Can You Make Your Own Fluff From Store-Bought Marshmallows?
You can buy your favorite brand of marshmallow fluff in a jar, or you can make it from scratch. But can you make your own fluff using store-bought marshmallows?
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Get Ultra-Creamy Lasagna With A Béchamel Sauce Swap
The creaminess of a dairy-based béchamel sauce can help balance the acidity of most basic tomato sauces in lasagnas when the two are layered together.
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How To Fix Homemade Fudge If It Comes Out Grainy
If your batch of fudge has gone grainy, don't fret! There's a simple fix to get the mixture smooth again. Follow this trick for the perfect consistency.
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How To Reheat Prime Rib To Keep It Nice And Juicy
There's something satisfying about prime rib cooked to perfection. But leftovers can become dry when reheated. These tips will help keep them succulent.
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The Aluminum Foil Hack For Steaming Food In A Pinch
Thankfully, there's an easy way to get around needing specialized equipment for steaming. All you need is a pan, a lid, a heat-proof plate, and aluminum foil.
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Shake Shack's Fan-Favorite Christmas Cookie Shake Is Officially Back
Just in time for the holiday season, Shake Shack has brought back the fan-favorite Christmas Cookie Shake for a limited time. Get it before it's gone.
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Pita Chips Are Key For Deliciously Unique Greek Nachos
Traditional tortilla chips get traded for pita chips in this delicious twist on the much-loved appetizer. Switch things up on your next nacho night.
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Starbucks' New Merry Mint White Mocha Is Here, But Only For A Limited Time
Starbucks just released its new Merry Mint White Mocha. It's only around for a limited time and fans are already sounding off online. Here's what to know.
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Get Into The Holiday Spirit And Design Your Cookies As Ugly Christmas Sweaters
Need to make an impression with your Christmas cookies? Impress all of your guests by taking a holiday traditional and dressing it with ugly sweaters.
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Red Bean Paste Is The Ingredient You Need To Totally Elevate French Toast
You may have heard of it being used in desserts like Japanese mochi, but have you considered adding the adzuki bean paste to your morning routine?
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Here's Why Oat Milk Is So Expensive
People who switch to plant-based milks tend to love everything but the price. Why is oat milk so much more expensive than dairy milk? We have the answers.
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6 Of The Unhealthiest Nut Butters You'll Find At The Grocery Store
From peanut to pecan, there's a dazzling variety of nut butters on store shelves, but some are better for you than others. Here are a few of the unhealthiest.
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What Is The Best Way To Slice Brie?
A wheel of brie cheese can feel intimidating when you first approach it. Here's how to slice brie the perfect way for any culinary situation.
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Costco Is Selling Festive Junior's Christmas Tree Cheesecakes
'Tis the season for holiday-themed treats and Costco is getting in the spirit with festive Christmas tree-shaped cheesecake from famous bakery Junior's.
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Can You Use Canned Oysters For Stew?
A warm, rich oyster stew can be a hearty hearty and delicious meal but if shucking all those oysters sounds like a pain, there's a simple solution.
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Properly Position Your Grill Vents To Ensure The Best Cook For Your Meat
Any grill chef will tell you there's an art to creating the perfect sear. The key is the position of the vents. Here's how to get it right every time.
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Boiling Vs Simmering: What's The Difference?
Some recipes ask you to bring water to a boil while others suggest a simmer. There is actually a big difference between the two cooking methods.
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We Tried Goldfish Crisps And Now We're Hooked
The new light, airy Goldfish Crisps are Pepperidge Farm's answer to potato chips, come in three familiar flavors, and are a catch worth keeping.
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The 2 Kitchen Rag Tip To Save You Unnecessary Trips To The Sink
Keeping a couple of rags close to hand while cooking is not only efficient but great for the environment. Here's how this tip can save time and paper towels.
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What's The Difference Between French And Louisianan Remoulade Sauce?
Although Louisana's cuisine has some roots in French cooking, there are worlds of difference between the two. Here's how to tell each region's remoulade apart.
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Cumin Is The Simplest Ingredient For Upgrading Jarred Salsa
Store-bought jarred salsa can't be beat for convenience but it can sometimes benefit from a flavor upgrade, and cumin can take it up a level.
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Here's The Best Way To Clean That Dirty Wine Decanter
There are several relatively simple cleaning methods depending on what sort of wine decanter you have, so there's no one-size-fits-all technique.
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A Simmer Pot Kit Is The Perfect Budget-Friendly Gift For Foodies
A gift you've curated yourself shows someone how much you care. A simmer pot kit is a great budget-friendly present that shows foodies how thoughtful you are.
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Sweetened Condensed Milk Is The Ingredient Your Banana Pudding Is Missing
Banana pudding is a classic dessert that you don't need to change, but you can enhance this delectable dessert by adding a simple ingredient - condensed milk.
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Your Casserole Could Probably Benefit From Some Sour Cream
A casserole is a classic comfort food and you can take the flavors in many directions. But no matter the ingredients, it can benefit from some sour cream.
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What Exactly Is A Bodega And What Can You Buy At One?
Bodegas are more than convenient stores in places like New York City; they're cultural institutions. What exactly is a bodega, and what can you buy at one?
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14 Best Poolside Bars In Las Vegas Ranked, According To Yelp Reviews
We have discovered which of the city's poolside bars are best. After scouring Yelp, we have put together a ranking of the 14 best poolside bars in Las Vegas.
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