The Refreshing Off-Menu Drink You Can Order At Olive Garden
If you're a fan of Olive Garden, you might know the menu by heart. But there's an off-menu drink that your server will be happy to make. You just have to ask.
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You Don't Actually Need The Sun To Make Your Own Sun-Dried Tomatoes
Despite what their name might imply, you don't literally need to harness the power of the sun to make your very own sun-dried tomatoes at home.
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The Simple Box Grater Hack To Strip Fresh Herbs In A Flash
Fresh herbs are a wonderful addition to any meal, but it's time-consuming to prep them. Follow this quick and simple box grater hack to strip off the leaves.
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The Most Crucial Steps When Making Copycat Raising Cane's Sauce
Though each copycat recipe differs slightly in its own way, you should always keep in mind the two most crucial steps when making your own Raising Cane's sauce.
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What Does It Mean When A Wine Is Dry?
If you're going to start anywhere in learning about wine, you should start with the most basic: What do we mean when we say a wine is "dry"?
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A Little Fish Sauce Elevates Guacamole With An Umami Punch
No, it's not crazy. Adding fish sauce to your guacamole will elevate the flavors with an umami kick. Take these tips into your kitchen and get creative.
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Muscovado Sugar Is A Total Flavor Step-Up From Standard Brown Sugar
Brown sugar has more depth of flavor than white, but have you heard of muscovado? Step up your baking and BBQ to the next level with this sweet tip.
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The Simple Hack That Brings New Use To Canning Tongs
Canning tongs are designed specifically for lifting and lowering canning jars in and out of hot water. However, this design is also useful for other purposes.
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Mexican Street Corn Salad Is The Perfect Addition To Taco Night
If you're someone who often indulges in taco night, it's nice to mix in new flavors. Try this tip for Mexican street corn salad, it's the perfect addition.
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Jacques Pépin's 12 Best Tips For Budding Home Chefs
Jacques Pépin's cooking advice has been honest, practical, and considered. Such advice has influenced millions, including other celebrity chefs.
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The Rule To Follow For Plating Your Fancy Homemade Dinner Like A True Chef
If you want to plate your fancy homemade dinner like a true chef, there's only a few rules to follow. Here are the things to keep in mind to impress.
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Add Cream Cheese To Your Next Rotel Dip And Thank Us Later
Cream cheese works like a secret ingredient in various dishes. Add cream cheese to your next Rotel dip and thank us later.
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Can Bratwurst Be Cooked In An Air Fryer?
Air frying foods has become a favorite method of preparation for anything anything from potatoes to wings. But what about bratwurst, does it work too?
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The Oil Mistake You've Been Making With Stovetop Burgers
Most people making burgers on their stovetop make the same mistake, and it's all about how oil is applied. Here's why less is more, especially with beef.
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Why The Noble Rot Fungus Is Actually A Good Thing For Wine
Sometimes, desiccation and decay can be a sign of something beautiful. Here's why the noble rot fungus is actually a good thing when it comes to wine.
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The Floral Ingredient That Can Replace Rose Water In Any Cocktail
Rose water is quite divisive, with folks either loving or hating it. Luckily, there's a floral ingredient that can replace rose water in any cocktail.
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Are Irish Trash Can Cocktails Actually From Ireland?
The Irish Trash Can is a great party drink that people enjoy on St. Patrick's Day. But does it actually have anything to do with Ireland?
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12 Zesty Tips For Making The Best Key Lime Pie
Key lime pie is a citrusy, creamy dessert that makes you feel like you're on island time. Here are some tips and tricks to ensure your slice is the best.
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The Best Way To Fix A Broken Vinaigrette Is Almost Too Simple
There are quite a few ways to fix a broken vinaigrette, some more complicated than others, but the best way is almost too simple to be true.
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Turn That Leftover Crab Dip Into A Delicious Pasta Bake
Don't condemn your leftover crab dip to a back corner of your fridge only to be forgotten. Follow these tips to turn it into an easy and delicious pasta bake!
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Apparently We've Been Eating Burgers The Wrong Way This Whole Time
Did you know that there's a simple hack that helps prevent a soggy bun and toppings falling all over your plate? You'll be holding your burger differently now.
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The Simple Hack For Thickening Runny Icing Without Adding Anything
Ever whipped up some homemade icing only to have it go soft or runny? Here's a simple hack for thickening frosting without adding any extra ingredients.
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13 Celebrity Chef Tips For Making The Best Mac And Cheese Ever
From David Chang to Sunny Anderson, these cooks have years of experience under their belts, so they know the best ways to take this comfort food up a notch.
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Easily Add Eye-Popping Color To Your Homemade Pasta With Beets
Get creative with homemade pasta by easily adding eye-popping color! The simple addition of beets to your dough can create a visual masterpiece.
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9 Ways To Elevate Classic Frozen Fish Sticks
Frozen fish sticks might not sound gourmet initially, but what if you could change that? Check out these 9 ways to elevate them for your next go-to meal.
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20 Food Safety Mistakes That Could Be Dangerous
Even if you think that you take food safety seriously, you may still be making the most common mistakes. Avoiding these blunders is essential.
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Cracker Barrel's Meal Prep Hack Is Sure To Be A Major Time Saver
Preparing your meals for the week is something many people do, but did you know you can enlist the help of your favorite restaurant to save even more time?
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