Why Vegans Should Be Wary Before Trying Plankton
Plankton are the source of omega fatty acids in fish, so they do have health benefits. But while some are vegan-friendly, others are literally tiny animals.
Read MorePlankton are the source of omega fatty acids in fish, so they do have health benefits. But while some are vegan-friendly, others are literally tiny animals.
Read MoreHere's everything you need to know about the cowboy diet of the Old West.
Read MoreWhen used correctly, sauerkraut can make many recipes more exciting, while allowing you to take advantage of all of the fermented food's health benefits.
Read MoreAmong the many challenges facing people around the globe, world leaders have renewed their pledge to fight food insecurity at the 2023 G7 summit.
Read MoreThere's nothing worse than pouring a fresh, cold cocktail on a hot day only to find the ice has melted. Try this game-changing hack to keep pitcher drinks cool.
Read MoreOn "Shark Tank" Season 13, Episode 22, the founders of Pricklee pitched the Sharks their line of flavored cactus waters. Here's an update on the company.
Read MoreSome folks out there think all frozen taquitos are the same. Those people are very wrong. Here's a ranking of the 11 best taquitos for your fridge.
Read MoreBeer has been a staple of American culture for so long that a number of once-prominent brands have gone the way of the dodo, never to be enjoyed again.
Read MoreNow that it's been determined that Chipotle violated New Jersey's labor laws, the restaurant must take certain steps to avoid further legal issues.
Read MoreFor dessert connoisseurs, ice cream by any other name would taste as sweet. Kulfi is an Indian dessert similar to ice cream that you should definitely try.
Read MoreA tool that can pick up Cheetos without making a mess on your fingers? Yes, please. Snactiv impressed the sharks in season 13, but was a deal struck?
Read MoreIn 2023, most restaurants in Porto serve burgers and fried fish to sunburnt tourists. But here are 13 restaurants where you can still eat like a local.
Read MoreSour Patch Kids is celebrating the launch of its new lemonade flavors. Here's how you can make the most of your summer with the fan-favorite brand.
Read MoreThere are actually several mistakes people make when it comes to picking out the right summer squash, storing it, cooking it, and saving the leftovers.
Read MoreAll you have to do is cool the broken sauce, add a tablespoon of lemon juice (or white wine, if you don't mind the flavor), and whisk vigorously.
Read MoreThe promotion is a proven hit, debuting in 2020 during the COVID-19 pandemic as a way to offer a bit of celebration to graduates impacted by remote learning.
Read MoreHere are the 17 best taco joints in Philly. If you're a fan of tacos - and let's be honest, who isn't - make it a point to visit as many of them as possible.
Read MoreNew York has no shortage of iconic symbols, from cabs to cafes. While it feels like there is a Starbucks on every corner, independent cafes are also abundant.
Read MoreFrozen drinks are a welcome respite during the warmer months. Here's how you can get your hands on Sonic's new strawberry shortcake float early.
Read MoreThe new Smoky Ghost Pepper Cheetos offers a bold burst of chili heat and departs from the usual shapes, coming in little puffs that resemble ghost peppers.
Read MoreRegardless of whether you're a Trader Joe's regular or contemplating your first trip to the store, there are several mistakes you want to avoid making.
Read MoreSausage has been around for eons, and one familiar Italian recipe that originated in ancient Rome has even stuck around, and is still popular today.
Read MoreIf you've found yourself without a salad spinner, there's no need to despair. There are a number of alternative methods that you can use instead.
Read MoreThere's a nuance to the preparation method that can improve even the best pasta salad recipes, and it's simple: Dress the pasta while it's hot.
Read MoreHere's the science behind why bubbles in champagne go straight to the top in a single file, while bubbles in other carbonated drinks veer off to the sides.
Read MoreWhile some customers see AI as the future of fast food, others have concerns about letting robots take over the kitchen in their local fast food joint.
Read MoreHave you ever wondered how bubble tea came to be? Read this article to learn how the ubiquitous beverage developed and what its promising future holds.
Read More