13 Infamous Fast Food Chain Recalls
Fast food chains are no stranger to scandals, but these 13 recalls -- involving everything from plastic to E. coli -- are downright infamous.
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This Clever Rubber Band Trick Will Remind You To Turn Off Your Grill's Gas
It's easy to walk away from the grill and forget about the propane tank's gas valve, especially when you're hungry. Here's an easy way to always remember.
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Soak Watermelon Cubes In Tequila For A Perfectly Boozy Summer Treat
Searching for the ultimate boozy summer delight? Look no further: tequila-soaked watermelon cubes are the perfect refreshment for those sizzling days.
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14 Breakfast Foods You Should Be Cooking In Your Air Fryer
Breakfast just got a lot easier and a lot quicker -- you can make eggs, pancakes, potatoes, and even a whole breakfast sandwich in minutes with your air fryer.
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What Is Fermentation And What Does It Really Do To Food?
Think of fermented food and sourdough and kimchi likely come to mind. But, from salami to chocolate, it's a common process that brings more than just flavor.
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The Store-Bought Cornbread Mix You're Better Off Skipping
When Daily Meal taste tested a huge lineup of instead cornbread mixes, one product landed itself right at the bottom due to its problematic ingredients.
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Why It Always Pays To Make Your Own Mustard At Home
Different types of mustard serve different applications, so it's useful to have a variety on hand. But we're making a case to switch to mustard seeds.
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Give Your Tuna Melt A Creamy Upgrade With Pimento Cheese
Pimento cheese makes a lot of dishes taste better, and a classic tuna melt is no exception. But what is the best way to incorporate this Southern spread?
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This Genius Coin Hack Perfectly Measures The Thickness Of Pie Crust
To get the idyllic pie crust thickness each and every time, all you need is a couple of quarters to do the trick. Here's how it works.
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Essential Spices You Need For Delectable Homemade Tandoori Chicken
Chefs Varun Inamdar and Chintan Pandya shared exclusively with Daily Meal their tips and essential spices for making delicious tandoori chicken at home.
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The Best Breads To Use For The Perfect Grilled Cheese
Max Halley, owner of Max's Sandwich Shop in North London, shared some expert advice with Daily Meal for the best type of bread to use for a grilled cheese.
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These Unique Peppers Only Thrive In One Floridian City
Pepper aficionados might want to take a trip to Florida after learning about this pepper that only thrives in one location. It's spicy with a sweet finish.
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The Tip You Need To Remember When 'Grilling' Corn On A Gas Stove
Grilling your corn on your gas stove is just as effective as cooking it on the grill. Just keep in mind this one tip to make sure everything goes smoothly.
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How Oyster Ice Cream Came To Be A Real Flavor
Stories have swirled for years about oyster ice cream being served at the first Thanksgiving. New information on this unique frozen delicacy has come to light.
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Frozen Tater Tots Will Take Your Homemade Egg Bites To The Next Level
Add some starchy carbs to your homemade egg bites by incorporating some frozen tater tots. They will fill you up, plus they pair with tons of other ingredients.
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12 Recalls That Will Always Haunt Starbucks
Despite being beloved for their tasty coffee, Starbucks has its fair share of unsafe, faulty products that have caused lacerations, burns, and even choking!
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The Fava Bean Substitute You Can Use In A Pinch
If you can't seem to source fava beans for your go-to dips, plant-based stews and more, these similar-looking legumes can step in and do the job instead.
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Why Chinese Kale Is Such A Great Substitute For Broccoli
Switch things up by reaching for Chinese kale rather than broccoli. The vegetable will offer familiarity yet textural intrigue to your usual broccoli dishes.
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Here's Why McDonald's McChicken Biscuit Just Isn't Worth It
McDonald's has a lot of solid breakfast options on its menu, but sadly the McChicken Biscuit isn't one of them. Here's why.
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Claret: The British Wine Term You Should Be Familiar With
You won't see the word etched on a wine label, but if you want to blend in with the Brits on your next visit to the U.K., get familiar with the term "claret."
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14 Foods You Can Upgrade With Bouillon Cubes
Bouillon cubes need no introduction as they've long found a home in soups and sauces. But did you know they complement many dishes? Well, we created a list.
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Your Macaroni Salad Is Missing One Briny Addition
Macaroni salad is a summertime classic, but you don't always have to stick with the traditional recipe. Kick it up with a briny ingredient addition.
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The Cake Swap That Gives A Classic Tiramisu Some Extra Sweetness
Tiramisu is a caffeinated classic from Italy, but its elements can be time consuming to make and assemble, and some prefer it sweeter. This hack covers both.
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7 Breakfast Foods You Should Never Order From Fast Food Chains & What To Order Instead
While there's no doubt that fast food chains can make breakfast easy and convenient, the actual quality of the meal itself can be a roll of the dice.
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The Easy Tip For Avoiding A Soggy Jell-O Pretzel Salad
Crafting the perfect Jell-O pretzel salad requires precision and care, and one of the things that can most easily go wrong is the crisp crust turning soggy.
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Forget The Bread And Serve Bruschetta On Roast Chicken
"Bruschetta" in Italian refers to a grilling process, not a topping on bread. So in your kitchen, why not take it a step further and swap the bread for chicken.
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10 False Facts About Fig Newtons You Probably Thought Were True
Everyone knows Fig Newtons. They're one of the most popular cookies out there. But there's a surprising number of facts about them that people get wrong.
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