Elevate Your Martini In A Major Way With Olive Ice Cubes
As you get started making olive ice cubes at home yourself, however, there are a few things to keep in mind to make sure they enhance your drink.
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Use Honey Water To Prevent Your Apples From Browning
Everybody loves apple slices slathered in caramel or peanut butter. If you cut more than you can eat in one go, try this sweet hack to keep the slices fresh.
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The Plastic Bag Hack For Ultra-Creamy Guacamole
This simple, inexpensive trick will help you create a guacamole dip so creamy that you'll be piping it out like icing onto your future meals.
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11 Sweet Potato Hacks That Actually Work
From a savory casserole to a decadent chocolate smoothie, sweet potatoes can be used in a plethora of ways. Here are 11 Sweet potato hacks that actually work.
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A Dollop Of Gochujang Is All You Need For Elevated Soups
Some soup additions are flavorful enough on their own and can elevate just about any stew on the docket. One such powerful ingredient is gochujang.
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For Cakey And Chewy Cookies, Break Out The Eggnog
Adding eggnog to your favorite cookie recipe results in a chewy, spicey holiday delight that's sure to impress both kids and adults at your next gathering.
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Cinnamon Adds The Perfect Warm Notes To Your Homemade Ice Cream
While vanilla ice cream is delicious, it's just as easy to take that basic ice cream formula and give it a distinctive flavor twist by adding cinnamon.
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Boiling Oatmeal Is A Thing Of The Past. It's Time To Start Baking It
Transform drab oats into an unforgettable breakfast experience by baking them with unique flavor combinations, like chocolate chips, fruit, or even vegetables.
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Skirt Steak Vs Flank: Which Is Better For Taco Night?
Tacos are a reasonably simple endeavor, but to make a truly great taco, the selection of its components is paramount. Here's which meat you should use and why.
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The Wine Glass Hack For An Easy DIY Chip And Dip Bowl
You can easily create a DIY version of those fun potato chip bowls from the 1990s using nothing more than a standard platter and a wine glass.
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Jazz Up Your Pancakes With A Swipe Of Holiday Gingerbread Butter
Why have sweet-tasting pancakes with ordinary butter when you can have flavorful sweet and savory pancakes instead? That's what you'll with gingerbread butter.
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Can You Use Baby Carrots To Make A Cake?
If you've ever stared at a bag of baby carrots for way too long wondering whether you could bake with the petite veggies, the answer might surprise you.
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The Baking Test To Check If Your Pecan Pie Is Done
Pecan pies have a prominent place on many holiday dessert tables. Make yours the star of the show with these tips to check that the filling is perfectly set.
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The Candy Joanna Gaines Makes Every Christmas For Her Husband Chip
The best part of making holiday treats is watching your loved ones enjoying them. This is the candy Joanna Gaines makes every Christmas for her husband Chip.
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Tomato Jam Is A Must-Try Ingredient For Unbeatable Chocolate Ice Cream
When you will accept nothing less than chocolate ice cream that is unbeatable, tomato jam is the secret ingredient that you need to reach for.
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For The Perfect Holiday Cheese Board, Emphasize The Fruit Options
An easy trick for not overindulging before the main course is to stock your cheese board with plenty of fruit. Here's how to make it great for your guests.
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What's So Special About TikTok's Viral Green Goddess Salad?
Green goddess salad has been around for a very long time. Why have the new twists on this tasty classic caught the interest of social media users far and wide?
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Sofrito: A Foundational Ingredient For A Beautiful Chicken Soup
Upgrade your chicken noodle soup with sofrito, a savory blend of onions, garlic, and more. See the versatile uses Latin cultures have found for this seasoning.
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Forget Holiday Leftover Sandwiches, Make Tacos Instead
If you make them right, holiday leftovers can be tasty, and why not switch things up from your usual? Forget holiday leftover sandwiches, make tacos instead.
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Hard-Boiled Egg: The Ingredient That Surprisingly Elevates Meatloaf
Hard-boiled eggs are the unexpected ingredient your meatloaf is just itching to hide. With a multitude of variations to try, this dish is elevated.
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Swap Out Mayo For Miracle Whip For A Simple Upgrade To Your Egg Salad
If you want to experience a unique flavor profile without losing mayo's creamy texture, you may want to give Miracle Whip a try.
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Pepper Jelly Is The Perfect Sweet And Spicy Glaze For Meatballs
Meatballs can be paired with pastas, rice, and potatoes or can stand all on their own. Make your meatballs stand out with a glaze that's both sweet and kicky.
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It's About Time You Start Adding Maple Syrup To Your Salad Dressing
Find out the unexpected ways that this delicate syrup can boost your favorite salad dressings. Step aside, white sugar, there's a new sweetener in town.
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Use Up That Leftover Cranberry Sauce As A Delicious Pancake Topper
Learn how to add canned or homemade cranberry sauce to pancakes for a delectable flavor explosion, plus more ideas for dressing up festive flapjacks.
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What To Know Before Making The Best Lemon Cream You've Ever Had
Lemon cream, lemon curd's smoother cousin, is a velvety treat that's great on its own and terrific in desserts. Use our tips to start making the perfect batch.
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You Shouldn't Ask For Extra Cheese At Restaurants In Italy. Here's Why
Nothing tops a great bowl of spaghetti bolognese like a generous sprinkling of parmesan, right? But think twice before asking an Italian chef for this reason.
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Use A Croissant For Your Tuna Salad Sandwich And You'll Never Look Back
You've never had a tuna salad sandwich quite like this. The simple addition of a croissant in place of another type of bread will make all the difference.
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