Taco Bell's New Cheesy Chicken Crispanada Review: Immediately Yes
The cheesy chicken Crispanada is the newest item to hit Taco Bell's menu and we wasted no time in taste testing it, not once but twice. Here's all the details.
Read MoreThe cheesy chicken Crispanada is the newest item to hit Taco Bell's menu and we wasted no time in taste testing it, not once but twice. Here's all the details.
Read MorePanda Express' Firecracker Shrimp is back for a limited time only. We spoke with Panda's Chef Jimmy Wang to get the lowdown on this beloved menu item's return.
Read MoreDolly Parton's releasing more Southern comfort food than ever for 2024, including new Duncan Hines baking mixes. We tried a few, and here's what we think.
Read MoreThere's nothing better than biting into a piece of crispy, yet juicy, fried chicken. Here are some tips from a pro to help you replicate the dish at home.
Read MoreWe tried Dunkin's new limited-time Ben Affleck, Matt Damon, and Tom Brady-inspired DunKings Menu and ranked each of the items from miss to hit.
Read MoreOreo and Betty Crocker have released four Oreo-infused baking mixes and an Oreo-inspired frosting, and our professional baker tried and evaluated each of them.
Read MoreSimply Spiked is kicking of 2024 by adding four new limeade flavors to its four lemonade flavors. We've tried all eight citrus blends and crowned a champion.
Read MoreAldi and Walmart stand as mighty contenders in the realm of low-priced venues, but when it comes to their store-brand pasta sauces, which one reigns supreme?
Read MoreFor Super Bowl LVIII, Tostitos dropped a three-day pop-up restaurant in Las Vegas: Tost by Tostitos. We got a table and tried Tost's tortilla-centric dishes.
Read MoreThis tool looks like a spatula-tong hybrid that promises to grip and flip eggs quickly and effectively. Clearly, we had to find out if it actually works.
Read MoreMaking your own Korean fried chicken at home ensures you've got this tangy, spicy dish whenever you want. Some experts say a perfect batter is essential.
Read MoreCoca-Cola's adding two new flavors: Coca-Cola Spiced and Coca-Cola Spied Zero Sugar. We tried these new raspberry-spice Cokes, and here's what we think.
Read MoreKorean fried chicken is a popular delight you've likely seen on menus lately. According to Chef Ji Hye Kim, pickled veggies are a perfect pair.
Read MoreAre the new, limited-time-only hot honey pepperoni pizza and wings from Pizza Hut a toothsome fire we never want extinguished or a saccharine disaster?
Read MoreAchieving the crispiest Korean-style fried chicken can be challenging. But here, Chef Ji Hye Kim reveals her batch cooking secrets for the best results.
Read MoreGet ready for some childhood nostalgia - Girl Scout Cookie season is here, and we've tried ranked every cookie in the current lineup worst to first.
Read MorePopeyes is giving its strawberry biscuit a makeover this year for Valentine's Day. We headed to our nearest location to give this heart-shaped treat a try.
Read MoreCreamy, flavorsome tzatziki is a delicious dip enjoyed around the Mediterranean. We tried and ranked a selection of store-bought brands, to find the best one.
Read MorePanda Express is a great place for fast and easy Chinese cuisine, so we tried every item on their menu and ranked each dish according to which we liked best.
Read MoreKFC's new Smash'd Potato Bowl has finally launched. It's a mixture of your favorite sides, with an optional addition of chicken nuggets -- but is it any good?
Read MoreDid McDonald's put its best foot forward with its new Best Burgers? We taste-tested the chain's old and new burgers to find out, and here's what we think.
Read MoreThe classic yellow Peep is a fan favorite version of the marshmallow treat, but are the other flavors any good? We tasted 15 of them to find out.
Read MoreOREO's Space Dunk cookies have landed! Are these extraterrestrial snacks really extra special? We snagged a bag to give them a taste test and find out.
Read MoreCheetos has combined the classic cheesy flavor with Buffalo sauce for a spicy take on the popular snack. But do they actually taste like wings?
Read MoreBoxed brownie mixes can be a hit or miss. Instead of flopping on the next recipe you try, give our ultimate ranking of store-bought brownie mixes a read.
Read MoreWhen it comes to choosing a cold beer to pair with your favorite fried dishes, will you go American-style or English-style? An expert weighs in.
Read MoreFried chicken is a rich, savory meal that is best paired with an ice cold beer. If you're not a fan of the yeasty brew, a few alternatives can do the trick.
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