Achieve Frothy Milk For Your Coffee With Nothing But Your Microwave
No need for fancy contraptions like milk frothers and steamers. Instead, all you need is a microwave to achieve a frothy cup of coffee.
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Why You Should Be Pairing Your Bourbon With Smoky Food
Pairing food with beverages should encompass more than matching entrees with wine. For instance, spirits like woody bourbons marry beautifully with smoky foods.
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The Straining Tip To Keep In Mind For Crafting The Best Cocktails
One of the most important things you can do to ensure the best tasting cocktails is to properly strain your drinks. Here's what you need to know.
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Add Wasabi To Your Bloody Mary For A Huge Kick Of Flavor
Zesty, flavorful, and possessing a smooth, thick consistency perfect for mixing in savory drinks, it can definitely accentuate the tartness of the tomato juice.
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A Guide To Bitters And How To Use Them, According To A Bartender
No cocktail bar should be without a bottle of bitters. Here's a guide to these essential mixology components, using them, and even how to make your own.
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Why You Should Try Fat-Washing Your Next Cocktail With Foie Gras
When you want to imbue your next cocktail with an incredibly rich flavor, fat wash your booze with some luxe and decadent foie gras. Here's how.
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Add Olives To Your Low-Quality Beer And Taste The Magic
After a long day, it's nice to knock back a cold brew. It's nice anytime, really. If your beer is a cheap-and-watery kind, this bar staple can bring the magic.
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Kick Off Your Mardi Gras Party With Themed Shot Glass Sugar Rims
This year, kick off your Mardi Gras party by decorating your shot glasses with colorful green, purple, and gold sugar rims, and let the good times roll.
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Swap Whiskey For Mezcal To Give Your Sour Cocktail A Smoky Twist
The whiskey sour is a unique cocktail. But because we're adventurous, we occasionally like to jazz things up by swapping whiskey for mezcal.
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Before You Order A Chocolate Kiss Cocktail, Know Which Version You're Getting
Most cocktails have a standard ingredient list, but some are made differently. Before you order a chocolate kiss cocktail, know which version you're getting.
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Wasabi Is The Spicy Kick Your Cocktails Have Been Missing
No, it's not just for sushi! The soft green stuff you're used to seeing next to your favorite roll is the interesting new ingredient to try in cocktails.
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The Common Mistake To Avoid When Making Fruit-Infused Ice Cubes
When you're making fruit-infused ice cubes to add an extra colorful and flavorful pop to your favorite cocktails, make sure to steer clear of this mistake.
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The Proper Way To Drink Mezcal
If you're a connoisseur, you know the difference between tequila and its smoky counterpart, mezcal. But did you know there's a proper way to drink mezcal?
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It's Easier Than You'd Think To Pour A Black And Tan
Seeing a Black and Tan cocktail being prepared can feel a bit magical, but it's actually not especially hard to make one. Here's what to know.
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For A Unique Lemon Drop Cocktail, Swap Vodka For Tequila
You know lemon cocktails; you love lemon cocktails. If you're looking for a unique twist on your next lemon drop cocktail, swap vodka for tequila.
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Blackberry Bramble Is An Instagram-Worthy Cocktail
Cocktails have gotten prettier since we started posting photos on social media. For an Instagram-worthy, highly sippable drink, mix a bramble and grab a camera.
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The Cocktail Glass Hack For Beautifully Chilled Drinks
Take this cocktail glass hack: freeze juice in a glass at an angle, then use the glasses to create gorgeous mimosas that stay cold down to the last drop.
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If You're Tired Of Cosmos, Try The Metropolitan Cocktail
If you have a go-to classic cocktail, you know sometimes you want something just slightly different. If you're tired of cosmos, try the similar metropolitan.
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Why You Might Want To Stop Muddling Your Mint For Mojitos
You're doing more work for nothing by muddling mint for a mojito. There is a simple way to bring out the flavor of mint leaves without muddling them.
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Grill Fresh Fruit To Add Smokiness To Tropical Cocktails
Tropical drinks are a refreshing way to enjoy summer, but sometimes you want to kick them up a notch. Grill fresh fruit to add smokiness to tropical cocktails.
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The TikTok Sangria Trick That Starts With A French Press
For a last-minute boozy delight, a TikTok creator has shared a simple hack to creating a flavorful Aperol spritz sangria in just a couple of hours.
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When Making Batch Cocktails, Prioritize Liquor Quality
If you decide to serve batch cocktails at your next party, make sure that you prioritize liquor quality, and understand ratios and flavor pairings.
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Why Your Blender Isn't Cutting It When It Comes To Frozen Cocktails
If you want to make a great, restaurant-quality frozen cocktail, there's so much more to it than just adding all the ingredients to your blender.
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Give Your Chocolate Desserts A Bold Boost With Cognac
Chocolate is just about as perfect as you can get, but if you want to give your chocolate desserts a bold boost, add a little cognac to the recipe.
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Espresso Powder Is Your Secret For Rich, Flavorful Chocolate Liqueur
Chocolate liqueur is rich and delicious all on it's own, whether it's part of a cocktail or a recipe, and adding espresso powder can up the decadence.
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If You Don't Have Milk For Your Coffee, Use Sour Cream Instead
If you find you don't have any milk or creamer left for your morning cup of joe, try mixing in some sour cream instead for new flavor combinations.
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The Frozen Citrus Rind Tip For Deliciously Cold Drinks
Who needs ice cubes when you've got flavorful frozen citrus rinds on hand? Fight food waste and flavor your drinks in one easy step.
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