's fries you will actually get the amount you paid for.

People on TikTok are grinding up dried pasta noodles, calling it flour, and using it to make more pasta noodles. The internet is not impressed.

Most of the time, a soggy sandwich is one not to mess with. But in the case of pan bagnat, the sandwich is meant to be eaten soggy. Here's why it's served wet.

For fresh flavor and added vitamins, sliced lemon is one of the best things you can include in your water. But there can always be too much of a good thing.

The elusive off-menu breakfast item, the McBrunch, has been spotted in the wild, but beware: The sandwich can be very hard to find.

According to the Transportation Security Administration, peanut butter is classified as a liquid and subject to confiscation in an airport.

Some gummies use beeswax, concentrates, or glazes, but there's one other common ingredient that, surprisingly, is also often found in car wax.

As the debate between square and triangle-cut pizza slices rages on, many pizza purists are often reluctant to give square-cut slices their due.

You can turn your everyday rice bowl into a unique and stylish treat without any special equipment or expertise – just a little eye for detail and patterns.

Who doesn't love to occasionally eat some kettle chips? Are you wondering what options there are? Wonder no more! We provide you with the ultimate guide.

Ordering a Chiptole catering box makes meal prep a breeze, but that convenience comes at a considerable financial cost.

The internet loves to debate if pineapple belongs on a burger and if it belongs on a pizza. But at the end of the day, which is more divisive?