Chef Schiaffino's Plantain Salad
This recipe is courtesy of chef Pedro Miguel Schiaffino, the master behind Malabar and new consulting chef for Aqua Expeditions cruises.
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4.5
Spicy Tuna Roll
With locations in New York, Boston, Miami, Las Vegas, and internationally, Zuma creates some of the best Japanese cuisine on the planet. This is their spicy tuna roll recipe, which you'll find is simple enough to make at home, even for a novice sushi-maker. Be sure to buy the highest quality sushi-grade tuna at your local fish market. If your grocery store doesn't carry some of the Japanese ingredients, don't fret! The sushi will still be delicious if it's missing some of the elements. Feel free to play around with other common sushi ingredients like scallions, sriracha, chili oil, etc.For an even easier version, you could skip the rolling and simply combine all of the ingredients without the nori to create a spicy tuna bowl. Recipe courtesy of Zuma.
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4.5
Grilled Chicken Ramen Bowl
Enjoy delicious ramen that you've made from scratch. Make a delectable, aromatic broth made in a slow cooker and assemble it with egg noodles,  yummy grilled chicken and veggies.This recipe is by JeanMarie Brownson and was originally published in the Chicago Tribune.
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4.5
Wasabi Mayonnaise recipe - The Daily Meal
Serve this crave-worthy sauce with all sorts of foods—try it on tuna burgers, with French fries or alongside vegetable spring rolls as an Asian-inspired dipping sauce.This recipe is by Martha Stewart and was originally published in The Baltimore Sun.
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4
If you want a dressing that has a kick and is sprightly, you've met your match! This goes well with a number of dishes, particularly on slaws or tossed with fruit salads for an unexpected twist and burst of flavor! 
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4
Who ever said that sushi and fries don’t go together? The spicy combination of tuna and mayonnaise tastes just as good without the rice and seaweed paper and placed on a raft of fries. Just don’t forget the spicy wasabi mayonnaise. Click  here to see 15 Over-the-Top Fry Recipes
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4
'Mock' Sushi
This recipe is perfect when you're strapped for time, and kids will think you're super fancy for serving something sushi-like for dinner (and have a blast building their own handrolls). Just grab your favorite vegetables (cucumbers and asparagus work well), some steamed shrimp, and soy sauce to fix it all up. Click here to see Fast and Furious Dinner Recipes — 20 Minutes or Less.
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4
Grilled Tuna Burgers recipe - The Daily Meal
Tuna burgers, like tuna steaks, are best served rare. They should only be grilled about 3 to 4 minutes per side, depending on thickness. Serve them up on a lightly grilled bun garnished with avocado and a dollop of wasabi mayo, and no one will miss the red meat.This recipe is by Martha Stewart and was originally published in The Baltimore Sun.
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4
This dish is Sir Kensington’s riff on a class meatball recipe — adding salty cheeses like blue cheese or Gorgonzola instead of the classic Parmesan, and using a little spiced ketchup as not only a binder but added flavor. 
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4
Ever think of sushi and latkes on one plate? This recipe does, with crispy fried latkes rolled up with cucumber, rice, and nori. Think of it as a Jewish tempura roll. 
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4
Sake, soy sauce, ginger and garlic give these grilled wings a Japanese twist.This recipe is courtesy of McCormick.
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3.666665