12 Of The Unhealthiest Sports Drinks On Store Shelves
Is reaching for a sports drink after a workout really the best option? These are the brands you should reconsider purchasing to refuel after exercise.
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The Creative Way To Transform Frozen Tortellini Into A Ridiculously Fun Meal
Frozen tortellini is already pretty simple to make, but you can inject this pasta with a dose of whimsy by transforming them into a fun, handheld meal or snack.
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A Spoonful Of Mayo Is The Secret To The Fluffiest Pancakes
If you're looking for the fluffiest pancakes ever, don't pass up the jar of mayonnaise in your refrigerator. Here's why it works so well as a secret ingredient.
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You're Probably Freezing Bananas Wrong, But We've Got You Covered
The best way to freeze bananas (or, at least, the fastest) is to tear them into strips, place them on a parchment-lined baking sheet, and freeze.
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Here's The Proper Way To Reheat Braised Dishes Without Ruining Them
Braised dishes add a flavorful and juicy item to your meals but when it comes to reheating, here's the proper way to reheat braised dishes without ruining them.
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Upgrade Your Chocolate Chip Cookies And Mix In Some Cereal
Some people like crispy baked goods while others prefer them soft. If you like it all, try tossing some cereal in your next batch of chocolate chip cookies.
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How To Properly Clean Your George Foreman Grill
In the 1990s, George Foreman Grills changed the indoor grilling game as we know it. If you use one regularly, here's how to properly clean it.
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If You Have The Time, You Should Smoke Your Meatloaf
Meatloaf has been tweaked with all sorts of spices and cooking methods. But, if you have the time, you should smoke your meatloaf for a flavorful twist.
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Easily Remove That Layer Of Fat From Soup With A Simple Lettuce Hack
That unsightly layer of fat may form on top of your soup, but a simple lettuce leaf can be all you need to take the fat out to still have a delicious meal.
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How To Cook Frozen Scallops To Perfection
Scallops are a restaurant delicacy that you can actually make at home quite easily. If you're cooking from frozen scallops, don't forget these essential steps.
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Peace Hard Tea Review: This Isn't Your Grandma's Sweet Tea
Move over hard seltzer because hard tea is taking over. We tried three flavors of the new Peace Hard Tea to find out if they offer the refreshing kick we need.
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How To Store Caramel Apples For Maximum Freshness
When your eyes are bigger than your stomach, but you don't want to waste food, how do you store extra caramel apples for maximum freshness? Here's what to do.
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How Long Should You Oven Dry Grapes For Homemade Raisins?
Even if you don't have a dehydrator, you can easily make raisins at home by drying your grapes out in the oven. But, how long does that take?
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The Best Way To Clean Stained Enamel Cookware
Enameled cast iron cookware is so durable and beautiful but when it gets stained, it can become unsightly. See the best way to clean stained enamel cookware.
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Buying Pre-Popped Kernels For Homemade Caramel Corn Is A Big Mistake
Making homemade caramel corn can be an easy, delcious treat, but make sure you don't skip out on the crucial step of popping your kernels over the stove.
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You're Probably Forgetting To Clean Your Refrigerator Coils
While it may be cumbersome, cleaning your fridge coils is not too difficult. If you do it regularly, your fridge will run better and use less electricity.
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The Easy Substitute For Making Caramel Without Any Cream
There's nothing quite as tasty as homemade caramel, but if you're strapped for time and don't have cream on hand, there's a simple swap that will do the trick.
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Prevent Brown Sugar From Hardening With One Storage Hack
Maybe you cook with brown sugar but don't use it often. If you want to preserve the rarely used sweetener, this storage hack keeps it from hardening.
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Why You Should Always Have Coconut Oil On Hand When Melting Chocolate
Home cooks know all to well how easy it is to burn chocolate while melting. Thankfully, coconut oil is the secret ingredient you need to fix your mistake.
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How To Use Frozen Dinners To Totally Upgrade Baked Potatoes
Forget your bland baked potatoes and take things up a notch, thanks to that frozen dinner stored in your freezer. Pair the two together for a tasty dish.
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The Spatula You Need For Effortlessly Flipping Tofu On The Grill
Does tofu on the grill go against everything you've been taught? Maybe, but it's not entirely true. This is the spatula you need if you do decide to grill tofu.
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It's Time We Start Appreciating V8 Juice As A Convenient Meat Marinade
Meat is always better with the right marinade. But did you know V8 juice makes one of the best meat marinades you can find? Here's your convenient V8 hack.
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How To Make Potato Soup Without The Hassle Of Peeling And Dicing
If you want to make a delicious potato soup without the hassle of peeling and dicing the main ingredient, try this trick that works every time.
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Add Some Zest To Your Frozen Broccoli And Break Out The Lemons
Frozen broccoli can be mushy and flavorless when cooked improperly. Give this humble ingredient extra zest by breaking out the lemons. Trust us, it's worth it.
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Preheat Your Oven Before Cleaning To Help Get Rid Of That Gunk And Grime
When using your oven so much, gunk and grime are bound to build up. Luckily, preheating your oven is the perfect hack for cleaning your oven with ease.
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We've All Been Sleeping On Rice Krispies Treat Ice Cream Sandwiches
Rice Krispies Treats are a timeless dessert-lovers classic. But one unexpected way to better your Rice Krispies is by turning them into an ice cream sandwich.
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Bake Your Leftover Meatballs Into A Lasagna For A Fun, Fast Dinner
Leftover meatballs can pair well with spaghetti, but what about repurposing them for a quick, delicious lasagna dinner? Here's your hack on how.
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