Egg Lasagna: A Delicious Breakfast Twist On The Classic Dish
This hearty breakfast take on a favorite Italian entrée is a great way to the start the day. Best of all, you can customize it to your taste and dietary needs.
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The Best Way To Clean A Stubbornly Sticky Cotton Candy Machine
A cotton candy machine can bring the fun and flavor of a carnival home. However, they can be a hassle to clean. These tips will help with the sticky mess.
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Yes, You Can Absolutely Freeze A Pumpkin Cheesecake
Sometimes there's too much pumpkin cheesecake. Or perhaps you need to save some for later. Whatever the case, you can totally freeze it. Here's how.
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Why You Really Shouldn't Be Using Chocolate Chips For Melting
Chocolate chips can be a temperamental ingredient to cook with, especially when you're intent on melting them. Here's why you should avoid it.
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You Probably Didn't Realize How Versatile Canned Clam Juice Is
Among the many unsung grocery items that may get overlooked, canned clam juice deserves your attention. In fact, you likely didn't realize how useful it is.
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The Dishwasher Mistake That Prevents Dishes From Getting Clean
Thank goodness for the dishwasher. It cleans dishes to save you time from doing it on your own. But there's a mistake that prevents dishes from getting clean.
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7 Angry Orchard Hard Cider Flavors Ranked
We taste-tested Angry Orchard's new Fireside Mix Variety pack in addition to several other flavors of its hard apple cider. See how the fall flavors stacked up.
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The Chef-Approved Way To Get The Best Flavor Out Of Fresh Fish
There's nothing like the flavors that fresh fish can offer; it all just depends on how you cook it. This is the chef-approved way to get the best flavor.
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Semolina Flour Is The Key To Ultra Crispy Homemade Pizza
Homemade pizza is a perfect comfort food, but not when it comes out soggy. Try this tip using semolina flour to achieve the crispiest dough possible.
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Prevent Rice From Sticking With One Easy Lemon Hack
If you love rice and its flavors, there's nothing worse than spooning it onto your plate in one big clump. Use this lemon hack to prevent rice from sticking.
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Add Cream Cheese To Your Mashed Potatoes For A Texture Boost
While most mashed potato recipes call for a healthy amount of butter and a dash of milk, try adding another type of dairy to the mix to amp up that flavor.
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The Freezer Hack That Makes Grating Chocolate Mess-Free
Chocolate shavings on top of your dish make an elegant garnish. You can get the same effect at home; you just need to utilize your freezer.
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It's Time To Start Infusing Your Whipped Cream With Booze
If you're looking to take your drinks and desserts to the next level, considering giving your plain old whipped cream a boost with a boozy infusion.
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How Long Should It Take To Smoke A Brisket?
Beef brisket is an excellent piece of meat when cooked correctly. Find out the best tips to smoke your brisket to tender perfection every time.
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Amp Up Your Biscuits With A Delectable Tomato Gravy
Biscuits and gravy is a southern breakfast staple. How about amping up your biscuits with a delectable tomato gravy? It's a great way to use fresh tomatoes.
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The Best Boozy Spirits To Pair With Your Halloween Candy
Halloween candy isn't just for kids. When you want a little extra spirited holiday fun, this is the best booze to pair with your stash of sweets.
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The 15 Best Ways To Amp Up The Flavor Of Quinoa
Quinoa is a versatile superfood that can take on any meal. With these tips and ingredients you can enjoy a new quinoa dish every night for more than two weeks!
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Degreasing Is Absolutely Key When It Comes To Cleaning Up The Kitchen
Everyone loves a spic-and-span kitchen, but do you know that degreasing is absolutely key when it comes to cleaning up the kitchen?
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The Microwave Mistake To Avoid When Melting Chocolate
Melting chocolate in the microwave is faster than breaking out the double boiler pot, but it has its pitfalls.
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How To Effortlessly Clean An Immersion Blender
Immersion blenders can effortlessly mix up soups, smoothies, and sauces, and they're not as difficult to clean as you might think.
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The Aluminum Foil Hack To Save Your Stovetop From Becoming A Mess
Rather than having to wipe down the entire stove from the inevitable grease splatter, you can focus on cleaning just one of your stove's burners.
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The Unexpected Ingredient That Makes A Great Binder For Meatloaf
Meatloaf is a classic dish that tastes flavorful and is easy to make for a great dinner. Try using this unexpected ingredient to help bind it together.
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Step Aside, Pumpkins: There's Another Food You Should Be Carving
Pumpkins might be synonymous with harvest season and Halloween, but that doesn't mean that there aren't other perfectly carvable fruits and veggies out there.
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Turrón: The Classic Spanish Dessert With Moorish Origins
Many consider turrón, a popular Christmas dessert, as nearly synonymous with Spain. But there's a lot more to the origin story of turrón than you might think.
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How To Clean That Sticky Grease Off Of Your Range Hood
While grease eventually collects on kitchen surfaces like cabinets, there's no part of the kitchen that attracts grease the way a range hood does.
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Is It Always Necessary To Season Both Sides Of Your Meat?
When it comes to making the most flavorful meat, seasoning matters. But do you always have to season both sides? The answer depends on its size.
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The Cut Of Pork You Need To Avoid Cooking On A Grill
Grilling is one of the best ways to imbue meat with flavor, but there's one cut of pork in particular that you should avoid cooking on a grill.
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