Why You Should Be Pairing Your Bourbon With Smoky Food
Pairing food with beverages should encompass more than matching entrees with wine. For instance, spirits like woody bourbons marry beautifully with smoky foods.
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Store Onions And Garlic In A Brown Paper Bag For Double The Shelf Life
By following a few handy tips, you can extend the shelf life of your onions and garlic, keeping them firm and flavorful for three to six months.
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What Is Sorghum And Where Does It Come From?
Sorghum is one of the world's most widely grown and eaten cereals, with a variety of culinary uses. Here's all you need to know about this nutritious grain.
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The Key To Crispy Dumplings Is A Little Cornstarch
Whether made from scratch or purchased frozen from a store, dumplings are a delightful bite. Give your favorite dumplings crispy bottoms with this simple trick.
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9 Mistakes Everyone Makes When Cooking French Onion Soup
French onion soup is delicious -- and tricky. We're taking a look at the 9 mistakes people make when serving up this rich, beefy, onion-laden delight.
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Why Untoasted Bread Is Actually The Best Option For Your BLT
To get the best contrasting textures out of your BLT sandwich, skip toasting your bread. It will result in a tastier end result.
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For Ultra Creamy Hummus, Break Out The Ice Cubes
Try as you might, sometimes you just can't achieve the silky smooth texture you want your hummus to be. But don't give up, just follow these tips.
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Aldi Vs Walmart: Which Store-Brand Pasta Sauce Is Better?
Aldi and Walmart stand as mighty contenders in the realm of low-priced venues, but when it comes to their store-brand pasta sauces, which one reigns supreme?
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Honey Is An Unexpected But Delicious Ingredient For Any Coleslaw
Imagine there's an entire table of delicious side dishes at your next family barbecue, but all anyone can talk about is how tasty the coleslaw is.
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The Seaweed Folding Hack For Effortless Homemade Sushi Wraps
Rolling your own sushi can be notoriously difficult, but this hack offers a different technique to give you effortless homemade sushi wraps.
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What Does Butter Basting Steak Actually Do?
Looking to up your steak game? Then you might want to give butter-basting a try. We take a look at what it is, how to do it, and what it does to your steak.
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12 Types Of Pie Crust Washes And How They Affect Your Dough
While most people are familiar with egg washes in general, there are various ingredients that can improve the texture and visual appearance of your pie.
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Give Your Breakfast Some Oomph And Add Coffee Creamer To Your Oats
Oatmeal sounds boring but it's a go-to morning meal for many, many people. Are they perhaps using these tips and tricks to make it more interesting?
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Martha Stewart's Simple Tip For Safely Emptying A Food Processor
Safely handling your food processor at every stage is key. Expert Martha Stewart has a few tips for how to properly empty the contents of your processor.
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A Splash Of Worcestershire Sauce Is The Ingredient Your Guacamole Is Missing
To add an extra dose of flavor to your next batch of homemade guacamole, simply add a dash or two of Worcestershire sauce. Here's why.
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Muscadine Wine: The Sweet Drink That Takes A Special Type Of Grape
If you're looking for a sweeter wine option, look no further than muscadine wine. It's made with a special grape with thick skin.
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Elevate Steak Night With The Bright Zing Of Mustard Sauce
No matter what your perferred cut of beef might be, the perfect sauce can take a steak to bold new heights. But what flavor profiles work best?
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Use Puff Pastry Instead Of Batter For Game-Changing Stuffed Waffles
If your savory breakfast waffles are in need of an upgrade, incorporate puff pastry into your recipe to kickstart your morning right. Here's how to do it.
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What's The Deal With TikTok's Viral Garlic Parmesan Chicken Pasta?
Social media is no stranger to food trends. Platforms share dishes that at-home chefs can make. Have you tried TikTok's viral garlic parmesan chicken pasta?
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We Tried Tostitos' Super Bowl 2024 Pop-Up Restaurant: Was It A Touchdown?
For Super Bowl LVIII, Tostitos dropped a three-day pop-up restaurant in Las Vegas: Tost by Tostitos. We got a table and tried Tost's tortilla-centric dishes.
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The Pungent Ingredient That Adds Loads Of Flavor To Mac And Cheese
Who isn't looking for a new secret ingredient for their mac and cheese recipe? The right combination of cheeses will improve your fave comfort food.
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The Chef-Approved Method For Creating The Perfect Burger Patty
You might think perfect burgers only come from top burger joints. But if you follow these tips from a Michelin-starred chef, you can make your own at home.
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How To Store Chocolate-Covered Strawberries For A Perfect Valentine's Day Treat
Chocolate-covered strawberries are a Valentine's Day essential, and you should make sure to store them correctly for maximum enjoyment after the holiday.
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The Tradition Of Valentine's Chocolates Is Older Than You Think
Why do we buy a bunch of chocolate for Valentine's Day, anyway? As it turns out, the historical roots of that heart-shaped box of chocolates run deep.
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How To Quickly Clean Fresh Sardines If You Don't Have A Good Knife
Few people are in the habit of sharpening knives daily. But, if you need to prep sardines, there's a quick way to clean them if a knife isn't up to the job.
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Here's The Best Way To Clean Your Moka Pot
Enjoying a fresh cup of brew is a treat, and the devices available to make them are plentiful. If you own a moka pot, here's the best way to clean it.
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Super Bowl 2024: The Food Deals You Need To Know
The Super Bowl is arguably the biggest football game of the year, for the food as much as the game itself. This year, here are the food deals you need to know.
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