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The Daily Meal
The Daily Meal
How To Get On Board The TikTok Pickled Garlic Trend
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Storage And Preservation

  • pickled garlic in jars
    Stacie Adams

    How To Get On Board The TikTok Pickled Garlic Trend

    By Stacie Adams
    TikTok is a platform known for its often viral food trends. The latest is a kimchi-like, easy-to-make snack. Get on board with the TikTok pickled garlic trend.
    Read More
  • three different travel mugs
    Camryn Teder

    How To Clean A Travel Mug And Get Rid Of That Stench

    By Camryn Teder
    The strange odor that you smell in your travel mug is mold. Not cleaning your travel mug can result in a buildup of mold in the insulation of the cup.
    Read More
  • vacuum-sealed bag of potatoes with whole potato
    C.A. Pinkham

    If You're Freezing Potatoes For Later, Make Sure You Choose The Right Kind

    By C.A. Pinkham
    While not the best veggie for freezing, potatoes can survive the thaw, provided you pick the right kind of potato. Here's what to look for.
    Read More
  • woman cracking an egg
    Betsy Parks

    You Can Actually Freeze Those Leftover Egg Whites To Use For Later

    By Betsy Parks
    Don't let those egg whites go to waste! If a recipe uses the yolk but has no need for the egg whites, you can safely freeze them for later use.
    Read More
  • Hands chopping trimmed celery on cutting board
    Alia Ali

    How To Properly Clean Fresh Celery

    By Alia Ali
    When purchasing fresh celery to use in home-cooked dishes, it's important to know how to properly clean the stalks for superior crunch and flavor.
    Read More
  • swing-top glass jar of homemade soup on placemat on table
    Betsy Parks

    What You Need To Know Before Making Your Own Canned Soup

    By Betsy Parks
    Making your own homemade soup is a great activity for fall. But it's important to know what ingredients you can't include when doing home canning.
    Read More
  • Frozen banana in dish
    C.A. Pinkham

    How To Thaw Frozen Bananas When It's Time For Baking

    By C.A. Pinkham
    Preserving bananas in the freezer can be a great help for trying to bake. However, you might be thawing them the wrong way. Here are some tips to try.
    Read More
  • bags of frozen vegetables
    Camryn Teder

    How To Properly Freeze Corn After It's Off The Cob

    By Camryn Teder
    Corn is also one of the easiest vegetables of all to pack and store. You just need to know how to properly freeze corn after it's off the cob.
    Read More
  • Home canned soup
    Stacie Adams

    How Long Does Home Canned Soup Last Before Expiring?

    By Stacie Adams
    Homemade soup can be a treat you save for later by canning it. However, without the store bought expiration date, how can you tell when your soup goes bad?
    Read More
  • taking chocolate cake from fridge
    David Tran

    A Simple Flip Makes Storing Leftover Cake Seriously Mess-Free

    By David Tran
    Whether homemade or store-bought, cake storage is a unique situation — but this hack makes storing your cake slices so much easier and avoid messes.
    Read More
  • Jars of homemade peach pie filling next to peaches on a table
    Jessica Fleming-Montoya

    The Thickening Tip You Need For Home-Canned Pie Filling

    By Jessica Fleming-Montoya
    In order to make perfect home-canned pie filling, you'll need a thickening agent that can stand up to heat, cold, and the acids present in many fruits.
    Read More
  • homemade tomato soup with mini grilled cheese croutons
    Stacie Adams

    The Step You Should Never Skip When Making Home-Canned Tomato Soup

    By Stacie Adams
    While you might think that making soup and sealing it in a jar or can is sufficient for your next kitchen experiment, think again. You need this one ingredient.
    Read More
  • Aldi's pork egg rolls
    Andra Picincu

    Yes, You Can Freeze Aldi's Delicious Pork Egg Rolls For Later

    By Andra Picincu
    Aldi's pork egg rolls are a great choice for days when you don't feel like cooking. They also freeze well without losing their flavor or crispy texture.
    Read More
  • Stack of flour tortillas on a wooden plate
    Laura Zbinden

    The Tortilla Stacking Hack For Quickly Warming Up A Whole Bunch

    By Laura Zbinden
    When you're looking for the best way to keep your tortillas nice and toasty, there's a nifty heating hack that will let you warm a bunch at a time.
    Read More
  • Bowl of chips
    Ashlyn Frassinelli

    The Storage Hack That Keeps Potato Chips Fresh And Crunchy

    By Ashlyn Frassinelli
    You can move your chips to an airtight container, seal the bag with a bag clip - but that will only delay the inevitable. Here's a hack for crispy chips.
    Read More
  • Steak in vacuum package
    C.A. Pinkham

    There's No Need To Worry If Your Vacuum-Sealed Meat Smells A Bit Sour

    By C.A. Pinkham
    When when faced with a sour smell after popping open that vacuum-sealed meat, there's no need to worry. Here's why this is a sign the meat is good to eat.
    Read More
  • Cream cheese on bread
    Ashlyn Frassinelli

    How Long Can Cream Cheese Safely Sit At Room Temperature?

    By Ashlyn Frassinelli
    Many recipes will ask for the cream cheese to be softened. But just how long can that package of cream cheese sit out before it's unsafe to eat?
    Read More
  • Canned tuna in bowl
    C.A. Pinkham

    Is It Ever A Good Idea To Freeze Canned Tuna?

    By C.A. Pinkham
    Both the texture and taste of canned tuna are likely to be badly compromised by the freezing and thawing process due to the fish's high water content.
    Read More
  • metal pan being washed
    C.A. Pinkham

    The Common Temperature Mistake To Avoid When Cleaning Pots And Pans

    By C.A. Pinkham
    While you shouldn't let your pots and pans soak for hours, you also shouldn't wash them while they're still hot. Doing so could potentially ruin them.
    Read More
  • Corn cob in hands
    C.A. Pinkham

    The Best Way To Thaw Frozen Corn On The Cob

    By C.A. Pinkham
    You can just run the package under some cold tap water, or (to save water) put it in a bowl and let it float there. It will be good to go in minutes.
    Read More
  • canned foods spilling out of reusable bag on wooden floor
    Stacie Adams

    The Kitchen Tip For Easy Access To Canned Food While Cooking

    By Stacie Adams
    This easy storage tip will allow you to seamlessly identify and access your canned goods without running all over your kitchen.
    Read More
  • Different types of olives
    Annie Hariharan

    The Mistake You Want To Avoid When Making Home-Canned Olives

    By Annie Hariharan
    Stay away from utensils or jars made from copper, brass or iron, as it will result in a chemical reaction that changes the flavor of the olives.
    Read More
  • Homemade pumpkin cheesecake
    Andra Picincu

    Yes, You Can Absolutely Freeze A Pumpkin Cheesecake

    By Andra Picincu
    Sometimes there's too much pumpkin cheesecake. Or perhaps you need to save some for later. Whatever the case, you can totally freeze it. Here's how.
    Read More
  • Assortment of white and dark baking chocolate
    Camryn Teder

    The Simple Storage Tip For Keeping Chocolate Fresh

    By Camryn Teder
    While you may gobble up chocolate as soon as you get it home, sometimes — like with baking chocolate — you want to store it. Here's a tip to keep it fresh.
    Read More
  • Sweet potatoes in a basket
    Ariana DiValentino

    Avoid The Refrigerator To Preserve The Flavor Of Sweet Potatoes

    By Ariana DiValentino
    Sweet potatoes are versatile and nutritious, and a holiday season staple. But to preserve their flavor, avoid the refrigerator. Here's how best to store them.
    Read More
  • fruit fly red eyes
    Riya Anne Polcastro

    The Simple Food Cleaning Tip To Keep Pesky Fruit Flies Out Of Your Kitchen

    By Riya Anne Polcastro
    Fruit flies can become those irritating swarms that descend on your kitchen for no apparent reason. This simple food cleaning tip will save you the annoyance.
    Read More
  • Chocolate cupcakes on wood board
    Julia Mullaney

    The Wine Glass Hack For Keeping That Last Cupcake Fresh

    By Julia Mullaney
    Keeping leftover cupcakes fresh is important, you don't want to toss out any that went stale. Here's a hack using a wine glass to preserve your petit treat.
    Read More
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