How Important Is A Candy Thermometer When Making Your Own Sweets?
If you're making your own candies at home it's important to follow instructions to the T. This requires the use of a thermometer to ensure proper temperatures.
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The Easy Step To Ensure Your Egg Yolk Doesn't Crack When Frying
The perfect fried egg has a beautiful yolk, so you definitely don't want that orange orb breaking open. Here's a tip to keep it intact when frying.
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Add Mustard To Your Mashed Potatoes For A Burst Of Zesty Flavor
Here's an idea for what to do with all that mustard you have left over from last weekend's BBQ: Mix it into your favorite starchy side dish.
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The Ultimate Guide To Canned Corned Beef
The stoic can of corned beef in your cupboard may be in periphery of your meal plan. But, this guide will help you understand how to use this ubiquitous food.
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Keep Burgers Warm And Juicy With One Simple Kitchen Staple
Yes, you can make burgers ahead of time and serve them when your guests arrive! This kitchen staple will keep them warm and juicy while they wait. Here's how.
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The Simple Storage Tip For Keeping Chocolate Fresh
While you may gobble up chocolate as soon as you get it home, sometimes -- like with baking chocolate -- you want to store it. Here's a tip to keep it fresh.
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The Salt Hack That Nearly Eliminates Excessive Grease Splatter
Cooking can be fun and relaxing, but cleaning usually isn't. If you're looking to minimize your grease splatters from the stove, try this trick.
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The Simple Trick To Make Salad Dressing In A Flash
Making your own salad dressing is a great way to have a delicious product that you can customize to your heart's content. Make things easier with this trick.
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Avoid The Refrigerator To Preserve The Flavor Of Sweet Potatoes
Sweet potatoes are versatile and nutritious, and a holiday season staple. But to preserve their flavor, avoid the refrigerator. Here's how best to store them.
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The Best Way To Reheat That Olive Garden Alfredo Sitting In Your Fridge
One of the best things about Olive Garden's delicious fettuccine Alfredo is the generous portion size. Here's the best way to reheat your leftovers.
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Where Did Hot Bacon Salad Dressing Really Come From?
Hot bacon salad dressing's ability to elevate hot salad to a delectable dish may leave you wondering where it originally came from.
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The Science Behind Why Your Stew Meat Is Turning Out Dry
Nothing worse than a dry stew on a cold fall or winter day. Read the science behind why your stew meat is turning out dry to avoid this cooking dilemma.
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How To Do Homemade Pumpkin Spice Ice Cream The Right Way
While summer may be prime ice cream season, there's no reason fall flavors can't join in the fun. Here's how to do homemade pumpkin spice ice cream correctly.
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The Unexpected Ingredient Your Beef Stew Is Missing
Homemade beef stew is a great meal for busy cooks. It's a one-pot wonder you can set and forget. There's a way to enhance it that you may not have thought of.
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Find Out If Your Burger Is Cooked Through With A Gentle Squeeze
Don't waste a patty by cutting it in half to check doneness. Instead, you can give your burger a soft squeeze to know if it's ready to take off the heat.
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The Best Way To Reheat Your Crab Legs Is With A Little Bit Of Beer
Cooking with beer can really add a depth of flavor to meals that you won't get with other liquids. Here's why reheating crabs legs with beer is a great idea.
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The Simple Food Cleaning Tip To Keep Pesky Fruit Flies Out Of Your Kitchen
Fruit flies can become those irritating swarms that descend on your kitchen for no apparent reason. This simple food cleaning tip will save you the annoyance.
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Why You Need To Brine Your Eggplant Before Throwing It On The Grill
If you're looking for a tasty veggie to grill, look no further than eggplant. Read why you need to brine your eggplant before throwing it on the grill.
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The Wine Glass Hack For Keeping That Last Cupcake Fresh
Keeping leftover cupcakes fresh is important, you don't want to toss out any that went stale. Here's a hack using a wine glass to preserve your petit treat.
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11 Best Gravy Boats You'll Want To Use All Year
Your sauces deserve elegance and sophistication when being served, which a gravy boat will offer up in cupfuls. So, here are the top 2023 gravy boat picks.
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How Many Times Can You Reheat Leftover Frozen Pizza?
Leftover pizza is beloved among cheese and carb aficionados. But just exactly how many times can you reheat those slices sitting in your fridge?
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A Dishwasher Is All You Need To Deep-Clean Your Kitchen Sponges
Clean your kitchen sponge by loading it into the top rack of the dishwasher along with your dirty cups, and let the hot water and detergent work its magic.
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Elevate Canned Cranberry Sauce By Adding A Spicy Kick
If you find canned cranberry sauce somewhat lacking, all you need to do is give it a spice boost. Luckily, there are a number of ways to do it.
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How To Properly Choose A Pumpkin For Cooking Or Baking
While the canned variety is quick and easy, the flavor of fresh pumpkin can't be beat when baking and cooking. Here's how to choose the best of the bunch.
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The Right Way To Cut Potatoes So They Don't Stick To The Knife
Cut your prep time in half (literally) with this handy method for cutting potatoes that ensures your spuds aren't sticking to your knife.
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On Hot Days, Try Sprinkling This Unexpected Ingredient On Your Soda
When dehydration sets in, soda might seem like the worst option. However, with this simple trick, you might find a new alternative for your go-to sports drink.
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For The Tastiest Salads, Make Sure You're Using In-Season Ingredients
Selecting in-season ingredients to build your salad will reward you with the biggest and most satisfying taste.
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