No, Probing Your Meat Won't Ruin It
Probe, don't guess - doing so ensures juicy, flavorful results without the risk of overcooking. The escaped juices from the puncture are negligible at best.
Read MoreProbe, don't guess - doing so ensures juicy, flavorful results without the risk of overcooking. The escaped juices from the puncture are negligible at best.
Read MoreNobody likes biting into a dull spud. For the hands-down ultimate in crispy potato perfection, you'll want to bust out your trusty lemon press.
Read MoreUsing a meat injector and some marinade, you can get a turkey ready for roasting in a suprisingly short amount of time. Here’s how the process works.
Read MoreSometimes we forget to use caution when reaching for a potholder, which can leave us with a painful burn. Thankfully, there's an easy way to avoid this.
Read MoreEvery strainer is different, but this hack will work for the vast majority. It works so well, it's almost like strainers were designed to be used this way.
Read MoreIn order to achieve those coveted, uniform slices in potato pavé, save yourself the knife work and spring for a mandoline instead.
Read MoreEven with the best intentions, eating tacos can sometimes get a bit messy. Crush a beer can instead of investing in fancy gadgetry and keep things neat.
Read MorePrepping beautiful delicacies with designs made of chocolate can provide a serious wow factor. The use of a squeeze bottle will make producing that effect easy.
Read MoreWhen trying to find the optimal way to bake your cheesy pie, leave no stone unturned. Instead turn to a baking sheet hack that mimics a pizza stone.
Read MoreFried pickles, or frickles, are a deliciously crunchy treat and it's super easy to make them in your air fryer at home. Here's why you should try it.
Read MoreWhen you want to mince a ton of garlic quickly and don't feel like busting out a paring knife, there's one kitchen tool you should reach for.
Read MoreIf you avoid making spaghetti because of the many steps involved, try making it in your Instant Pot. You'll be amazed by the convenience and tasty results.
Read MoreSome people may balk at the idea of cooking eggs in a microwave, but it's fast, easy, and energy-efficient. Here's some expert advice on how to do it properly.
Read MoreWe've rounded up a variety of holiday gift ideas for diehard foodies, whether they love to cook or just love to eat. Check out these amazing finds.
Read MoreIf you're the market for a new kitchen appliance, Samsung is cutting the price of its Smart Electric Combination Oven & Microwave by $1,200 for Black Friday.
Read MoreWhether you're a beginner at barbecue or a seasoned pitmaster, you've likely heard of an offset smoker. Here's what you need to know about using one.
Read MoreKeep your meat grinder in good working order by making sure to keep it oiled with a food grade oil. You should clean and oil the grinder after every use.
Read MorePlastic cutting boards are notorious for pesky, stubborn stains. Here's how to properly clean them so they're stain-free and bacteria-free.
Read MoreOne easy way to get people talking at your dinner party is with fantastic charcuterie board display, So, here are our top 2023 charcuterie board picks.
Read MoreThough the convenience may be tempting, your nonstick ceramic pans should never be put in the dishwasher - they should always be hand-washed.
Read MoreDeviled eggs are a potluck favorite, but how to transport them without a tray designed specifically for the task? Try cleaning and repurposing your egg carton.
Read MoreMichelin-starred chef and television personality Gordon Ramsay is well-versed in cooking steak. Here's how he gets the best results from an air fryer.
Read MoreIf you're a fan of soft-boiled eggs, then you're bound to be a fan of egg toppers, too. Let's break down what egg toppers are and how to use them.
Read MoreNo need to shell out for store-bought veggie chips or expensive gadgets like dehydrators - you can make your own veggie chips in minutes in your microwave.
Read MoreFor fluffier, cloud-like scrambled eggs, look no further than your trusty protein shaker to shake them up. Here's why you shouldn't sleep on this cooking hack.
Read MoreSlaving away in the kitchen is hard enough without risking aching wrists due to mixing. Save yourself the discomfort with this easy hack.
Read MoreUse an ice cream scoop to lower the eggs into boiling water. This basic, handy tool can make this process easier and help prevent painful burns.
Read More