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Daily Meal
Daily Meal
Kitchen
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Kitchen

  • Cooking
  • Kitchen Tools
  • Cookbooks
  • Storage And Preservation
  • Cleaning
  • Grilling And Smoking
  • Baking
  • Tips
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  • Design Ideas
  • Banana bread with bananas and walnuts

    What's The Difference Between Banana Bread And Banana Cake?

    When you've got some over-ripe bananas, it's a great excuse to bake a quick bread or sweet cake. So what's the difference between the two? Here's the facts.

    By Ashlyn Frassinelli October 7th, 2023 Read More
  • Light beer in frosted mug

    The Reason Beer Is Commonly Served In An Ice Cold Glass

    Whether in a bar or at home, serving beer in an ice cold glass is commonplace. Here's why this particular cold beverage is offered up in frosty mugs.

    By Ariana DiValentino October 7th, 2023 Read More
  • variety of peppers

    15 Types Of Peppers And When To Use Them

    Cooking with chilli peppers can be a great joy in your culinary journey, but it can also be scary. So, here's what you need to know about these popular peppers.

    By Jessica Chambers October 7th, 2023 Read More
  • Stack of pancakes on plate

    The Kitchen Tool That Makes Cutting Big Pancakes A Breeze

    If you're making pancakes for the kids or a large group, use this hack to speed up the process. You can also use it to get creative for the next brunch party.

    By Arianna Endicott October 7th, 2023 Read More
  • whole and sliced purple onions

    13 Myths About Onions You Probably Thought Were True

    Onions are shrouded in myth with some claiming they prevent illness or are an aphrodisiac. But, they're not all true, so here are 13 onion myths debunked.

    By Jay Wilson October 7th, 2023 Read More
  • steak cooked in air fryer

    How Long Does It Take To Cook A Frozen Steak In The Air Fryer?

    It takes time to defrost meat, but what if you could cook it frozen without losing flavor? Check out how quickly you can cook a frozen steak in the air fryer.

    By Stacie Adams October 7th, 2023 Read More
  • classic grilled cheese sandwich on plate with milk

    Add Mozzarella Sticks To Grilled Cheese For The Ultimate Comfort Food

    Grilled cheese is a gooey fall favorite sandwich with plenty of ways to enhance it. Add cheese sticks to your next grilled cheese for the ultimate comfort food.

    By Meaghan Cameron October 7th, 2023 Read More
  • Burgers on hot charcoal grill

    What Is The 5-6-7 Rule For Burgers?

    There are many ways to grill a burger, but the 5-6-7 method is the easiest Check out this tip and other ways to become the grill master at your next cookout.

    By Ashlyn Frassinelli October 7th, 2023 Read More
  • creamy grape salad with nuts in bowl

    Creamy Grape Salad Is The Perfect Dish For You To Use Up That Leftover Bunch

    You've probably never heard of grape salad, but this sweet dish is a great way to quickly use up grapes before they go bad. Plus, it's easy to make.

    By Betsy Parks October 7th, 2023 Read More
  • Creamy macaroni salad with vegetables

    Prevent Dry Macaroni Salad With A Simple Trick

    Macaroni salad can be the starring dish of picnics, barbecues, and other food-centric festivities. This quick hack will ensure yours is always rich and creamy.

    By Laura Zbinden October 6th, 2023 Read More
  • grilled chicken on cutting board

    How Long Is Grilled Chicken Good In The Fridge?

    Whether you're storing away leftovers or meal-prepping, it is essential that you know just how long that seasoned grilled chicken will stay good in the fridge.

    By C.A. Pinkham October 6th, 2023 Read More
  • homemade beef jerky

    The Cut Of Meat Should You Avoid When Making Beef Jerky

    Making your own beef jerky is relatively easy, but the cut of meat you use is more important than you may realize and there's a specific type you want to avoid.

    By C.A. Pinkham October 6th, 2023 Read More
  • Grilled cheese cut in half on wooden background

    Step Up Your Grilled Cheese Game With Chipotle Mayo

    A classic grilled cheese sandwich is an all-timer dish enjoyed by children and adults alike. A quick dash of this spicy condiment can upgrade your meal.

    By Julia Mullaney October 6th, 2023 Read More
  • Person drinking glass of milk

    How Long Does Milk Last Before Going Bad?

    Keeping track of which ingredients last for how long can be tricky, but the shelf-life for milk is surprisingly straightforward. Here's how long it lasts.

    By Julia Mullaney October 6th, 2023 Read More
  • two raw Denver steaks

    What Is A Denver Steak And How Should You Cook It?

    If you're familiar with various cuts of beef, you may have heard of the Denver steak. You'll want to try it once you know what it is and how to cook it.

    By Alexander Billet October 6th, 2023 Read More
  • Plain baked potato on wooden board

    Baked Potatoes Are A Truly Underrated Vessel For Eggs

    Eggs and potatoes form a classic combo in many breakfast dishes. You've probably never tried cooking your eggs in a baked potato, but you totally should.

    By Ashlyn Frassinelli October 6th, 2023 Read More
  • Oven-cooked chicken thighs with rosemary

    How Long Should You Air Fry Chicken Thighs For The Perfect Bite?

    Versatile, easy-to-use air fryers are a terrific choice for cooking juicy, tender chicken thighs, and the secret to that succulence is all in the timing.

    By Laura Zbinden October 6th, 2023 Read More
  • No-bake cheesecake with strawberries

    The Secret Ingredient For A Creamy No-Bake Cheesecake

    No-bake cheesecake is a sweet, satisfying dessert that's simple enough to whip up on a weekday. Here's the secret ingredient to make yours extra creamy.

    By Arianna Endicott October 6th, 2023 Read More
  • Three soft shell tacos

    Upgrade Taco Night With A Genius Cheese Hack

    All it takes is a sprinkle of shredded cheese and a quick zap in the microwave to transform run of the mill tacos into this next-level meal.

    By Erin Metz October 6th, 2023 Read More
  • reheating pizza with glass of water

    Prevent Drying Out Leftovers In The Microwave With A Clever Hack

    Have you noticed that your reheated pizza is never as good as the original slice? This clever microwave hack will make all the difference.

    By Stacie Adams October 6th, 2023 Read More
  • making sushi at home

    What Sushi Beginners Need To Know When It Comes To Choosing The Right Fish

    If you're making sushi at home, you want to ensure you're doing it right. Here's what beginners need to know when choosing the right fish for sushi.

    By Stacie Adams October 6th, 2023 Read More
  • three strawberry shortcakes on a wooden board

    What Exactly Is A Shortcake, And What Makes It Unique?

    Shortcake is a classic dessert that's been getting an updated twist lately. But why is it called "shortcake," and what exactly is it?

    By Harriette Halepis October 6th, 2023 Read More
  • Roasted goose with accompaniments on platter

    What Temperature Do You Need To Cook Goose Meat To Eat It Safely?

    Goose may sound like an unusual protein at the dinner table. But this bird has long been a staple of many holiday feasts, especially in Europe.

    By Ashlyn Frassinelli October 6th, 2023 Read More
  • Bottle of Twisted Tea

    What Kind Of Alcohol Is Used In Twisted Tea?

    Twisted Tea, the "original hard iced tea," has satisfied fans of iced tea and spiked beverages for 20 years, but what alcohol gives Twisted Tea its kick?

    By Erin Metz October 6th, 2023 Read More
  • Egg-in-a-hole on plate

    The Best Way To Make An Egg-In-A-Hole Breakfast Is With Your Sheet Pan

    Unlike your stove, where food is cooked from the base of a pan or skillet, your oven is able to maintain a high temperature throughout its interior.

    By Crystal Antonace October 6th, 2023 Read More
  • Person brushing oysters on grill

    It's Almost Too Easy To Grill Up Oysters In A Flash

    Oysters are a delicious delicacy that doesn't need to be reserved for an oyster bake. It's almost too easy to grill up oysters in a flash for a quick dinner.

    By Alia Ali October 5th, 2023 Read More
  • Lime-infused mayonnaise

    Upgrade Your Homemade Mayo With Lime For A Zesty Zing

    Compared to lemon juice, lime juice has a more prominent citrus flavor, adding a noticeably vibrant edge to otherwise-bland mayonnaise recipes.

    By Allison Lindsey October 5th, 2023 Read More
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