What Makes Soufflé Omelets So Unique?
If you want to elevate your omelet game, try making the unique and fluffy soufflé omelet. It's not as difficult as you think and its airy texture is stunning.
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If You Don't Have White Wine For A Recipe, You Don't Always Need A Substitute
If you're making a dish that calls for white wine, but you don't have any, don't worry! In many cases you don't need to add it and can skip a substitute, too.
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What Is Tomato Jam, And What Is It Used For?
Although it has a more savory flavor, a tomato is a fruit, and like any fruit, it can be transformed into a delicious jam. Tomato jam can elevate many dishes.
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Here's How You Can Score Free Dippin' Dots On National Ice Cream Day
Dippin' Dots is giving away free ice cream for National Ice Cream Day, but you'll need to play your cards right and time it perfectly to get your hands on some.
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The Top Tip For Turning Strawberries Into A Stunning Cake Decoration
The glaze, when gently brushed atop cut and assembled strawberries, acts to preserve the moisture in the fruit as the cake sits, adding a pop of brightness.
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For The Chewiest Cookies Possible, Melted Butter Is The Key
Swap that room temperature butter for melted butter and thank us later. This simple swap ensures you get the perfect cookie every time.
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13 Tips For Making Risotto Like A Pro
Despite being such a versatile dish, risotto can be hard to perfect. Creating the perfect bowl of bowl rice is reliant on mastering a few key principles.
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18 Mistakes You Need To Stop Making With Your Pizza Stone
A pizza stone is essential in every well equipped kitchen, but you might not be using it right. Check out these 18 mistakes to avoid with your pizza stone.
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Cookie Crumbs Are An Easy Way To Totally Upgrade Store Bought Frozen Pie Crust
Is your store-bought pie crust lacking flavor? Simply add some of your favorite cookie crumbs to the dough to take that pie to the next level. Here's how.
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Amp Up Avocado Toast With Hard-Boiled Eggs And A Grater
Avocado toast isn't anything new, and it's a standard in many a kitchen. However, one way to jazz it up is with a grater and hard-boiled eggs.
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In Case You Didn't Know, Here's What 'Cracker Barrel' Actually Means
You may frequent Cracker Barrel locations and know its menu front and back, but do you know how the name came about for the Southern-style store and restaurant?
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The Food Critic Who Got Famous For Genuinely Loving Olive Garden
Olive Garden has a bit of a dubious reputation amongst foodies, but one critic went viral for her glowing review that was completely genuine.
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Aldi's Fan-Favorite Hot Honey Has An Even Spicier Version
Hot Honey is a popular condiment as versatile as it is spicy. Aldi sells a version that counters Mike's brand and offers another variety with an extra kick.
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The Sweet Ingredients You Need For Restaurant-Quality Tuna Steak Marinade
When you're craving a tuna steak worthy of a restaurant, make sure you include these vital ingredients.
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Culver's First-Ever Signature Sauce Is Making Its Restaurant Debut
Culver's, the fast-casual chain known for its butterburgers and frozen custard, has released a brand-new signature sauce that is available in restaurants now.
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Where Is Burlap & Barrel From Shark Tank Today?
Ori Yosef Zohar and Ethan Frisch were unable to make a deal during their "Shark Tank" appearance, but that wasn't the end of Burlap & Barrel.
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The Cheesecake Factory Salad Hack That Got So Popular It Joined The Official Menu
Lots of restaurants have special customer-created hacks, but The Cheesecake Factory salad hack got so popular that it joined the official menu.
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Buffalo's Signature Sponge Candy Wouldn't Be The Same Without The Cold Climate
Home to more than just Buffalo wings, Buffalo, New York is the primary residence for sponge candy, a delicate treat that can only be made in certain climates.
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Junior's Gooey Butter Cake From Costco Has Gotten Some Pretty Mixed Reviews
While many of the the bulk retailer's bakery items are revered, the Junior's Gooey butter cake from Costco has received some pretty mixed reviews.
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A Can Of Light Beer Is All You Need For This Chaotic Leftover Pizza Hack
Pour one out for those sad, soggy slices that haven't been properly reheated. Try using a can of light beer to transform your leftover pizza.
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The String Cheese Hack Perfect For Making Bite-Sized Pizza Rolls
For perfect bite-sized pizza rolls, you can keep it simple by using string cheese. Here's how you can make this hack work for delicious snacking and meals.
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9 Frozen Popcorn Chicken Brands, Ranked
Love popcorn chicken but not settled on a favorite? Well, we've done the research and ranked these nine frozen popcorn chicken brands from worst to best.
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What To Consider When Altering A Cake Recipe For Different Pan Sizes
Sometimes when baking a cake, your pan isn't the required size in the recipe. Here's how you can alter the recipe for what you have.
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The Trick To Reheating Leftover Nachos Without Making A Soggy Mess
Sometimes you just can't finish a huge serving of nachos. So how can you reheat the leftovers without making a soggy mess? Try this tip to keep it crunchy.
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The Japanese Condiment Tekka Gives An Umami Kick To Any Dish
A sought-after flavor in all savory dishes is the highly moreish umami. Here's what you need to know about Tekka, a Japanese condiment you want to be using.
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The 14 Unhealthiest Store-Bought Sliced Ham Brands You Can Buy
Sliced meat sandwiches are perfect for picnics, but they can also be unhealthy. Check out our list of the 14 unhealthiest store-bought sliced hams.
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9 Healthy Ways To Sweeten Your Coffee Without Sugar
Just because you should put less sugar in your coffee, it doesn't mean you must train yourself to drink it black. There are other options available to try.
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