12 Canned Foods You Should Be Eating For Breakfast
From canned meats and fish to potatoes and soup, these canned goods make for a hearty and delicious breakfast that is quick and easy to prepare.
Read MoreFrom canned meats and fish to potatoes and soup, these canned goods make for a hearty and delicious breakfast that is quick and easy to prepare.
Read MoreLemonade is one of the best sips for spring and summer but you can give your next batch an upgrade with this beautiful herb.
Read MoreWhether you've taken the time to roast a chicken from scratch or you picked up the hot rotisserie variety at the store, shredding chicken should be easy.
Read MoreWith summer comes an abundance of juicy and sweet mangoes. But did you know you can turn the green, unripe fruits into a delicacy by pickling them? Here's how.
Read MoreCostco is a great place to make huge savings on bulk buys. And, it turns out, it's a pretty good place to buy alcohol – and the numbers don't lie.
Read MoreFood recalls happen due to bacteria, contaminants, and even parasites. These 15 recalls were especially bad, and will haunt Aldi for years to come.
Read MoreCracker Barrel menu items have come and gone since it first opened its doors in 1969. But there's one customer favorite that seems to have disappeared forever.
Read MoreHow about a fiery salsa to serve at your next Taco Tuesday? If you're making your own at home, there's a seasoning you can leave out of the mix.
Read MoreVinaigrette recipes are often very simple, but substituting a few ingredients can really punch up the flavor and make this dressing surprisingly delicious.
Read MorePepperoni is the meaty addition your pasta salad is missing. Find out why this spiced, cured meat pairs well with the dish and what else to add.
Read MoreThere are few things more soothing than a nice bowl of hot chicken soup. To save on time and effort, here's our ranking of the best canned chicken noodle soups.
Read MoreThe way Coke and Pepsi products dominate the soda market, it's hard to remember novelty sodas that bubbled up then fizzed out. Do you recall Life Savers soda?
Read MoreSome of these canned fruit hacks may even take you outside of your comfort zone -- think sushi with fruit -- but the joy of exploration can be very rewarding.
Read MoreWe've all been there: We made too much pasta and don't want to toss it. So save it for an easy leftover meal. Here's the best way to reheat it.
Read MoreYou might think that adding heaps of garlic and a slathering of butter is enough to level up your bread. But your grill can take the flavor even further.
Read MoreThe sequel to "Super Size Me" was released 15 years after the original documentary and took a closer look at the fast-food industry.
Read MoreMorgan Spurlock, best known for the documentary 'Super Size Me,' has died at 53
Read MoreIt's always a good day when you can find a new use for a kitchen tool you already own. This particular hack will make packing lunches a breeze.
Read MoreFor such a simple food, onion rings can be very easy to get wrong. To learn about the most common mistakes and how to avoid them, we looked to the experts.
Read MoreIf you're you have a sweet tooth and a cookie craving to satisfy, there's a secret way to elevate the crunch factor in a Chick-fil-A milkshake.
Read MoreLime juice is often used in recipes for its acidity as much as for its flavor. If you're fresh out of fresh lime juice, you can use this unlikely substitute.
Read MoreNot all fats work well for all cooking methods, and it's important to know which ones work best for an intense, high-heat tool like the oven broiler.
Read MoreThe '90s were a wild time when it came to themed snacks. Chances are your favorite cartoon characters were everywhere from your jammies to your lunch bag.
Read MoreThis springtime produce can last months or more if stored in the appropriate manner. Here's how to make it last until the summer.
Read MoreWe've already debunked the myth about certain canned foods not being high in nutrients. This one in particular is extra impressive when you take a closer look.
Read MoreIf you've watched your share of Sopranos episodes, you've probably heard about a magical meat: gabagool. It's actually called capicola, and it's delicious.
Read MoreThis year, a handful of restaurants across the U.S. are marking the 100th anniversary of their first opening. Here's where to go to enjoy a slice of history.
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