Parchment Paper Is The Key To Properly Freezing Sliced Cucumbers
If you've got some leftover cucumber and you're wondering how to freeze it, the best method involves parchment paper. Here's what you need to do.
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9 Of The Unhealthiest Store-Bought Steak Sauces
With steak sauce, it's easy to accidentally ingest high quantities of ingredients like salt, which should you should limit your daily intake of.
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The Biggest Difference Between Italian And American Cannoli
You might think that a cannoli is the same everywhere, but it turns out that there is a significant difference between the two crispy, creamy pastries.
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If You Sear Your Steak In A Cast Iron, Leave Off The Dried Herbs
Cooking steak in a cast iron skillet gives a caramelized crust that is the key to beefy happiness, but make sure you add herbs the right way at the right time.
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It's A Myth That Beer Always Tastes Better Ice Cold
It may sound like a no-brainer to drink beer when cold because that's when it tastes the best, but this actually isn't the case. Here's a closer look at why.
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What Exactly Is Tiger Bread And How Does It Get Its Pattern?
If you're in San Francisco, you may already be familiar with tiger bread. For everyone else, here's how it gets its distinct look and why it's so special.
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The Ingredient That Makes Texas Roadhouse's Steak Sauce So Good
For some steak sauce lovers, Texas Roadhouse's version of the sauce is the best and there's a specific ingredient that helps elevate its flavor.
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How The Great Recession Helped Create The Boneless Chicken Wing
You may enjoy eating chicken wings without bones, but did you know that the United States' Great Recession was responsible for aiding in their creation?
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How Much Juice Can You Typically Get From One Lime?
Lime juice can make a great addition to many dishes and cocktails, but just how much juice will you get out of each lime?
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What Goes Into Kate Middleton's Breakfast Smoothie?
Kate Middleton, also known as the Duchess of Cambridge and the Princess of Wales, is allegedly a big fan of this smoothie with some very specific ingredients.
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Where's The Best Place To Store Lemons?
When storing this fresh citrus fruit at home, where's the best place to store them? Let's get into it.
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Soaking Cabbage Is Crucial When It Comes To Making Kimchi
If you're looking to make kimchi at home, there's an important step you need to follow to remove all of the water from your cabbage.
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Trust Us, Avoid The Scrambled Eggs At Your Next Hotel Breakfast Buffet
There are many great options to choose from at your typical hotel breakfast buffet, but there's one item you're probably going to want to avoid eating.
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The Ultimate Guide To Four Loko
After Four Loko's popularity spread from college campus to college campus, the fabled drink faced controversy. But is there more to the story?
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Natural Vs Organic Food Labels: What's The Difference?
Deciphering the labels on food packaging: Organic vs. Natural. We unveil the true meaning behind these terms so you can make better, more informed choices.
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How To Score Sourdough Bread For A Perfect Bake Every Time
If you're baking sourdough bread, be sure to check out our the techniques and tools for scoring so that your loaf reaches its full potential.
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What Is Beef Bile And How Do You Use It?
Some beef bile products are available in the United States, giving curious individuals the opportunity to cook with this underutilized ingredient.
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Are There Nutritional Benefits To Drinking Okra Water?
If you've been on TikTok, you know that okra water is all the rage right now. It's credited with curing all sorts of ailments. So, is there any truth to this?
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Technically, Blueberries Aren't Blue. So How Do They Get Their Color?
As it turns out, blueberries are not actually blue. But the science behind this trick of the light -- and its potential applications -- is very fascinating.
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You Need To Stop Storing Your Stone Fruit In The Fridge
Despite what you may think, it's not the best idea to be storing your stone fruits in the fridge. Instead, here's how to store them properly.
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14 Women-Owned Food Brands You Should Add To Your Shopping List Right Now
What better way to celebrate Women's History Month than to support women-owned businesses? Here are some stand-out food brands founded and run by women.
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How To Store Parmesan Cheese For Maximum Freshness
Parmesan perfectly complements pasta dishes and pizza. However, keep in mind that it doesn't last forever. Here's how to keep this fragrant cheese fresh.
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How Much Juice Is Usually In One Lemon?
Skip the bottled stuff and opt for fresh lemon juice when your recipe calls for some. There's a simple way to know how much juice each lemon contains.
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Why You Need To Store Fresh Figs In The Fridge As Soon As You Buy Them
When buying produce, it's important to know how to properly store your goods before you consume them. Fresh figs should always go in the fridge.
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How Long Cured Salmon Will Last In The Fridge Or Freezer
Although curing salmon imparts a level of preservation that allows for longer storage times, the shelf life of this tasty fish is still limited.
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What You Need To Know About Cod
Cod is eaten in a variety of different countries, but there's a lot more to this fish than meets the eye. Here are some facts about cod that you should know.
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Is Ghee Considered A Dairy-Free Ingredient?
There are several swaps those with dairy sensitivities and allergies – or for whatever reason avoiding dairy – can make for butter. But is ghee one of them?
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