Parmesan Croutons recipe - The Daily Meal
Sure, they're good on salads, but these cheesy croutons add a welcome crunch to all sorts of dishes. Sprinkle them over asparagus spears or fresh sliced tomato, crumble them in pasta, or toss them with grilled vegetables and a drizzle of Italian vinaigrette.This recipe is adapted from head chef Julio Martinez of Brimstone Woodfire Grill in Pembroke Pines, Florida. It was originally published in the South Florida Sun Sentinel.
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4.5
kale chips
This recipe takes kale chips to the next level with chili powder and Parmigiano-Reggiano cheese. 
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4
Pesto Pasta
Adding ricotta and arugula to a traditional pesto makes for a more peppery, more vivid, pasta sauce.This recipe is courtesy of Food Network.
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4
Arugula Salad
This salad is so simple, yet is packed full of so many different flavors: It’s peppery, bitter, and citrusy, all at once.This recipe is courtesy of The Yellow Table.
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4
Pizza Fondue
Try serving this incredible fondue at your next party or as an afternoon snack! Your family won't be able to get enough of this cheesy pizza fondue. Make it vegetarian by swapping out the pepperoni for vegetables! 
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4
Turkey Meatballs
Spaghetti and meatballs are delicious — make your meatballs with a different type of noodle when you make dinner. Use zucchini to make noodles and have that with turkey meatballs and pesto.
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4
pasta alfredo with tomatoes
Make this light Alfredo sauce by using fat-free half and half.
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4
Alfredo sauce
This Alfredo recipe is super simple and can be made in under 10 minutes. Serve your Alfredo sauce with pasta and rotisserie chicken for an effortless weeknight meal.
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3.8
This easy-to-create spaghetti will be a go-to for dinner after a long day. Better yet, you can make it right in your hot pot.
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3.666665
alfredo sauce
Make this simple Alfredo sauce recipe with cream cheese, butter, and Parmigiano-Reggiano cheese.
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3.333335
Add a few nutrients to your mac and cheese with this spinach version. It's perfect as a fancier spin on a traditional dorm food.
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3
green eggs and spam
This is a simple and delicious breakfast options for your kids. Everyone loves the Dr. Seuss book Green Eggs and Ham, so why not recreate the dish using spam, eggs, and pesto to make the eggs green. 
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2.5