Your Air Fryer Is The Solution To Those Forgotten Canned Potatoes
The air fryer can transform your semi-mushy canned potatoes into crisp and crunchy delights in less than 20 minutes, requiring minimal cleanup.
Read MoreThe air fryer can transform your semi-mushy canned potatoes into crisp and crunchy delights in less than 20 minutes, requiring minimal cleanup.
Read MoreIf you have ever noticed that your cast-iron skillet has become sticky, here's what to know. And, more importantly, what you can do about it.
Read MoreAcquiring a gooseneck kettle is a great way for a brewing beginner to get started on their journey toward becoming a coffee aficionado, and here's why.
Read MoreThe next time you're at the grocery store, don't walk by those ripe avocados. You now have an easy and fast way to whip up guacamole any time.
Read MoreNot all kitchen tools are created equal. And the more temperamental the ingredient you're working with, the more important it is to have the right equipment.
Read MoreEnjoying a bowl of pasta that you made yourself doesn't have to be a pipe dream. By avoiding these common mistakes, your noodles will be perfect every time.
Read MoreWhile pre-ground lamb is convenient, the choice of the blend of meat and the ratio of fat is already chosen. Making your own ensures a tastier outcome.
Read MoreSo you've bought an air fryer and all is good, until it's time to clean it. Our tip is all about avoiding doing that so often, by using a handy slice of bread.
Read MoreThis charcuterie trend takes organization to the next level by using a tackle box to neatly divide each snack item into its own compartment.
Read MoreChefs and home cooks alike love gas stoves for their versatility, but these appliances come with pitfalls, too. Here are some mistakes to avoid.
Read MoreIf you're looking to seriously upgrade your standard burger experience, then you should take a page from Food Network star and author Alton Brown.
Read MoreTo keep your knives in sharp shape, it's important that you hone them on a regular basis. Just don't skip rinsing the knife after, here's why.
Read MoreTo achieve bacon that has a magnificently crisp texture and is easy to clean up after, line your baking sheet with aluminum foil before cooking.
Read MoreInduction cooktops have a number of advantages, but they're surprisingly easy to misuse. Avoid these common mistakes when cooking with an induction cooktop.
Read MoreWhether you have a brand-new stand mixer or a trusty old one, by avoiding these blunders you will ensure that your dish is perfect every time.
Read MoreDon't let your precious vegetables waste away in some far corner of the grill. By using a chimney grill starter, you can perfectly char them instead.
Read MoreTaking apart your coffee grinder to clean it by hand is time-consuming, and, let's be honest -- kind of annoying. We're always up for a kitchen tool hack.
Read MoreHave you ever heard of a Big Green Egg grill? This unique and versatile cooking device is special for a number of reasons. Here's what to know.
Read MoreThere is a surprisingly easy hack that allows you to effortlessly slice your banana using just your fingers, which means no knives or unnecessary kitchen tools.
Read MoreNot only are certain kind of fresh tuna expensive, they're delicate and easy to overcook. We have the perfect work-around to achieving perfection.
Read MorePart of what makes garlic bread so satisfying to eat is crunchy, toasted bread. What if we told you there's a fast, simple way to make it crunchier than ever?
Read MoreWhen you're about to start mixing and stirring up a batch of cake mix but suddenly find you're out of parchment paper, we have a simple alternative for you.
Read MoreIf you've ever torn a piece of tin foil only to question which side was the correct side to use, you're not alone. The difference come from how it's made.
Read MoreWe're always looking for short-cuts to an amazing meal. If you own a rice cooker, you might be surprised at the versatility of this handy appliance.
Read MoreSkip the microwave next time you're reheating leftovers. Reheating your food in a sous vide will make your meal taste as good as it did the day it was made.
Read MoreGo beyond traditional cinnamon toast made in the toaster or oven and break out the air fryer. The results will definitely have you thanking us later.
Read MoreWe're all looking for ways to eliminate food waste in our day-to-day lives. This no-brainer trick makes a tasty and delicious appetizer in no time.
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