Now that summer is almost here, it is finally time to direct much of our attention to the best burgers of the year. What a monumental task! To pit one burger against another in a battle of buns and patties to decide which ones make the cut (and bite!) can be a daunting task. Which old favorites will return and which newcomers will be vying for the coveted title of best burger?
Who doesn’t love a good burger? During the warmer months there’s nothing better than setting up the grill, stoking the coals, and cooking outside in the fresh air. A homemade burger is far superior to anything store-bought and worth the (mostly minimal) effort involved in seasoning, shaping, and cooking. Once placed upon the bun, adorned with sauces or pickles, a burger becomes the perfect warm-weather meal, satisfying without weighing you down.
In the past we have broken down the rankings into different categories based on the types of burgers, but these days we are doing things a little differently. Basing our burgers purely on how delicious they are, we came up with a group of recipes that covers all the necessary burger bases. From beef burgers to lamb burgers and from salmon burgers to veggie burgers there’s a burger on our list for everyone — omnivores, pescatarians, vegetarians, and vegans alike.
Hamburgers, cheeseburgers, veggie burgers, and more, make sure you read on to see these 50 incredible recipes we have gathered for you to try and enjoy!