13 Foods You Need To Stop Boiling In Water
Boiling certain types of food in water can completely ruin their texture. It can even cause them to be far less nutritious than you might expect.
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Coffee Vinaigrette: The Unexpected Dressing For Sprucing Up Your Salad
Salads don't have to be monotonous. Countless ingredients work well in salads, starting with various dressings. Coffee vinaigrette is an unexpected version.
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The Science Behind Why You Need Sugar For Homemade Frozen Yogurt
If you want frozen yogurt, you can easily make some. It's more than just yogurt tossed in the freezer. There's a science behind adding sugar to homemade froyo.
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The Best Way To Thoroughly Clean Your Hydro Flask
Believe it or not, you should be cleaning that Hydro Flask water bottle you carry around more than you probably are. Here's the best way to do so thoroughly.
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What's Actually In The US Open's Honey Deuce Cocktail?
Mint Juleps at the Kentucky Derby; Pimm's Cups at Wimbledon. We love a sporting event that has its own cocktail. Have you tried the US Open's Honey Deuce?
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Dunk Your Rusty Canning Rings In Vinegar And Thank Us Later
Canning food is all fun and games until you uncover a rusty canning ring. But don't fret; you don't need to discard it-instead, clean canning lids with vinegar.
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How Often Should You Be Cleaning Your Grill?
Many people look forward to summertime grilling, and cleaning it is more critical than you may realize. So how often should you clean your grill?
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Massage Tough Greens For Better Salads
We get it: It can be arduous to enjoy hearty greens. If they're hard to chew, there's no looking forward to eating them. Have you tried massaging tough greens?
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Donuts Made From Potatoes Are The Ultimate Unexpected Mash-Up
Picking up a dozen mixed-variety donuts is easy to do, but it's just as easy to make them yourself. Try making them with potatoes for a nostalgic mash-up.
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What's The Best Way To Cook Fresh Halibut?
Halibut is a fish with a mild flavor that isn't overpowering. It's also incredibly nutritious and cooks quickly. But what's the best way to cook it?
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The Ultimate Guide To Food Safety During A Power Outage
Foods we store in our fridge or freezer are perishable. They not only taste better when cold, but they can become unsafe to eat if they get too warm.
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How To Properly Clean And Care For Your Bamboo Steamer Basket
Fans of homemade dim sum are familiar with the steaming process. If you've got a bamboo steamer basket, here's how to properly clean and care for it.
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What Exactly Is A Cream Cheese Board And How Do You Make One?
Charcuterie boards are a crowd pleaser because of their versatility -- they offer a taste for everyone. The same can be true of the trending cream cheese board.
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Bagel Boards Are The Fun, Creative Way To Break Your Yom Kippur Fast
During Yom Kippur, a day-long fast takes place. Elaborate bagel boards are a great way to celebrate and break your Yom Kippur fast with loved ones.
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The Easiest Way To Brown Stew Meat Is Roasting It In The Oven
Adding meat to a hearty stew can make or break the flavor. You can take steps to enhance it, including browning. Save some time and roast it instead.
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Is Sauerkraut Any Good To Eat After It's Been Frozen?
If you find yourself with too much sauerkraut, you may wonder if it can be saved. As with other food storage methods, is there a way to freeze sauerkraut?
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How To Properly Cut Potato Wedges Every Time
Potato wedges are a great dish that can be tailored to your liking. Cutting them to be uniform in size can be difficult; here's how to accomplish just that.
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What's The Best Way To Clean The Glass Panel In Your Oven Door?
Cleaning your oven is essential to your regular kitchen duties. But sometimes it can be difficult. This is the best way to clean your oven's glass panel.
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What Are Scallion Pancakes And What Are They Made Of?
If you want to enhance your easy-meals repertoire, Chinese scallion pancakes are a traditional dish you should consider adding to your lineup.
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Grill A Whole Chicken In Record Time With The Spatchcock Technique
Spatchcocking is a special technique of grilling an entire bird. Not only does it allow you to offer both white and dark meat, but you can do so in record time.
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What Exactly Is Italian Ice?
Italian ice seems like a mix between a snow cone and ice cream. But what exactly does it entail and how does it differ from other frozen treats?
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How To Clean Your Ice Maker For Quick And Easy Results
While cleaning the refrigerator and freezer is essential in all households, most should also be giving their ice maker a good scrub from time to time.
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15 Ingredients That Will Seriously Upgrade Your Instant Ramen
Instant ramen is popular because it takes very little time or money to make, requires minimal cooking skills or equipment, and it tastes delicious.
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Duck Butter Is The Perfect Way To Repurpose Duck Fat
Everything tastes better cooked in fat. If you’ve recently enjoyed a home-cooked roasted duck, you can repurpose its fat to create decadent duck butter.
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Should You Clean Strawberries With Vinegar?
Strawberries are a superfood you should enjoy regularly. But how can you ensure they're really clean? Should you use vinegar to clean strawberries?
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Drop In An Egg For An Effortlessly Upgraded Canned Soup
Egg Drop soup is enjoyed across various cultures under different names. And it's the best way to effortlessly upgrade canned soup you find in your pantry.
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Sous Vide Is The Simple Cooking Method For Elevating A Cheap Cut Of Meat
New cooking methods don't have to be intimidating. Mastering the sous vide technique will offer a great way to enhance a budget-friendly cut of meat.
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