Is It A Good Idea To Make Guacamole From Frozen Avocados?
If you've ever wondered whether attempting to make guacamole from frozen avocados was a good decision, the answer might surprise you (and your taste buds).
Read More-
-
Why Was Pepsi Kona Discontinued?
Coffee and soda are two of the most popular beverages in the world, and yet when Pepsi tried to combine the two the experiment just didn't seem to take off.
Read More -
The Crucial Step To Keep In Mind When Baking Pies With Frozen Fruit
If baking in an off season, using frozen fruit is a viable option for fruity pies. There is one crucial step to keep in mind when baking pies with frozen fruit.
Read More -
The Cheese You Should Definitely Be Adding To Homemade Ice Cream
Everyone loves rich and creamy ice cream. For homemade ice cream, there is one easy hack that you should definitely be adding to your homemade ice cream.
Read More -
The Best Way To Thoroughly Clean Your Hydro Flask
Believe it or not, you should be cleaning that Hydro Flask water bottle you carry around more than you probably are. Here's the best way to do so thoroughly.
Read More -
What's Actually In The US Open's Honey Deuce Cocktail?
Mint Juleps at the Kentucky Derby; Pimm's Cups at Wimbledon. We love a sporting event that has its own cocktail. Have you tried the US Open's Honey Deuce?
Read More -
5 Nixie Organic Sparkling Waters, Ranked
With a variety of flavors available and that same bubbly kick, sparkling water is the perfect alternative to sodas. Here's some of the best from Nixie.
Read More -
11 Foods You Can Regrow From Kitchen Scraps
Did you know there are fruits and veggies that grow just fine in little more than a glass of water? Rather than tossing the scraps, regrow them into more food!
Read More -
The Hot Dog Defrosting Mistake You Need To Avoid
Even though it might be easier to throw your hot dogs on the grill straight from the freezer, you won't get the results you want. Here's what to do instead.
Read More -
Rid Your Tupperware Of Stains With An Easy Baking Soda Paste Hack
When you've got stubborn stains marring your Tupperware, you can make them look brand new again with a surprisingly simple trick using sodium bicarbonate.
Read More -
The Ice Cream Sandwich Milkshake Is Simple Yet Brilliant
For a simple snack that only requires a small handful of ingredients you likely already have on hand, try making an ice cream sandwich milkshake.
Read More -
The Simple Secret To Getting The Crunchiest Home-Canned Pickles
Tired of limp and soggy pickles? There's an exceedingly simple secret that will give you the crunchiest preserved vegetables around. Here's what to know.
Read More -
The Hardware Store Find That Makes Grilling Veggies Way Easier
Grilled veggies taste amazing (and look gorgeous). But they can stick to the grill and fall apart. This hardware store find helps keep grilled veggies whole.
Read More -
Dunk Your Rusty Canning Rings In Vinegar And Thank Us Later
Canning food is all fun and games until you uncover a rusty canning ring. But don't fret; you don't need to discard it-instead, clean canning lids with vinegar.
Read More -
14 Foods You Should Order Instead Of Making Yourself
Trying new recipes can be a challenging, worthwhile experience. But there are just some foods you should let the professional chefs make for you.
Read More -
All You Need Is An Oven For Perfectly Reheated Cinnamon Rolls
When you're looking for a way to reheat your cinnamon rolls and make sure they're as good as new, you can skip the fancy devices and use your oven.
Read More -
What's The Best Meat-To-Fat Ratio For Meatballs?
Making meatballs at home isn't all that complicated, but an important step is to get the meat-to-fat ratio correct in order to produce the best results.
Read More -
13 Of The Healthiest Teas To Help Spice Up Your Day
From green tea to black tea to rooibos tea, there are teas that will help you sleep, ease nausea, and even reduce your risk of heart disease.
Read More -
It's No Secret Who Makes Costco's Kirkland Spiced Rum
If you've ever wondered just exactly who makes Costco's Kirkland Signature spiced rum, the answer luckily isn't much of a mystery. Here's what to know.
Read More -
Here's How You Can Make Coffee Without A Coffee Maker
People worldwide have been brewing coffee since the 15th century, long before the first coffee makers (as we know them today) came into existence.
Read More -
Here's What You Need To Do If You Eat Raw Meat By Mistake
Accidents in the kitchen can happen, and mistakenly ingesting raw meat is no exception. So if that happens, what steps should you take to protect your health?
Read More -
How To Clean An Electric Stovetop And Eliminate The Gunk
Most electric stoves have glass or ceramic surfaces that can be wiped with a microfiber cloth. They also tend to accumulate less grime than gas cooktops.
Read More -
How Often Should You Be Cleaning Your Grill?
Many people look forward to summertime grilling, and cleaning it is more critical than you may realize. So how often should you clean your grill?
Read More -
A Spoonful Of Mayo Is The Secret To Elevated Scrambled Eggs
There are tons of different tips and tricks for upgrading your scrambled eggs. One of the most unassuming involves using a spoonful of mayonnaise.
Read More -
The Fresh Fish You're Buying Might Have Actually Been Frozen First
Unless you live near a coastline, it's almost certain that the fish you're buying has been frozen at some point during the journey to your supermarket counter.
Read More -
Mayo Is An Excellent Binding Agent To Keep Meat Moist
There are many ways you can choose to season your meat, but when you need a great binding agent that also locks in moisture, reach for the mayo.
Read More -
The Fast And Simple Way To Clean A Food Processor
Fill the food processor's bowl with a cup of warm water and then add a few drops of dish soap. Secure the lead, turn on the food processor, and let it run.
Read More
