13 Surprising Uses For Coffee Grounds You Should Know About
Coffee is an important part of the day for many people. But did you know there's more you can do with coffee grounds than just brewing a cup of joe?
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Sprouts Are One Of The Healthiest Add-Ons To Give Your Sandwich Some Crunch
No one likes a soft or soggy sandwich. When you're looking to add some serious crunch between some bread, look no further than healthy sprouts.
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12 Secret Ingredients You Should Always Use In French Toast
True French toast aficionados know that there are some secret ingredients that can make the meal sing. We were sick of keeping them to ourselves.
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Why You Need To Choose Tender Meat For Deep-Fat Frying
Deep-fat frying produces deliciously crispy dishes, but when you're choosing meat to cook in super hot oil, go with tender varieties. Here's why.
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Step Outside The Box And Smear Some Cream Cheese On Your Next Burger
Cream cheese is a great addition to almost anything, but have you ever tried it on a burger? Check out how you can use the spread on your next patty.
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Buttermilk Is The Tangy Way To Truly Elevate A Classic Vanilla Cake
Buttermilk might seem like a niche ingredient, but it’s actually key to amping up a basic vanilla cake. Here’s how to take your cakes to the next level.
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The Baking Liner Hack That Eliminates Sticky Popsicle Messes
Love popsicles, but hate getting your hands covered in melted sugar goop? Here's an idea for making eating popsicles a hassle-free endeavor.
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Cocoa Powder Is The Secret Ingredient To Upgrade Canned Chili
Canned chili isn’t well-regarded for flavor, but it is handy on a busy night. Here’s how a pinch or two of cocoa powder can amp up the taste of canned chili.
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Why You May Want To Avoid Cake Flour When Making Chocolate Cake
Cake flour might seem like an obvious ingredient for chocolate cake, but it might ruin the texture. This is why you’ll want to draw on all-purpose flour, too.
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12 Fun Hot Dog Hacks You Need To Try
From unconventional cooking techniques to unique toppings, there are so many ways to maximize the flavor of a hot dog while trying something new.
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Repurpose Your Leftover Potato Water By Making A Delicious Gravy
When you’re boiling a bunch of potatoes, don’t just throw that water down the drain. Keep it to make delicious gravy and reduce food waste in your home.
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Why You Should Buy Bones As Well As Meat From Your Butcher
Next time you head to your local butcher, make sure to stock up on some bones. Not only are they cheap, but they allow you to make your own broth at home.
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Want To Practice Your Cake Writing Skills? Break Out The Mustard
You don't have to waste precious buttercream frosting in your practice sessions. Find out how to use mustard to get the perfect lettering on your cake.
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Grill A Whole Chicken In Record Time With The Spatchcock Technique
Spatchcocking is a special technique of grilling an entire bird. Not only does it allow you to offer both white and dark meat, but you can do so in record time.
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The Reason You Should Be Using Yukon Gold Potatoes For Stews And Soups
Of all the potatoes you can choose for soups and stews, Yukon Golds are your best bet. Here's why and how to use these flavorful spuds in delicious dishes.
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Club Soda Is The Unexpected Key To The Fluffiest Scrambled Eggs
Scrambled eggs are best when they're light and fluffy, and club soda is the secret ingredient to achieve airy results. Here's what you need to know.
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Molasses Is The Subtly Sweet Upgrade Your Pasta Sauce Needs
Making your own pasta sauce is no easy feat. It takes a lot of patience, and a lot of trial and error. Adding molasses is a sweet way to upgrade your sauce.
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The Canned Lentil Soup Hack You Need For Flavorful Veggie Burgers
Do you feel like your veggie burgers are a little lacking in taste? If so, there's a trick using canned lentil soup that will upgrade their flavor.
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A Little Wasabi On Your Burger Is All You Need For A Major Kick
Burgers are a great go-to meal any night of the week, for any occasion, so why not spice them up a bit? Try wasabi to kick it up a notch. Here's how.
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Vanilla Extract Is The Key Ingredient To Unlock The Best Salad Dressing
There are countless ways to upgrade your everyday salad and one of the easiest is using vanilla extract to enhance the flavor of your dressing.
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The Genius Tomato Paste Hack That Gets Every Bit Out Of The Can
It can be tricky to get tomato paste out of the can without some sort of struggle. Luckily, there's a clever hack that can help get every bit out.
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Level Up Your Burger And Swap Out The Bun For Grilled Cheese Sandwiches
If you want to take your burgers to astonishing new heights, you'll have to replace your humdrum regular buns with grilled cheese sandwiches.
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Creative Watermelon Ideas You'll Thank Us For Later
We've put together some of the most fun and creative ways to use watermelon. Go ahead and stock up on this delicious summer fruit while you can.
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Replace The Mayonnaise With Greek Yogurt For A Tangy Twist On Deviled Eggs
This healthy swap not only gives added nutritional benefits to your deviled eggs, but also a delicious, tangy flavor. Here's how to try this tasty hack.
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For The Best Cheeseburgers, Slice That Cheese As Thin As You Can
The cheeseburger is an American staple, but the search for perfectly melted cheese goes on. However, this thin-slice hack will help you reach cheesy greatness.
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The Step You Don't Want To Skip When Thawing Frozen Brownies
Everyone loves those ooey gooey brownies, but if you bake too many you might have to freeze them. See what step you should take when thawing frozen brownies.
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15 Ingredients That Will Seriously Upgrade Your Instant Ramen
Instant ramen is popular because it takes very little time or money to make, requires minimal cooking skills or equipment, and it tastes delicious.
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