How To Properly Clean Fresh Celery
When purchasing fresh celery to use in home-cooked dishes, it's important to know how to properly clean the stalks for superior crunch and flavor.
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The Countertop Hack That Splits Broccoli Into Florets In An Instant
Preparing broccoli can be a time-consuming hassle, but there's a particular countertop hack that will help you split the vegetable into florets instantly.
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Avoid Uneven Yolks In Hard-Boiled Eggs With A Simple Stir
Just because you immerse your eggs in boiling water doesn't mean they will cook perfectly. When yolks are wonky, it's because of uneven cooking.
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What You Need To Know When Shopping For A Quality Fish Sauce
Similar to anchovies, fish sauce does not quite give a fishy flavor. Instead, it adds a savory depth to dishes. Here's how to make sure to buy a quality sauce.
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Eating Honey As A Standalone Dessert Has A Rewarding Additional Benefit
Eating honey as a standalone dessert has a rewarding additional benefit
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The 7 Unhealthiest Ways To Cook Eggs
There are many different ways to cook eggs, but some preparations are healthier than others. Here are the unhealthiest methods for making eggs.
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The Genius Clock Hack For Perfect Grill Marks Every Time
Want to make sure those home-cooked steaks look straight out of a restaurant? There's a handy trick to ensure perfect grill marks every time.
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Spice Up That Boring Old Hot Dog And Turn It Into A Cuban Sandwich
If you're planning on making a Cuban sandwich, but you're in the mood for something a little different, try using a hot dog instead of the traditional meat.
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14 Foods You Might Not Realize Taste Better With Paprika
Paprika, a spice made from red peppers, is used in all kinds of cuisines all around the world. Here are a few foods it can greatly enhance the flavor of.
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28 Delicious Ways To Use Ranch Seasoning
You can put ranch seasoning on just about anything to level up your meals and snacks. Here are the most delicious ways to use it on your food.
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Transform Any Bland Store-Bought Salad Into A Delicious Wrap
Give those store-bought salads some versatility by folding them up in a wrap and adding in extra ingredients. They will taste better and fill you up.
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The Unexpected Ingredient That Totally Elevates Mac And Cheese
Mac and cheese is a classic and comforting dish, but that doesn't mean there isn't room for tinkering. Use this ingredient to level up your cheesy pasta bake.
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Take Your Cupcakes Up A Spicy Notch With Mexican Hot Chocolate Frosting
If you have become disillusioned by standard cupcakes, you can take your next batch up a spicy notch by using Mexican hot chocolate frosting.
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Microwave Your Hot Chocolate With Some Peanut Butter And Thank Us Later
Forget peppermint hot chocolate and instead add a spoonful of peanut butter to your warm mug. The result is a delicious and creamy beverage you won't put down.
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Once You Shave Frozen Tomatoes Over Burrata You'll Never Be The Same
Burrata is delicious, and tomatoes are divine, but grating frozen tomatoes over burrata?! This is the decadent internet snack hack you never knew you needed.
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Cream Of Onion Soup Will Take Your Mac And Cheese To The Next Level
Attention, home cooks: You don't have to struggle with a roux to make a creamy mac and cheese. Cream of onion soup can take it to the next level. Here's why.
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9 Overcooked Foods You Might Not Want To Eat And Why
Undercooked food can be bad for you but you should also take care not to overcompensate. For health and flavor, here are some foods it's best not to overcook.
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The Top 7 Frozen Plant-Based Meatballs, Ranked
Plant-based food has risen in popularity over recent years, including frozen meatballs. So, here's the top plant-based frozen meatballs you need to know about.
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Ice Water Is The Unexpected Trick To Getting Deliciously Spongy Cake
An ingredient with no flavor is the hack you need to get a delicate, springy sponge. It is time to substitute ice water for milk in your cake recipes.
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Rub Your Grill Grates Down With Leftover Meat Fat And Thank Us Later
Not only does this handy trick save your meat from sticking to the grill grates, but it also adds delicious flavors to whatever your cooking.
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14 Unexpected Ways To Get Crispier Potatoes
If you like your potatoes crispy, you may have found it difficult to achieve the exact result you're looking for. These tips will get your potatoes crispier.
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Upgrade Your Salad And Make Croutons Out Of Halloumi Cheese
Halloumi is an underused cheese delight that is extremely versatile. So. here's how to transform this Cypriot cheese into crunchy croutons for your salad.
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Eating These Leftovers Could Actually Be Dangerous For You
While leftovers might be quick and handy, when certain foods are reheated, their chemical composition is altered, causing nasty side effects.
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Can You Make Hot Dogs In A Slow Cooker?
Keeping hot dogs warm in the Crockpot is the perfect solution for a picnic, party, or anywhere else you can't be constantly minding the grill or stovetop.
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The Secret For The Most Flavorful Meatballs In Record Time
Meatballs are a flavorful protein dish that can be accompanied with anything. See what the secret for the most flavorful meatballs is in record time.
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If Your Steak Is Cooking Unevenly, One Simple Hack Will Eliminate The Problem
To avoid an oddly cooked steak, there's one simple hack involving something unexpected that will eliminate the problem, and all it takes is a bit of finesse.
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Canned Evaporated Milk Is The Secret Ingredient For The Ultimate Queso
Queso can elevate everything from your classic bowl of chips to your next pulled pork sandwich. Thicken up that mixture with this star ingredient.
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