For Mashed Potatoes With Some Texture, Simply Smash Them By Hand
Hearty, chunky mashed potatoes could well be the perfect side dish. But to get them just right, follow this tip and simply smash them by hand.
Read MoreHearty, chunky mashed potatoes could well be the perfect side dish. But to get them just right, follow this tip and simply smash them by hand.
Read MoreWhen it comes to roasting vegetables of all kinds, there's a go-to temperature that'll almost always produce perfectly cooked and caramelized results.
Read MoreYour store-bought canned tuna deserves a new twist. Adding BBQ sauce may not seem like it makes sense, but that's because you haven't tried it yet.
Read MoreWhat if you need a party-ready appetizer? If you want a crowd-pleasing snack that's as humble as it is extravagant, try fire cracker saltines.
Read MoreIf you have trouble peeling pesky hard-boiled eggs, give this simple hack and try and watch your shells come off with ease.
Read MoreYum, french fries! Golden brown and crispy outside, fluffy potato pillows inside. Get that desirable result with oven-baking by not making an avoidable mistake.
Read MoreLooking to take your pot roast to the next level? These 14 simple ingredient swaps will take your beef from simply tasty to jaw-droppingly delicious.
Read MoreThis simple swap will keep your dishes tasty while giving them a bit of a healthier spin. Here's how to make the switch.
Read MoreWhen it comes to beautiful cookies, it doesn't better than spritz cookies. Here's an important tip to remember for the best results when using a cookie press.
Read MoreIn the spirits world, the older the vintage, the more respect it can command. Good bourbon, however, can go from kernel to barrel to bottle in a matter of days.
Read MoreCool, crunchy coleslaw is a satisfying side dish that's even easier to make at home if you use a vegetable peeler. Try this hack and shred it.
Read MoreWhen the craving for British dessert spotted dick hits and you don't have time to make it from scratch, hit the pantry for the canned variety.
Read MorePotato salad is always delicious, but who isn't on the lookout for new ways to add some zing? Reach for that bottle of sriracha and you'll never look back.
Read MoreBrighten up your favorite sticky treat, literally and figuratively, with this unexpected ingredient. Just be sure to add it at the right time.
Read MoreA benefit of bacon is its versatility, but making individual strips can be time-consuming. Snoop Dogg has a chaotic method for cooking perfectly crispy bacon.
Read MoreGetting a charcoal grill going can be tricky and time-consuming. But you can get your barbecue party swinging quicker and easier with a chimney starter.
Read MoreStore-bought breadcrumbs may seem to last an eternity, but like every food item they do have a point where they go bad. Here's how to tell if they have.
Read MoreEveryone knows that canned beans are a great addition to your pantry as they stay good for a long time. But how long do they last after opening?
Read MoreYou can easily cook orzo, a small, rice-shaped pasta, in your rice cooker to fluffy perfection -- it's an even more reliable method than using a standard pot!
Read MoreSlow cookers are convenient and easy to use, but you should proceed with caution with any recipes that involve adding alcohol to a specific dish.
Read MoreClarified butter, also commonly referred to as ghee, can help you create golden, crispy pancakes with fluffy interiors and a complex depth of flavor.
Read MoreThere's a lot to know when it comes to homemade bread, so don't forget how important it is to not leave your dough uncovered during proofing. Here's why.
Read MoreWhen it's done right a bowl of spiked punch is an ideal refreshment for a celebratory gathering and can be the perfect way to showcase your favorite cocktail.
Read MoreDon't toss out that leftover grease after you fry up some bacon - there are tons of ways to repurpose bacon grease and infuse other dishes with its flavor.
Read MoreAs versatile a piece of cookware as you can find, bamboo steamers do much more than just heat up dumplings. But how exactly do you use them?
Read MoreChicken parmesan is a hearty comfort food that's crave-worthy. But if you're looking for a meatless version, then you've got to try cauliflower parm.
Read MoreYou may think that cookie dough should only be used to bake cookies, but it turns out your homemade brownie recipe might benefit from it as well.
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