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Daily Meal
Daily Meal
Baking
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Baking

  • Mother and daughter baking

    What Aldi Brand Makes Its Baker's Corner Products?

    Aldi's Baker's Corner products are popular. Despite being cheaper than it's counterparts, read which Aldi brand makes its popular Baker's Corner products.

    By Laura Zbinden August 2nd, 2023 Read More
  • milk bread

    Tangzhong Is The Key Method For Achieving Ultra Tender Bread

    Everyone loves a fresh baked soft loaf of bread. Tangzhong is an East Asian method for achieving an ultra tender bread. Read about tangzhong and how to do it.

    By Elias Nash August 1st, 2023 Read More
  • packaged 7UP cake with icing

    The Science Behind The Delightful Texture Of 7UP Cake

    Although making a soda-based pound cake is not like taking a chemistry class, appreciating the science behind baking a classic 7UP cake is imperative.

    By Cristine Struble July 30th, 2023 Read More
  • Plate of creme caramel

    What Kind Of Dessert Is Flan?

    Desserts containing similar ingredients differ based on how you make them. Custard, pudding, and flan are alike. The cooking process is what distinguishes them.

    By Annie Hariharan July 30th, 2023 Read More
  • Bowl filled with chocolate chip cookie dough

    Cottage Cheese Cookie Dough Is A Sweet Take On The TikTok Trend

    Edible cookie dough and cottage cheese have both made it big on TikTok. Cottage cheese cookie dough is just a natural extension of their popularity.

    By Kalea Martin July 29th, 2023 Read More
  • Whole layer cake with slices

    The Sheet Pan Trick For Expertly Freezing Cake Slices

    Sometimes you just can't finish a whole cake, but you don't want to toss any of it either. Try this sheet pan trick for freezing leftover slices like a pro.

    By Elizabeth Thorn July 28th, 2023 Read More
  • Sliced birthday layer cake on a plate

    The Best Kind Of Knife To Use For Cutting Cake Layers

    There's one must-have tool for cutting cake into even layers without compromising their texture: a serrated knife with sharp, ridged edges.

    By Allie Sivak July 28th, 2023 Read More
  • Orange pie

    Sour Orange Pie Was Florida's Thing Before Key Lime

    Years before key lime pie was invented, it was sour orange pie's time to shine. Here's what you should know about this unique regional dessert.

    By Arianna Endicott July 27th, 2023 Read More
  • brushing croissant with butter

    Butter Isn't Quite The Egg Wash Substitute You Think It Is

    Even though butter is commonly used in place of egg wash, it's made up primarily of fat and contains little protein, so it's not the most effective at browning.

    By Kalea Martin July 27th, 2023 Read More
  • Cupcakes in ice cream cones

    Upgrade Your Classic Cupcakes By Baking Them In An Ice Cream Cone

    While parchment paper holders are a fun way to get creative with cupcakes' style, you can make them stand out even more by baking them in ice cream cones.

    By Julia Mullaney July 26th, 2023 Read More
  • Vanilla cupcakes with Easter candy eggs

    Get Creative With Your Cake Decorating And Break Out The Candy

    Cake decorating can be daunting, but break out the candy and get creative, without being a pro. Here's a tip on how to have fun with frosting.

    By Elizabeth Thorn July 25th, 2023 Read More
  • Melting ice cream cone atop a cake

    Melted Ice Cream Is The Ultimate Hack For Upgrading Box Cake

    When you are short on time and looking to elevate your boxed mix cake, there are a number of reasons why melted ice cream is the best solution.

    By John Segura July 25th, 2023 Read More
  • cake decorated with chocolate candy

    The Store-Bought Angel Food Cake Hack Chocolate Lovers Need To Try

    Thanks to a popular TikTok video, you can now upgrade your store-bought angel food cake into a beautiful masterpiece -- no baking or expertise required.

    By John Segura July 25th, 2023 Read More
  • popcorn cake with peanut butter drizzle

    What Exactly Is Popcorn Cake?

    These sweet and salty treat takes all your favorite movie theater munchies and combines them into one awesome cake treat.

    By Arianna Endicott July 25th, 2023 Read More
  • Grilled apricot cake on plate

    Is It Really Possible To Bake A Cake On The Grill?

    Everything tastes better barbequed. So, how about cake? If you've wondered if it's possible to bake on the grill, here's what you need to know.

    By Allie Sivak July 24th, 2023 Read More
  • Sugar cookies with frosting and rainbow sprinkles

    The Lazy Susan Hack Perfect For Your Next Cookie Decorating Party

    When you're hosting a cookie decorating party and you want to keep things as neat as possible, this Lazy Susan hack is exactly what you need.

    By Laura Zbinden July 24th, 2023 Read More
  • Wedding cake with fondant flowers

    What To Consider When Choosing A Round Vs. Square Wedding Cake

    Choosing a wedding cake is a big decision (especially for foodies). Besides flavor, shape -- square or round -- is a matter of taste. Here's what to consider.

    By Allie Sivak July 24th, 2023 Read More
  • Burnt cake on wood background

    The Trick To Saving A Burnt Cake Is Almost Too Easy

    It happens to most any baker: an overbaked cake. But even when it comes out of the oven burnt, there's a trick to salvage it. Try this tip before tossing it!

    By Grace Allison July 24th, 2023 Read More
  • Blueberry loaf decorated with white icing

    Powdered Sugar Icing Is A Perfect Cake Topping If You're Not A Frosting Fan

    Sometimes desserts can be too sugary. If you're a fan of baking cakes but don't love overly sweet frosting, try making your own icing from powdered sugar.

    By Laura Zbinden July 23rd, 2023 Read More
  • cake in a pan

    What Is A Flower Nail And How Can It Help Your Cake Bakes?

    One of the easiest cake-making hacks is repurposing a little piece of equipment you might already have if you like to decorate cakes: a flower nail.

    By Betsy Parks July 23rd, 2023 Read More
  • two pizzas on wooden platters

    The High-Quality Frozen Pizza Brand That Delivers Straight From Italy

    Once you try this brand, you may never go back to your basic pizza again. Shipping all the way from Italy, these frozen pizzas are getting rave reviews.

    By Camryn Teder July 23rd, 2023 Read More
  • plate with three cupcakes

    17 Mistakes To Avoid When Baking Cupcakes

    Making a mistake with your cupcakes could cause them to fall apart, get stuck in the pan, lose their frosting, look unappetizing, or simply taste bad.

    By Deirdre Mundorf July 23rd, 2023 Read More
  • waffles with berries and syrup

    The Secret To The Fluffiest Waffles Is A Little Sour Cream

    Do you want to know a secret? When searching for the best way to make your waffles unthinkably fluffy, you'll need to bust out the sour cream.

    By Alli Neal July 23rd, 2023 Read More
  • Apple pie slice a la mode

    What Truly Sets Dutch Apple Pie And American Apple Pie Apart

    What exactly are the differences between Dutch apple pie and American apple pie? Here's what to know and why it's worth appreciating the two styles.

    By Elaina Friedman July 23rd, 2023 Read More
  • Cherry poke-and-pour cake

    What Exactly Is A Poke-And-Pour Cake?

    Baking cakes can become mundane, with layer after layer of sponge giving rise to nothing new. But, the poke-and-pour technique will reinvigorate your cake game.

    By Arianna Endicott July 22nd, 2023 Read More
  • Chocolate-covered strawberries

    The Best Type Of Chocolate For Dipping Strawberries

    Summer offers ripe, red, and juicy strawberries, so it's the perfect season for dipping them. Here's the best type of chocolate to use for coating fruits.

    By Allie Sivak July 22nd, 2023 Read More
  • several potato varieties stacked

    For The Best Sweet Potato Cake, Know Which Varieties To Avoid

    Sweet potatoes can be used for more than a holiday side dish. In baking, they make a tasty cake. Read which varieties to avoid for the best sweet potato cake.

    By Cristine Struble July 22nd, 2023 Read More
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