3 Simple Tips For Choosing The Best Bunch Of Asparagus
When you're at the grocery store or farmers market and on the lookout for the best bunch of asparagus, simply remember these three simple tips.
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Here's The Best Way To Store Cooked Rice (And How To Reheat It Later)
Whether you've boiled a big pot of the stuff or you have restaurant leftovers, this is the best way to store cooked rice and how to ace reheating it.
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What To Know Before Trying To Freeze Those Leftover Olives
There are so many olives to enjoy, it's tempting to grab a jar of every kind -- and then have a lot of leftover olives. How to keep them fresh? Freeze them.
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How Long Does Store-Bought Salsa Last After Opening?
Buying salsa at the store instead of making it from scratch saves you time, but knowing how long it lasts is a must. So, how long does salsa last after opening?
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How To Store Grapes To Keep Them Fresh For Longer
Biting into a perfectly crisp and fresh grape is a joy so make sure you're storing your grapes properly to keep them fresh for as long as possible.
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The Rolling Trick For Easily Freezing Parsley
Believe it or not, you can actually freeze parsley. However, you'll want to store it a little differently than you would in the refrigerator.
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Here's How Long Your Tahini Will Stay Good Once You Open It
Tahini is a popular ingredient used in many Middle Eastern dishes. So if you have a jar but rarely cook those recipes, how long do you have to use it up?
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The Absolute Best Method For Storing Homemade Sourdough Bread
A large, homebaked loaf can be too much to finish while still fresh. So, if you're looking to store some of your sourdough bread, this is the best method.
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How Long Will Jelly Usually Stay Good After Opening?
Though typically it's a condiment that has a long shelf life, even jelly spoils eventually. So, how long do you have to consume it after opening a jar?
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The Tortilla Hack For Longer Lasting Homemade Cookies
Baking cookies shows someone you care, so you want them to last as long as possible. Make sure you know the tortilla hack for longer-lasting homemade cookies.
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How To Store That Garlic You Just Roasted
There's nothing better than having roasted garlic on hand. But if you don't store it properly you may run out of time before you have a chance to use it.
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How To Properly Store Sliced Cucumbers
Sliced cucumbers can be a delicate and dry out easily, but the right storage method will ensure they stay fresh and crunchy for as long as possible.
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Why You Should Always Buy Refrigerated Kalamata Olives
When you have the choice between canned, shelf-stable olives and the refrigerated variety, there's a big reason to choose the latter. Olive lovers, listen up.
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The Best Way To Freeze Basil So It Doesn't Lose Any Flavor
There's nothing better than the smell and taste of freshly picked basil. There is a way to preserve much of that incredible flavor with one freezing method.
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The Best Storage Method For Keeping Your Carrots Crunchy
Don't let your carrots turn limp and dry in the refrigerator. The secret to keeping them fresher, longer, doesn't require any fancy techniques.
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Should You Decant Pantry And Baking Staples? A Storage Expert Weighs In
Storage expert Maria Baer shared some insights with The Daily Meal on how to decide if decanting your pantry is a practical choice for your home kitchen.
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Here's The Best Way To Store Leftover Cooked Bacon
On the rare occasion that there's leftover bacon in the house, you don't want that to go to waste. With the right storage method you can revive it the next day.
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Here's The Absolute Best Way To Store Radishes
Cutting down on food waste is not only good for the wallet, but better for the planet. Knowing how to store fresh veggies plays a big role.
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Here's The Best Method For Storing Roasted Chickpeas
If you're putting in the effort to make a nutritious and tasty snack, you want them to last as long as possible. Here's how to keep them crunchy.
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How Freezing Your Bread Affects Its Texture
Freezing bread keeps it fresh for a much longer period of time than other storage techniques, but do you know how it affects the texture of your bread?
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What To Know Before You Freeze Lasagna Soup
Batch cooking is a great way to get a hearty, home-cooked meal in a hurry. If lasagna soup is on the agenda, here are a few tips before you freeze it.
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The Pith Mistake To Avoid For The Best Home-Canned Oranges
Canning oranges is a great way to extend the fruit's shelf life, but how you treat the pith can have drastic effects on the canned citrus' taste and texture.
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How To Store Iceberg Lettuce So It Stays Perfectly Crisp
Say goodbye to limp leaves, and follow this tip for the crispest crunchiest iceberg lettuce that'll be giving bite to salads and sandwiches for over a week.
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Keeping Your Pantry Organized Is All About Minimalism, According To An Expert
Organizing your pantry isn't just for clicks on social media. It can save you time and money in the kitchen. Decluttering expert Maria Baer explains how.
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Prep All Your Ingredients At Once For Easier Weeknight Meals
If you're already a pro when it comes to meal prep, you should be proud. But there are even more ways to step up the efficiency of this important task.
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The Expert-Recommended System For Organizing Your Pantry
Tired of a disorganized pantry that only leads to frustration rather than inspiration? We asked an expert to help, here's the system she recommends.
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How To Store Cake Pops So They Last As Long As Possible
The next time you make a batch of cake pops, don't discard the leftovers. Here are the best ways to store them so that they last as long as possible.
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