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Daily Meal
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  • Close-up of medium-rare steak
    Tips
    Tips By Julia Mullaney October 29th, 2023

    The Pizza Cutter Hack For Tenderized Meat In A Pinch

    Pizza cutters' sharp edges act as little knives to cut doughy pizza crust. But that isn't their only use - the sharp edges are great for perforating meat, too.

    By Julia Mullaney October 29th, 2023 Read More
  • pushing Aldi cart in aisle
    Aldi
    Aldi By Matthew Wilson October 29th, 2023

    Where Exactly Does Aldi Source Its Food From?

    The source of your products likely varies from location to location. Within the United States, Aldi sources its products both domestically and from abroad.

    By Matthew Wilson October 29th, 2023 Read More
  • Chinese egg noodles
    Global Cuisines
    Global Cuisines By Andra Picincu October 29th, 2023

    What Makes Chinese Egg Noodles Unique?

    Chinese egg noodles are a key ingredient in many Asian dishes. What sets them apart is their vibrant yellow color and springy, chewy consistency.

    By Andra Picincu October 29th, 2023 Read More
  • carrot cake slice on plate
    Storage And Preservation
    Storage And Preservation By Betsy Parks October 29th, 2023

    Here's How Long That Fresh Carrot Cake Will Last Out Of The Fridge

    If you want to keep carrot cake in tip-top shape from beginning to end, the FDA recommends that you don't leave it on the counter for any longer than two hours.

    By Betsy Parks October 29th, 2023 Read More
  • Ropa vieja on white rice
    Facts
    Facts By Laura Zbinden October 29th, 2023

    Ropa Vieja: What Makes The Cuban Meat Stew Unique?

    There are so many wonderful and heartwarming stews to enjoy from all over the world. Here's what to know about ropa vieja and what makes it unique.

    By Laura Zbinden October 29th, 2023 Read More
  • Plate of latkes
    Tips
    Tips By Arianna Endicott October 29th, 2023

    Is There A Correct Oil To Use When Frying Latkes?

    If you're going to be cooking up a big batch of potato latkes, you might be wondering whether there's a particular type of oil you should use.

    By Arianna Endicott October 29th, 2023 Read More
  • Gravy pot with spoon
    Tips
    Tips By Ashlyn Frassinelli October 28th, 2023

    The Dairy-Free Ingredient That Thickens Sauces And Packs Flavor

    Dropping some dried sheets of kombu into a liquid will cause the liquid around it to thicken. Unlike butter or heavy cream, kombu is low in calories.

    By Ashlyn Frassinelli October 28th, 2023 Read More
  • Chopped white onions on white marble
    Tips
    Tips By Riya Anne Polcastro October 28th, 2023

    Here's How To Get Those Tasty Little Minced Onions From McDonald's At Home

    One of the most iconic features of many of McDonald's hamburgers is the minced onions. If you've ever wondered how to make them at home, here's what to know.

    By Riya Anne Polcastro October 28th, 2023 Read More
  • olive garden bag of breadsticks
    Olive Garden
    Olive Garden By Allie Ward October 28th, 2023

    No, You Can't Go To Olive Garden Solely For Unlimited Breadsticks

    You can't simply stroll into an Olive Garden, sit down, and declare, "I'll have the unlimited breadsticks only, please." You must purchase a meal.

    By Allie Ward October 28th, 2023 Read More
  • Glasses of liquor
    Guides
    Guides By Jenn Carnevale October 28th, 2023

    9 Strongest Liquors In The World

    From a 173 proof Jamaican white rum to a 192 proof Polish-made Spirytus Rektyfikowany vodka, these are the strongest liquors available on the market.

    By Jenn Carnevale October 28th, 2023 Read More
  • Pickled cranberries in jars
    Cooking
    Cooking By Allison Lindsey October 28th, 2023

    Pickled Cranberries Are The Tart Ingredient Your Fall Salads Need

    Looking to add a pop of freshness, color and holiday feel to a filling fall salad? This pickled fruit is packed with flavor and pairs well with autumn flavors.

    By Allison Lindsey October 28th, 2023 Read More
  • Glass of soda surrounded by coffee beans
    Tips
    Tips By Jonathan Kesh October 28th, 2023

    For An Extra Burst Of Flavor, Splash Some Coca-Cola Into Your Coffee

    When it comes to coffee, there are so many ways to get creative. Try this tip for a bubbly flavor burst and splash some Coca-Cola in your next brew.

    By Jonathan Kesh October 28th, 2023 Read More
  • Pumpkin pie topped with spiced whipped cream
    Tips
    Tips By Laura Zbinden October 28th, 2023

    Totally Transform Standard Whipped Cream With Canned Pumpkin Puree

    Standard whipped cream can be great as is, but when you want to take it in a festively autumnal direction, fold in some canned pumpkin puree.

    By Laura Zbinden October 28th, 2023 Read More
  • Thanksgiving meal on table
    Thanksgiving
    Thanksgiving By Monika Sudakov October 28th, 2023

    13 Of The Absolute Best Places To Order A Pre-Made Thanksgiving Meal Online

    If you want a quick and easy Thanksgiving dinner, there are several convenient options for pre-made meals. Here are the absolute best places to order from.

    By Monika Sudakov October 28th, 2023 Read More
  • Adding food dye to bowl
    Tips
    Tips By Arianna Endicott October 28th, 2023

    The Most Important Tip To Follow When Adding Coloring To Chocolate

    Traditional liquid and gel-based dyes might be easy to find in grocery stores, but they are made from a water base that could cause issues in your chocolate.

    By Arianna Endicott October 28th, 2023 Read More
  • Roasted vegetables with hazelnuts
    Cooking
    Cooking By Allison Lindsey October 28th, 2023

    Hazelnuts Are The Crunchy Ingredient Your Fall Roasted Veggies Need

    A platter of roasted vegetables is almost required at any autumn feast. Elevate the savory dish with the unexpected addition of this crunchy, complementary nut.

    By Allison Lindsey October 28th, 2023 Read More
  • A clootie dumpling cut open
    Culture
    Culture By Jess Jeziorowski October 28th, 2023

    What Is A Clootie Dumpling And How Did It Get Its Name?

    Have you ever heard of a clootie dumpling before? Here's what to know, including what it is and how it got its curious yet appropriate name.

    By Jess Jeziorowski October 28th, 2023 Read More
  • Cream of tartar in a measuring spoon
    Baking
    Baking By Jessica Fleming-Montoya October 28th, 2023

    The Cream Of Tartar Substitutes You Already Have In Your Kitchen

    Cream of tartar is a common ingredient in baking, but not always commonly found in pantries. What's a good substitute if your pantry is bare of cream of tartar?

    By Jessica Fleming-Montoya October 28th, 2023 Read More
  • Kwame Onwuachi eating
    Restaurants
    Restaurants By Jacob Smith October 28th, 2023

    14 Restaurants Where Famous Chefs Loved To Eat

    Some of the most famous chefs in the world love to eat at unexpected restaurants. Find out if any of your favorite spots are a go-to for a celebrity chef.

    By Jacob Smith October 28th, 2023 Read More
  • Open container of heavy cream powder
    How-Tos
    How-Tos By Wendy Mead October 28th, 2023

    What Is Heavy Cream Powder And How Do You Cook With It?

    Some ingredient alternatives exist that make our cooking lives easier. When it comes to dairy, what exactly is heavy cream powder, and how do you cook with it?

    By Wendy Mead October 28th, 2023 Read More
  • Costco shopping cart parked in front of registers
    Costco
    Costco By Kalea Martin October 28th, 2023

    The Massive Costco Advent Calendar Perfect For Whiskey Lovers

    Costco has an Advent calendar that is designed to appeal to whiskey fans. Here's what to expect from this gift set aimed at celebrators of Christmas.

    By Kalea Martin October 28th, 2023 Read More
  • Lemon bundt cake with powdered sugar
    Baking
    Baking By Crystal Antonace October 28th, 2023

    Add Some Citrus To Boxed Cake Mix For A Delicious Zing

    You know how to transform your boxed cake mix to make everyone think it's homemade. But if you want to enhance it further, add some citrus for a tasty zing.

    By Crystal Antonace October 28th, 2023 Read More
  • pouring drink into cocktail glass
    Beverages
    Beverages By Kalea Martin October 28th, 2023

    The Tropical Eggnog Cocktail To Make When The Mulled Wine Runs Out

    There aren't many cocktails that call for eggnog, but if you're a fan of tropical fruit, you could incorporate your eggnog into a piƱa colada.

    By Kalea Martin October 28th, 2023 Read More
  • Costco's Yakisoba Stir Fry Kit
    Costco
    Costco By Stacie Adams October 28th, 2023

    What To Keep In Mind Before Trying Costco's Massive Stir-Fry Kit

    If you're interested in checking out Costco's enormous stir-fry kit, there are a few things you're going to want to know to achieve the best results.

    By Stacie Adams October 28th, 2023 Read More
  • steak with coffee rub
    Cooking
    Cooking By Matthew Wilson October 28th, 2023

    Give Your Steak A Coffee Rub And Thank Us Later

    Coffee has a bitter, musky taste that adds depth to steak. In fact, coffee pairs well with a variety of meats, including beef, pork, and poultry.

    By Matthew Wilson October 28th, 2023 Read More
  • margarine and bread
    Guides
    Guides By Jay Wilson October 28th, 2023

    7 Imitation Foods To Use And 7 You Might Want To Avoid

    Some imitation foods are better than others. Here are the ones you should definitely buy and the foods that are actually better in their original form.

    By Jay Wilson October 28th, 2023 Read More
  • Pasta with red sauce and drink
    Olive Garden
    Olive Garden By Stacie Adams October 28th, 2023

    The Time Olive Garden Customers Took Endless Pasta To The Extreme

    Olive Garden is known for serving limitless portions of its menu. But sometimes, it can go too far, with customers taking endless pasta to the extreme.

    By Stacie Adams October 28th, 2023 Read More
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