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  • fritters with chopped apples on wire rack
    Desserts
    Desserts By Deniz Vergara February 25th, 2024

    Maple-Glazed Air Fryer Apple Fritter Recipe

    Crispy on the outside and cakey on the inside, these air fryer apple fritters with maple and cinnamon taste like fall donuts without the mess of deep frying.

    By Deniz Vergara February 25th, 2024 Read More
  • bag of flamin hot cheetos
    Food History
    Food History By Allie Ward February 25th, 2024

    The Controversy Behind The Invention Of Flamin' Hot Cheetos

    There are some inconsistencies in the stories behind how Flamin' Hot Cheetos really came to be. Here's why their invention is so controversial.

    By Allie Ward February 25th, 2024 Read More
  • eggs Benedict
    Cooking
    Cooking By C.A. Pinkham February 25th, 2024

    Poached Vs Coddled Eggs: What's The Difference?

    There are many ways to cook eggs, and while you may have heard of both poached and coddled eggs, you may not actually know what makes them different.

    By C.A. Pinkham February 25th, 2024 Read More
  • canned crab meat next to lemons
    Cooking
    Cooking By Stacie Adams February 25th, 2024

    Does Canned Crab Meat Come Cooked Or Raw?

    Canned crab is always more convenient than the fresh stuff, but if you wonder if you have to cook it before mixing it into dips or salads, the answer is simple.

    By Stacie Adams February 25th, 2024 Read More
  • garlic bulbs and cloves
    Healthy Eating
    Healthy Eating By Tom Maxwell February 25th, 2024

    Here's What Happens If You Eat Raw Garlic Every Day

    Though eating a couple of raw garlic cloves per day can offer amazing health benefits, there are some important health considerations to keep in mind.

    By Tom Maxwell February 25th, 2024 Read More
  • plant-based milk concept
    Healthy Eating
    Healthy Eating By Jay Wilson February 25th, 2024

    The Unhealthiest Store-Bought Milk Alternatives

    Milk alternatives can be lacking in essential vitamins, minerals, and protein. Others, meanwhile, can be high in certain additives you may wish to avoid.

    By Jay Wilson February 25th, 2024 Read More
  • Slices of grilled chicken breast
    Tips
    Tips By Molly Wilson February 25th, 2024

    Mayo Is The Secret Ingredient For Incredibly Juicy Chicken

    Add mayo to your chicken's marinade or slather it on the cut before cooking, and you'll experience a juicy upgrade without an overwhelming mayonnaise flavor.

    By Molly Wilson February 25th, 2024 Read More
  • Juicing fresh fruits
    Mixology And Techniques
    Mixology And Techniques By Betsy Parks February 25th, 2024

    You Might Want To Think Twice Before Juicing Citrus With The Rind

    There are many fruits you can chuck in whole to the juicer with out a problem. If juicing citrus, however, you might want to peels those fruits first.

    By Betsy Parks February 25th, 2024 Read More
  • Cocktails sitting on a ledge
    Mixology And Techniques
    Mixology And Techniques By Camryn Teder February 25th, 2024

    Stop Making The Mistake Of Not Measuring Cocktail Ingredients

    While you may know cooking recipes by heart, making drinks is slightly different. Stop making the mistake of not measuring ingredients for homemade cocktails.

    By Camryn Teder February 25th, 2024 Read More
  • couple with spilled coffee
    Traditions
    Traditions By Monika Sudakov February 25th, 2024

    27 Food And Drink Superstitions From Around The World You've Probably Never Heard Of

    Superstitions are as old as humanity itself, as is the need for food, so it's no surprise that there are many little-known food superstitions around the world.

    By Monika Sudakov February 25th, 2024 Read More
  • Baby Ruths on display
    Food History
    Food History By C.A. Pinkham February 25th, 2024

    The Convoluted Story About How Baby Ruths Got Their Name

    History regarding food can be full of mystery, intrigue, and lies. There's a very convoluted story about how Baby Ruth candy bars got their name.

    By C.A. Pinkham February 25th, 2024 Read More
  • king charles
    Traditions
    Traditions By Will Godfrey February 25th, 2024

    Is King Charles A Vegetarian?

    Many people wonder whether the King of England follows a vegetarian diet. Let's dig in to how the royal goes about his weekly eating habits.

    By Will Godfrey February 25th, 2024 Read More
  • Beer cheese with pretzels and beer
    Food Science
    Food Science By Crystal Antonace February 25th, 2024

    Can You Catch A Buzz Eating Beer Cheese?

    If you've ever had beer cheese, you can certainly understand its appeal. But if you're abstaining from alcohol, can you catch a buzz eating it?

    By Crystal Antonace February 25th, 2024 Read More
  • person washing tomatoes in sink
    Tips
    Tips By Jessica A. Scott February 25th, 2024

    11 Mistakes Everyone Makes When Washing Fruits And Vegetables

    Washing fruits and vegetables in your kitchen at home may seem like a simple task, but you could be making common but harmful mistakes along the way.

    By Jessica A. Scott February 25th, 2024 Read More
  • Kitchen with granite counters
    Design Ideas
    Design Ideas By Julia Mullaney February 25th, 2024

    What You Need To Know Before Putting Granite Counters In Your Kitchen

    Granite can be a great option if you're looking for a hard-wearing and resistant countertop. But there are a few things to know before installing them.

    By Julia Mullaney February 25th, 2024 Read More
  • plate of nachos
    Food History
    Food History By C.A. Pinkham February 25th, 2024

    The Unexpected Story Of How Nachos Got Their Name

    Food lovers enjoy learning how their favorite dishes got their names. Some are self-explanatory, but others -- like how nachos got its name -- are unexpected.

    By C.A. Pinkham February 25th, 2024 Read More
  • Packages of cookies
    Exclusives
    Exclusives By Jenn Carnevale February 25th, 2024

    The Ultimate Ranking Of Girl Scout Cookie Knockoffs

    Girl Scout cookies are available at the start of every year, but what do you do when the season's over? Here's our ranking of the best copycat options.

    By Jenn Carnevale February 25th, 2024 Read More
  • Wine glasses in the sun
    Food Science
    Food Science By Molly Wilson February 25th, 2024

    How Many Grapes It Takes To Make Just One Bottle Of Wine

    Winemaking is an art form that takes a long time; the longer, the better. When it comes down to production, how many grapes does it take to make one bottle?

    By Molly Wilson February 25th, 2024 Read More
  • Fried potato skins lined up on a board
    Food History
    Food History By Alli Neal February 25th, 2024

    The Contested Origins Of Fried Potato Skins

    Three stories lay claim to the first fried potato skins. All originate in the 1970s. But could they all be wrong and the dish's history dates back even further?

    By Alli Neal February 25th, 2024 Read More
  • cooked salmon filet on a plate
    Tips
    Tips By Matthew Wilson February 25th, 2024

    When Reheating Salmon, Low And Slow Is The Way To Go

    As great as salmon can be for a mid-week dinner, leftovers can make a good lunch, too. But only if it's reheated well. This is the best way to do it.

    By Matthew Wilson February 25th, 2024 Read More
  • natto in bowl with chopsticks
    Cooking
    Cooking By Madalyn Mackarey February 25th, 2024

    The Simple Ingredients To Mix With Natto To Take The Edge Off

    Natto is a sticky, pungent plant-based protein, but just like any other fermented food, it's all about the seasonings and foods you choose to pair it with.

    By Madalyn Mackarey February 25th, 2024 Read More
  • Hand opening refrigerator
    Appliances And Gadgets
    Appliances And Gadgets By Paula Beaton February 25th, 2024

    10 Common Mistakes Everyone Makes With Their Refrigerator

    You put food in the fridge, the fridge keeps it cold, and your food doesn't spoil, right? Not always. Avoid these refrigerator mistakes for the best results.

    By Paula Beaton February 25th, 2024 Read More
  • cast iron griddle pan
    Cookware
    Cookware By Tom Maxwell February 25th, 2024

    Skillet Vs Griddle: What's The Difference?

    Let's examine the difference between a skillet and a griddle. Both of these have handles, a flat bottom, and can be made in a variety of materials.

    By Tom Maxwell February 25th, 2024 Read More
  • Pasta with pesto Alfredo on white dish
    Tips
    Tips By S. Ferrari February 25th, 2024

    Completely Transform Jarred Alfredo Sauce With A Spoonful Of Pesto

    If you're looking for a way to not just tweak jarred Alfredo sauce but totally and utterly transform it, you can do so easily with a spoonful of pesto.

    By S. Ferrari February 25th, 2024 Read More
  • Plate of mozzarella sticks
    Food History
    Food History By Erin Metz February 25th, 2024

    No, Mozzarella Sticks Aren't Really Italian

    There are many Italian-inspired dishes that didn't actually originate from the country. Mozzarella sticks are one of them. So where exactly are they from?

    By Erin Metz February 25th, 2024 Read More
  • Pieces of dark chocolate
    Facts
    Facts By Arianna Endicott February 25th, 2024

    Why You Need To Be Careful When Buying Dairy-Free Chocolate

    Some food regulations aren't as straightforward as others, and there are several reasons you need to be careful when buying dairy-free chocolate.

    By Arianna Endicott February 25th, 2024 Read More
  • Rodeo Burger close-up
    Burger King
    Burger King By Stacie Adams February 25th, 2024

    Try Burger King's Discontinued Rodeo Burger With A Simple Hack

    If you missed your chance to try the Rodeo Burger from Burger King during the limited times it was on the official menu, you can hack one yourself.

    By Stacie Adams February 25th, 2024 Read More
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