The Loose-Leaf Tea You Should Never Use For Brewing Iced Tea
When it comes to brewing homemade iced tea, you can play around with many ingredients to find your perfect recipe. But there is one you should always avoid.
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10 Discontinued SunChips Flavors We Might Never Get Back
For a snack that feels thoroughly of the moment, they've been around for over 30 years, and in that time, a lot of SunChips flavors have come and gone.
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For The Absolute Best Meatballs, Your Cheese Choice Matters
Unfortunately, not all cheeses are created equal. Discover the best types of cheese for your homemade meatballs and the ones you should absolutely avoid.
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The Only 3 Ingredients You Need To Add An Easy Umami Boost To Pasta
If you're looking for an easy, yet flavorful, pasta dish that you can quickly whip up at home, all you need is this magical trio of three pantry staples.
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Why You Really Need To Start Cooking Whole Fish More Often
Whether you roast it or grill it, you should always opt to cook whole fish instead of filets. It will give your seafood dinner a superior flavor and texture.
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The Overambitious Origins Of Starbucks Reserve
Starbucks may be one of the biggest coffee chains, but can it compete with smaller-format roasters? Starbucks Reserve was an overambitious attempt to do so.
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Can You Buy An Entire Charcuterie Board At Costco?
Costco is a great, one-stop shop for most of your party and entertaining needs, but does the chain offer pre-made charcuterie boards, as well?
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The Unexpected Meat That Takes Rice Krispies Treats To Another Level
Sweet and savory work in a variety of dishes, so why not this classic dessert? You might be surprised at just how well this flavor combination turns out.
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Canned Salmon Is The Easy Shortcut For An Asian-Inspired Rice Bowl
You don't need to slice, dice, or cook fresh salmon to use it in a rice bowl. Instead, you could just use it in canned form as a simple but delicious shortcut.
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Your Air Fryer Is A Seriously Slept-On Tool For Cooking Sausage
Your air fryer is a fantastic tool for cooking any and all types of sausage to crispy perfection without the hassle of grilling or pan-frying.
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The Easily Avoidable Mistake That Leads To Flavorless Iced Drinks
If you don't know the right steps to take, you can accidentally turn your ice-cold coffee drink into a cup of bland disappointment. Here's how to avoid that.
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14 Of The Worst 7-Eleven Food Recalls You Should Know About
From Salmonella and Listeria contamination to cockroaches, 7-Eleven has been plagued with some pretty serious food recalls around the world.
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Expert Tips On Building The Best Snack Plate You Ever Had
We talked to a cooking and home entertaining author on building the best snack plate. There's much more to it than throwing on your favorite ingredients.
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How To Easily Substitute Champagne Vinegar
Champagne vinegar is a rare inclusion in recipes. Even if it's not in your pantry, a few simple upgrades to this substitution can fit the bill.
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The Best Way To Soften Hard Cookies Without A Microwave
No one likes a fresh-baked cookie that's gone hard and stiff after only a couple of days. Luckily, there's an easy trick to bring life back to that treat.
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Give Your Bagels A Pumpkin Spice Twist With A Festive Cream Cheese
Does pumpkin spice make everything taste better? That's certainly the case with this fun fall spin on cream cheese. And you can use it on more than bagels.
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8 Ways To Upgrade Store-Bought Chicken Sausage
Chicken sausage is a healthier alternative to pork and a versatile addition to your diet, whether you're using it in a sauce or making it the star of the show!
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Expert Advice On Meal Prepping For A Crowd
When you're getting ready to host a group of people you want it to go as smoothly as possible. The host should never be stuck in the kitchen.
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The Absolute Worst Pumpkin Beer Comes From A Well Known Brand
While there are plenty of delicious pumpkin beers out on the market, there is one you should skip this season.
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Forget Plain Whipped Cream: Give It A Much-Needed Fruity Twist
With this simple hack, you can turn your plain homemade whipped cream into a fruity dessert topping without ruining its perfectly fluffy texture.
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Your Go-To Cuisines For Snack Plate Inspiration
There's much more to snacking than cheese and crackers. Take inspiration from global cultures who have been doing snack plates right for generations.
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Did Kraft's Limited Edition Pink Mac And Cheese Taste Different Than The Original?
Once upon a time, Kraft rolled out a limited-edition pink version of its beloved mac and cheese. Did it have all those same cheesy flavors as the original?
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McDonald's Egg McMuffin: 11 Facts About The Popular Fast Food Breakfast Item
As with many famous fast food items, though, the Egg McMuffin has had a pretty fascinating journey, with some surprising twists and turns along the way.
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What Does It Mean When Soup Is Condensed?
You've probably wondered once or twice what the "condensed" line emblazoned across the label actually means. Spoiler alert: It's not regular soup.
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For The Easiest At-Home Subs, Reach For Frozen Meatballs
Not only is a frozen meatball sub better for your wallet, but we bet it'll taste better than anything you'd find at your local sandwich shop.
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The Ingredient Swap You Should Never Make With Boxed Muffin Mix
While there are plenty of ways to upgrade your boxed muffin mix, there is one ingredient swap that you definitely shouldn't make unless you want a sticky mess.
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When It Comes To The Best Graham Crackers, One Brand Reigns Supreme
When you're looking to build your next s'more or pie crust, there's one brand that stands out among the rest when it comes to graham crackers.
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