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Daily Meal

Daily Meal
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  • clarified margarita with ice
    Mixology And Techniques
    Mixology And Techniques By Meaghan Cameron March 18th, 2024

    It's Time To Start Clarifying Your Margarita Cocktails

    Clarifying your margarita smooths out acidic flavors and adds sophistication. And you can do it at home using a historical technique and a refrigerator staple.

    By Meaghan Cameron March 18th, 2024 Read More
  • Dirty Soda creamer and soda
    Beverages
    Beverages By Monika Sudakov March 18th, 2024

    We Tried Coffee Mate Dirty Soda Coconut Lime Flavored Creamer With Dr Pepper And It's A Shockingly Well-Executed Mash-Up

    Giving a new twist on the dirty soda, Coffee mate and Dr Pepper have teamed up to create a coconut lime taste sensation. Here's our review of how it tastes.

    By Monika Sudakov March 18th, 2024 Read More
  • hand dusting powdered sugar on baked goods
    Appliances And Gadgets
    Appliances And Gadgets By Allison Lindsey March 18th, 2024

    It's Easy To Make Powdered Sugar In A Coffee Grinder. Just Make Sure You Clean It

    Powdered sugar might seem like it can only be bought, but as long as you have granulated sugar and a coffee grinder at home, powdered sugar is within reach.

    By Allison Lindsey March 18th, 2024 Read More
  • ina garten smiling
    Celebrity Chefs
    Celebrity Chefs By Kalea Martin March 18th, 2024

    Why You'll Never Find A Garlic Press In Ina Garten's Kitchen

    When it comes to preparing the pungent vegetable for use in her favorite recipes, the Barefoot Contessa refuses to use a garlic press. Here's why.

    By Kalea Martin March 18th, 2024 Read More
  • sake next to rice
    Facts
    Facts By C.A. Pinkham March 18th, 2024

    Is Sake Technically Considered A Wine Or A Spirit?

    There's nothing quite like sake, literally. Is it a wine or a spirit? Part of what makes sake so intriguing is how it seems to defy alcohol classification.

    By C.A. Pinkham March 18th, 2024 Read More
  • Pile of croutons
    Tips
    Tips By Jessica Fleming-Montoya March 18th, 2024

    Transform Leftover Hamburger Buns Into Crunchy Homemade Croutons

    It's an all-too-common problem to run out of burgers before running out of buns. For a creative way to use up those leftover buns, turn them into croutons.

    By Jessica Fleming-Montoya March 18th, 2024 Read More
  • Green and gold kiwis
    Tips
    Tips By Crystal Antonace March 18th, 2024

    Where's The Best Place To Store Kiwis For Ripening?

    For some fruit, there's a window in which they're perfectly ripe after you get them home from the grocery store. For kiwis, here's how to get them there.

    By Crystal Antonace March 18th, 2024 Read More
  • Costco employee offering free sample
    Costco
    Costco By Erin Metz March 18th, 2024

    The Costco Sample Etiquette Mistake You Should Be Aware Of

    Free samples are a staple of the Costco shopping experience, but there are unspoken etiquette rules that you might be violating without realizing it.

    By Erin Metz March 18th, 2024 Read More
  • Row of pigs in a blanket
    Cooking
    Cooking By Jessica Fleming-Montoya March 17th, 2024

    Elevate Pigs In A Blanket With An Easy Puff Pastry Trick

    Pigs in a blanket are made by rolling your cocktail sausages up in the pastry. But you can give them an elevated appearance by cutting your puff pastry.

    By Jessica Fleming-Montoya March 17th, 2024 Read More
  • Crumbl cookie assortment
    Appliances And Gadgets
    Appliances And Gadgets By Stacie Adams March 17th, 2024

    Your Air Fryer Is The Secret To Reviving Stale Crumbl Cookies

    Crumbl cookies are popular, but because of their large size, you'll likely have leftovers. Luckily, you can easily use an air fryer to revive any stale ones.

    By Stacie Adams March 17th, 2024 Read More
  • Cooking spaghetti
    Tips
    Tips By Alia Ali March 17th, 2024

    The Genius Hack For Cooking 2 Types Of Pasta In One Pot

    So one half of your family wants angel hair and the other wants bow ties -- with this hack you can cook both pastas to perfection at the same time in one pot!

    By Alia Ali March 17th, 2024 Read More
  • Person stretching pizza dough
    Baking
    Baking By Julia Mullaney March 17th, 2024

    The Simple Solution To Keep Your Pizza Dough From Shrinking

    Don't let small pizza happen to you. Avoid the problem of shrinking dough with this one helpful tip and enjoy the pizza you're meant to have.

    By Julia Mullaney March 17th, 2024 Read More
  • Root beer float with bottle and straw
    Mixology And Techniques
    Mixology And Techniques By S. Ferrari March 17th, 2024

    Bourbon Cream Is The Secret To Root Beer Floats With A Boozy Twist

    Root beer floats are shrouded with childhood nostalgia, but if you add a little bourbon cream into the mix, they can become a delightful adult treat.

    By S. Ferrari March 17th, 2024 Read More
  • woman shopping for canned food
    Facts
    Facts By Stacie Adams March 17th, 2024

    The Step You Must Never Skip Before Opening Canned Food

    To reap the many nutritional benefits without putting yourself at risk of foodborne illness, you should take this step before opening canned goods.

    By Stacie Adams March 17th, 2024 Read More
  • Pie iron in campfire
    Baking
    Baking By Greta Pano March 17th, 2024

    The Proper Way To Use A Pie Iron For Delicious Desserts

    Pie irons are the perfect cooking utensil to break out when you're on a camping trip and need to make a tasty dessert over a roaring fire.

    By Greta Pano March 17th, 2024 Read More
  • onions in mesh bag
    Storage And Preservation
    Storage And Preservation By Kalea Martin March 17th, 2024

    Can You Freeze Raw Onions?

    The good news is, it's actually possible to freeze raw onions without ruining their taste. You just have to follow a few key steps to ensure their quality.

    By Kalea Martin March 17th, 2024 Read More
  • Fruit with sticker close up
    Food Science
    Food Science By Patrick Bauman March 17th, 2024

    Why You Need To Be Careful Peeling Off The Stickers On Your Fruit

    There's a certain time you should peel the stickers off your fruit, and it's important to be careful when you do so. Here's why.

    By Patrick Bauman March 17th, 2024 Read More
  • Mac and cheese
    Tips
    Tips By Kuamel Stewart March 17th, 2024

    Why Aged Cheese Isn't The Best Idea For Your Mac And Cheese Sauce

    It might seem like a good idea to add aged cheese for flavor, but using it as a mac and cheese ingredient might not be the best thing.

    By Kuamel Stewart March 17th, 2024 Read More
  • cooking dumplings in pan
    Appliances And Gadgets
    Appliances And Gadgets By Kalea Martin March 17th, 2024

    How Do Automatic Dumpling Makers Actually Work?

    If you have trouble folding these pieces of dough, using an automatic dumpling maker probably sounds appealing. This is how the device really works.

    By Kalea Martin March 17th, 2024 Read More
  • bowl of potato soup
    Food Science
    Food Science By Stacie Adams March 17th, 2024

    The Absolute Best Way To Freeze Potato Soup For Later

    To ensure reheated potato soup offers a pleasing flavor and consistency, you must make certain tweaks while cooking it like holding off on a certain ingredient.

    By Stacie Adams March 17th, 2024 Read More
  • Blanton's bottles on store shelf
    Costco
    Costco By Alli Neal March 17th, 2024

    The Hard-To-Find Bourbon That's Somehow Available At Costco

    Whiskey collectors and aficionados know that some bourbons can be difficult to find. Imagine encountering one of these rare bottles at your local Costco.

    By Alli Neal March 17th, 2024 Read More
  • pile of sugar cookies
    Baking
    Baking By S. Ferrari March 17th, 2024

    For Sugar Cookies With Perfectly Crispy Edges, Roll Them Up

    There is plenty of ambiguity when it comes to defining a sugar cookie, but one thing is certain: For crisp edges, the best thing to do is roll up the dough.

    By S. Ferrari March 17th, 2024 Read More
  • Pizza Bean Casserole dish
    Cooking
    Cooking By Crystal Antonace March 17th, 2024

    Leftover Pizza Ingredients? Break Out Some Beans

    Making homemade pizza can be fun, but you may often find yourself with leftover ingredients. If you're looking for another dinner idea, break out some beans.

    By Crystal Antonace March 17th, 2024 Read More
  • woman grabbing onion at grocery
    Facts
    Facts By Madalyn Mackarey March 17th, 2024

    Spanish Vs Sweet Onions: What's The Difference?

    Understanding the distinctions between similar ingredients can impact your final dish. Make sure you know the differences between Spanish and sweet onions.

    By Madalyn Mackarey March 17th, 2024 Read More
  • chocolate mousse in glasses
    Food History
    Food History By C.A. Pinkham March 17th, 2024

    Chocolate Mousse Used To Be Known By Another Puzzling Name

    You likely know the history of your favorite dishes. But sometimes, their names can be confusing. Long ago, chocolate mousse used to be known by another name.

    By C.A. Pinkham March 17th, 2024 Read More
  • holding fried mushroom with dipping sauce
    Appetizers And Snacks
    Appetizers And Snacks By Deniz Vergara March 17th, 2024

    Buttermilk Fried Oyster Mushrooms Recipe

    For all the crispy goodness of fried chicken, minus the meat, opt for fried oyster mushrooms with perfectly spicy breading and a creamy dipping sauce.

    By Deniz Vergara March 17th, 2024 Read More
  • Muffins in homemade cupcake liners
    Baking
    Baking By Kuamel Stewart March 17th, 2024

    The Simple Hack For Making Your Own Cupcake Liners In A Pinch

    If you're an avid baker, it's easy to run out of cupcake liners without realizing it. If you don't have time to run to the store, here's how to improvise.

    By Kuamel Stewart March 17th, 2024 Read More
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