Will Godfrey

With Us Since
2023
Photo of Will Godfrey
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Location
Mallorca, Spain
School
University of Oxford, EUHT Sant Pol de Mar
Expertise
Fine dining, Spanish cuisine, Cooking tips
  • In 2021, seeking a new challenge, Will moved to Barcelona to retrain as a chef.
  • He has trained in numerous Michelin-starred restaurants in Europe, including the three Michelin-star Aponiente in Spain.
  • Will spent almost a decade working in food marketing, during which he helped design and launch several delivery-only restaurant brands.

Experience

Will has been a lifelong lover of food, writing, and adventure.
He worked in India for a year after completing his bachelor's degree, before returning to the United Kingdom to pursue his passion for food by working. He worked with some of Europe's most exciting food startups, including recipe kit company Gousto, dark kitchen business Taster, and robot cooking pioneers Remy Robotics. In 2021, the same passion for food led him to move to Spain to learn to cook, training in some of the country's best restaurants and working in luxury hospitality brands such as Relais & Châteaux and Four Seasons, before becoming a private chef. As a writer, Will has contributed to Daily Meal and Tasting Table, providing readers with his insight into the world of food.

Education

Will has a bachelor's degree in English language and literature from the University of Oxford and a master's degree in culinary arts, innovation, and kitchen management from EUHT Sant Pol de Mar. He also has a WSET (Wine and Spirit Education Trust) Level 1 qualification.

Daily Meal Editorial Policies

Daily Meal’s content comes from an authoritative editorial staff that is dedicated to current and comprehensive coverage. With an aim to provide only informative and engaging content, our writers, editors, and experts take care to craft clear and concise copy on all things food-related, from news in the food service industry to in-depth explainers about what’s found in readers’ refrigerators, original recipes from experienced chefs, and more.

Our team also regularly reviews and updates articles as necessary to ensure they are accurate. For more information on our editorial process, view our full policies page.

Stories By Will Godfrey

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