The Best Kind Of Knife To Use For Cutting Cake Layers
There's one must-have tool for cutting cake into even layers without compromising their texture: a serrated knife with sharp, ridged edges.
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10 Mistakes You Should Avoid With Leftovers
Got leftovers but need help making them last longer? From thawing to reheating, read on as we share the 10 mistakes you should avoid for leftovers.
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Why Chicory Is One Of The Healthiest Things You Can Add To Coffee
The slightly sweet, nutty combination of chicory and coffee is believed to have originated in France and has been around since the 19th century.
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Sour Orange Pie Was Florida's Thing Before Key Lime
Years before key lime pie was invented, it was sour orange pie's time to shine. Here's what you should know about this unique regional dessert.
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Deep Fry Your Deviled Eggs For A Perfectly Crunchy Appetizer
Deviled eggs might be the perfect dish. They’re poppable, and creamy with a kick. But there's a way to make them even better. Try deep-frying your deviled eggs.
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Paper Towels Are The Easy Fix To Keeping Your Salad Fresh
Yes, you can make your salad ahead of time and store it in the fridge! Just use this paper towel tip and keep those leafy veggies fresh for days.
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Butter Isn't Quite The Egg Wash Substitute You Think It Is
Even though butter is commonly used in place of egg wash, it's made up primarily of fat and contains little protein, so it's not the most effective at browning.
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Does Distilled Water Taste Any Different From Regular Tap?
Have you ever poured a glass of water from the tap and noticed it tastes different than filtered water? What about distilled? What makes their tastes differ?
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The Apple Hack That Will Easily Salvage Your Over-Spiced Soup
While some enjoy spicy food, nobody is a fan of exceedingly tangy meals like soup. Luckily, there's an apple hack that can help recover overly zesty soup.
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Make Fresh Pasta Shine By Opting For A Lighter Sauce
Making fresh pasta is well worth the effort, but it's key to pair it with the right sauce. Match it with a lighter option for the most delicious results.
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The Correct Way To Store Wooden Cutting Boards So They Last Way Longer
Did you know that there is a correct way to store your wooden cutting boards? Here's how you can help to preserve their integrity for longer.
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Watermelon Pie Is The Viral Treat Perfect For Summer
All you'll need is Cool Whip, graham crackers, brown sugar, butter, sweetened condensed milk, lime juice, and watermelon to make this TikTok-favorite treat.
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The Grocery Bag Hack To Keep Your Herbs Fresh For Way Longer
Fresh herbs are bright, flavorful, and short-lived. End your quest for the best way to preserve them: Try this grocery bag hack to stop them good for longer.
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The Genius Hack That Makes Grilling Corn On The Cob Even Easier
There isn't much sweeter than ripe, grilled corn on the cob in summertime. Try this clever hack for a much easier way to barbeque this popular veggie.
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Upgrade Your Classic Cupcakes By Baking Them In An Ice Cream Cone
While parchment paper holders are a fun way to get creative with cupcakes' style, you can make them stand out even more by baking them in ice cream cones.
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The Chopstick Hack For Perfectly Portioned Burger Patties
Are you looking for hamburger patties that are portioned to perfection? A handy chopstick hack that's been making its way around the internet is all you need.
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How To Properly Freeze And Thaw Canned Biscuits
If you bought one too many cans of refrigerated biscuits, the best way to freeze them is by popping an entire unopened tube into storage for up to two months.
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Is It Safe To Eat Canned Raw Chicken?
Most people have no issue cracking a can of food open and adding it to their dish. But is using a can of raw chicken safe? Here's what we know.
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14 Bacon Hacks That You Need To Know
With these hacks you can make preparing bacon a breeze. From how to make it nice and crispy to the proper way to freeze it, we've got you covered.
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The Simple Prep Work That Prevents Soggy Bruschetta
The simple prep work needed to prevent soggy bruschetta is to remove the bitter tomato skins and seeds before you assemble the toast slices.
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The Simple Dressing Fix To Prevent Dreaded Soggy Salad Leftovers
When delicate salad greens are exposed to salad dressing, their porous surfaces absorb the elements in the dressing and start to break down the cell walls.
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The Egg Carton Hack That Will Extend The Life Of Your Leftover Sauce
If you've ever had leftover sauce, you most likely wanted to do everything possible not to throw it out. Luckily, an egg carton hack can help.
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The Unexpected Hack You Should Try For The Juiciest Burgers
If it's the absolute juiciest burgers you're looking for, there's one hack in particular that you should try. While it's unconventional, it works like a charm.
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The Dire Oven Mistake You Have To Stop Making With Aluminum Foil
Though it's generally safe to use in other ways, aluminum foil wasn't designed to come into close contact with the heat source at the bottom of your oven.
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Get Creative With Your Cake Decorating And Break Out The Candy
Cake decorating can be daunting, but break out the candy and get creative, without being a pro. Here's a tip on how to have fun with frosting.
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The Lint Roller Hack For Easy Clean Up In The Kitchen
Many reach for their handy lint roller when trying to get rid of pet hair on their clothes. However, the adhesive roller can be used in the kitchen as well.
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You're Probably Forgetting To Clean Your Microwave Filter
While the flimsy metal sheets don't look like much, they have the important job of collecting all of the falling grease and other food debris.
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