Chicken Pot Pie Vs Shepherd's Pie: Everything You Need To Know
Both shepherd's pie and chicken pot pie are classic comfort foods, beloved by many. Here's how they compare, including their strengths and differences.
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Why The Discontinued Hi-C Drink Keeps Making Comebacks
There's nothing like a box office smash to inspire spin off products, and few were as popular as Hi-C. So why has nostalgia for it endured for four decades?
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The Biggest Myths About Bologna Debunked
Bologna is a lunchtime mainstay, yet it's still subject to all kinds of myths. From "mystery meat" rumors to its true origins, we're here to debunk these lies.
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Kellogg's Once Called Pop-Tarts By A Totally Different Name
Would a Pop-Tart by any other name still be an American icon? Maybe, but we'll never know if Fruit Scones would've caught on in the pop-culture of the 1960s.
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The Discontinued Dr Pepper Flavor We're Probably Never Getting Back
Dr Pepper has experimented with different flavors over the years, but one particular discontinued can will likely never hit grocery store shelves again.
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Do Push Pops Still Exist (And Where Can You Find Them)?
If you were a kid during the late '80s or 1990s, you likely remember those clever Push Pop candies that came in stashable capped tubes. Do they still exist?
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Petit Fours: The Sweet Origin Of The French Classic
There are two many theories as to the origins of petit fours, but one thing can't be argued: They are both delicious and versatile.
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What It Was Like To Eat At The First Hamburger Restaurant In The US
Louis' Lunch has been serving its iconic hamburger for over 100 years in strict accordance with the original recipe. Here’s what it was like when it opened.
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Here's How Lorna Doone Cookies Got Their Name
If you're a fan of Nabisco's plaid-boxed Lorna Doone shortbread cookies, you've probably wondered what the name's origin story is. The answer is complicated.
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The Biggest Lies Unfrosted Told About The History Of Pop-Tarts
The new film Unfrosted is sweeping the nation, but fans want to know -- what's real and what's been embellished? Let's look into the true history of Pop-Tarts.
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19 Burger King Menu Items From The 1990s You Probably Forgot About
Some items introduced during the last decade of the 20th century have proved to have staying power, while many have collected dust as distant memories.
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What It Was Like To Eat At The First Pizzeria
A tiny spot on Spring Street in the Little Italy neighborhood, Lombardi's became a food staple of the city and a testament to the rich culture of pizza making.
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7 Taco Bell Menu Items From The 1980s You Probably Forgot About
Taco Bell has served a variety of menu items over the years that didn't stick around. Here's a nostalgic collection of their forgotten foods from the '80s.
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There's A Reason Why Pop-Tarts Are Always In 2-Packs
Fan favorite Pop-Tarts always come in those handy packs of two, but that's not due to their serving size. Instead, there's another reason behind this packaging.
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Before The Pop-Tart, Kellogg's Invented This Marshmallow Treat
The Kellogg brand is responsible for the creation of many of our favorite snacks and cereals. But before it put Pop-Tarts on the map, it made this treat famous.
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What It Was Like To Eat At The First Hot Dog Stand
What began as an innovative spin on a food pushcart, evolved into a restaurant empire. We're reviving the colorful history of the first hot dog stand.
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The Discontinued Betty Crocker Cake Mix We'll Probably Never See Again
This cake mix from Betty Crocker was beloved in the '70s and '80s, but we've likely seen the last of it on our store shelves. Here's why.
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One Of Queen Camilla's Favorite Meals Is A True British Staple
You can't argue with the comfort food you grew up eating, even though it's rarely fancy. When it comes to go-to snacks the royals are just like anybody else.
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What Are Cruller Donuts (And Where Do They Come From)?
Crullers stand out from other donuts because of their shape, but it turns out they have an interesting origin story. You can find versions all over the world.
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The Origin Story Of The Iconic American Diner
Today, stepping into a classic diner will take you back in time, but it wasn't always like that. This is the origin story of the iconic American diner.
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What It Was Like To Eat At The First Steakhouse
Delmonico's, America's first steakhouse, offered a dining experience that was unlike anything else in the US. Here's what it was like when it opened.
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Flat Iron Steak Was Invented Way More Recently Than You Think
One of the most popular cuts today, the flat iron steak hasn't been around very long. Here's a brief history of how this relative newbie came to be.
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The Spam 'Fact' You Probably Shouldn't Believe
Spam may be the most famous products with a varied reputation. Whether you love or hate it, you probably shouldn't believe this 'fact' about Spam.
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The Murky Origins Of Pasta Alla Vodka
It doesn't seem that many people can agree on the origins of pasta alla vodka. Here are some of the theories behind its rise in popularity.
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13 Pizza Hut Menu Items From The 1990s You Probably Forgot About
Pizza Hut introduced all kinds of menu items in 1990s. From Bigfoot Pizza to buffalo wings, we're taking a look at the ones you've probably forgotten about.
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The McDonald's 'No-Quit Policy' That Got The Internet In A Tizzy
McDonald's has been accused of violating labor laws in the past, but a somewhat recent 'no-quit policy' spread like wildfire and had the internet in a tizzy.
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How The US Navy Accidentally Helped Create Modern Ramen
With its warm broth and filling noodles, ramen is one of the most popular international comfort foods the U.S. Navy accidentally helped create.
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