The Foil Hack For Maximizing The Space In Your Slow Cooker
Using foil can maximize the space in your cooker to accommodate two, three, or even four different dips, soups, or anything else you'd like to serve warm.
Read MoreUsing foil can maximize the space in your cooker to accommodate two, three, or even four different dips, soups, or anything else you'd like to serve warm.
Read MoreMaking sure your croutons stay crunchy is simple, and it all has to do with timing. Here is how to keep your croutons nice and crispy on top of any salad.
Read MoreAmong the many food items with questionable monikers that have existed throughout time, spotted dick is surely one of the cheekiest. But what is it?
Read MoreIf you find yourself with a bland batch of tuna salad, amp up the mixture by adding a spoonful of the olive brine to the bowl to elevate the flavors.
Read MoreThe Boston cream pie martini is a sugary, creamy cocktail exploding with the same chocolate and vanilla flavors you'll find in the cake by the same name.
Read MoreForget the same old boring cup of joe and consider amplifying both the taste and the energizing effects of your coffee by imbuing it with spice.
Read MoreCreate a tasty sweet treat that embodies all the coziness of your favorite fall flavors like cinnamon and brown sugar with a snickerdoodle cake.
Read MoreTomato sauce is a classic partner to pasta that uses few ingredients, and can be a bit bland. Boost the flavor of your tomato sauce with this Italian condiment.
Read MoreThe microwave changed how we cook food, but sometimes, half of your dish is still cold while the rest is hot. Here's a tip to cook food evenly every time.
Read MoreWhen it's game day, you should really slow-cook your wings in a slow cooker. But if you're doing that, here's a major mistake to avoid so they don't fall apart.
Read MoreThere are plenty of cocktails you've been told you have to try, but it rarely happens with specific liquors. Just wait until we tell you about tulip vodka.
Read MoreIf you've been looking for anew dip to create in the kitchen, especially one with a little zing, then you'll want to mix a little horseradish with your mayo.
Read MoreClassic Bolognese is a rich, meaty sauce that gets a lot of flavor from traditional seasonings. Take it up a level by adding a well-known but unexpected spice.
Read MoreEating a vegan diet doesn't mean you have to give up every aspect of enjoying bacon. With the right marinade and rice paper, you can make a great bacon copycat.
Read MoreWhen you've got some bland, boring cabbage and you're wracking your brain thinking of things to do with it, just bust out this one ingredient.
Read MoreInstead of sticking to flavors like ricotta and spinach cheese for your ravioli, why not flip the script and make a chocolate variety for dessert, instead?
Read MoreIf you bake a lot, it's important to know how to store and handle cream of tarter properly if you want it to maintain potency throughout its printed shelf life.
Read MoreIf you wished that your homemade cornbread came out a lot crispier than most traditional Southern recipes show you, try out adding this unique ingredient.
Read MoreThere are many ways to cook pork loin, and due to the amount, there's almost always leftovers. Here's a list of ideas for what to do with leftover pork loin.
Read MoreWhen it comes to vegan brownie, the simple addition of mashed sweet potatoes is undisputedly the star player in the entire ensemble.
Read MoreQuick desserts are ideal for fussy kids or when you're in the mood for something sweet. Grab your waffle maker and prepare to serve this sweet treat in a flash.
Read MoreWhen you're looking to make the most mouthwatering pork chops imaginable, you need only reach for one sweet ingredient made by some essential insects.
Read MoreIf you're not a big fan of drinking straight shots, then a better choice for you might be Jell-O shots. For the holiday season, try out eggnog Jell-O shots.
Read MoreWhatever cocktail you're mixing up, there's a key step you don't want to forget: Chill your glassware. Here's what you need to know to follow this tip.
Read MoreBelieve it or not, your onion soup seasoning can be used as an ingredient in lots of meals besides soup, including a juicy, delicious grilled burger.
Read MoreFortunately, there is an easy tip to guarantee that your holiday ham will cook evenly throughout, giving you peace of mind to focus on the glaze.
Read MoreIf you're looking for a playful way to glaze your burgers, Korean BBQ is great for a spicy, sweet, tangy, and gloriously umami change up to traditional burgers.
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