The Seasoning Mistake That's Totally Ruining Your Guacamole
Guacamole is a quick and delicious option for any party spread, but you might be making a big mistake with seasoning that's easy to avoid.
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Here's How Long Chicken Parm Will Last (And How To Freeze It For Later)
If you've made chicken parmesan but can't finish it all in one sitting, you can store it in the refrigerator or freezer. Here's how long it will last.
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Olive Vs Canola Oil: What's The Healthier Choice?
Both kinds of cooking oils have their pros and cons. When it comes down to these two popular choices, here's what to keep in mind health-wise.
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The Beginner Meat Smoking Advice You Simply Can't Ignore
So you've bought a meat smoker, now what? As a beginner, there are some tips to keep in mind to set yourself up for success the first few tries.
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12 Ways To Cook Hot Dogs, Ranked From Worst To Best
There's more than one way to cook a hot dog. Actually a lot more! We tried several different techniques and ranked them all from worst to best.
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What Are The Best Cuts For Ground Beef?
Whether you're making burgers or bolognese, choosing the right cut of meat with a good fat ratio is pivotal when grinding your own ground beef at home.
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Does Quarantine Broth Actually Make You Feel Better?
Quarantine broth is a soup that's full of fresh flavor and good-for-you ingredients. But if you're sick, does it actually make you feel better?
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14 Ingredients That Will Make Your Mashed Potatoes Extra Fluffy
We all want our mashed potatoes to be rich, creamy, and, above all, fluffy. From buttermilk to mayonnaise, try adding these ingredients for extra airy mashers.
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Why Tortilla Chips At Home Never Taste As Good As A Restaurant's
There's just something about tortilla chips at a restaurant that tastes so amazing. We got the inside scoop on what makes them so irresistible.
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The Best Way To Store Tamales For Maximum Flavor
Tamales are a delicious Mexican staple, but what's the best way to store them? Daily Meal spoke exclusively with Hellbender NYC's Yara Herrera to find out.
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Are Runny Eggs Still Safe To Eat With Bird Flu Spreading?
With the bird flu crisis making eggs hard to find, you may be wondering (when you do score a carton) if it's safe to eat runny eggs. This expert has the answer.
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6 Tips You Can't Ignore For Homemade Rolled Ice Cream
Making rolled ice cream at home surprisingly doesn't take any fancy equipment. But for the best results, follow this expert's step-by-step advice.
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Are Eggs Or Oatmeal The More Nutritious Breakfast?
To jumpstart your day, starting with nutrients that will fuel you is the way to go. When it comes down to it, are eggs or oatmeal the more nutritious breakfast?
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The Easy Way To Add Cheese To Soup Without Annoying Clumps
Want the perfectly smooth cheesy soup? Expert Jill Silverman Hough explains all the key info you need to know for keeping it creamy, not clumpy.
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6 Affordable Yet Delicious Cocktails To Order At The Bar
Spending a night out with friends doesn't mean you have to break the bank. Try one of these affordable yet delicious cocktails recommended by mixologists.
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Everything You Need To Know About Adding Cheese To Hot Chocolate
If cheese and hot chocolate sound like a strange pairing, we promise this Colombian combination is worth your time! We spoke to an expert for all the best tips.
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What You Need To Look Out For When Thickening Soup With Potatoes
Soup-thickening agents abound, but some are better than others. Here's what you need to look out for if you're thickening soup with potatoes.
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Here's How Canned Fruit Can Really Amp Up Your Next BBQ Sauce
We asked a Brazilian grill master everything you need to know to take your next BBQ sauce from same 'ole to super delish with the help of canned fruit.
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Why Restaurant Crab Cakes Always Taste Better Than Homemade
Few things beat a crab cake ordered at a great restaurant. If you're making your own at home, take this advice from a chef to get the best results.
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12 Trü Frü Flavors, Ranked Worst To Best
For more fruit in your diet, Trü Frü have a selection of chocolate-covered frozen and dried fruit to snack on. Here's our ranking of the best flavors.
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14 Store-Bought Soups That Are Seriously Underrated
From carrot ginger to spicy steak and potatoes, these soups don't get nearly enough attention for how delicious they are. Try these and thank us later.
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The Main Type Of Cheese To Avoid In Broccoli Cheddar Soup
Broccoli cheddar soup is a wintertime dream. And who better to ask the main type of cheese to avoid in broccoli cheddar soup than a dairy expert?
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6 Tips You Need For Making Professional Quality Ice Cream
It's one thing to buy your favorite ice cream, but quite another to lovingly churn your own. Here are six tips for making professional quality ice cream.
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5 Unexpected Ways To Improve A Classic Hot Chocolate
A pack of hot cocoa mix can make a sweet drink, but give it the European treatment with these expert tips and you'll think you've transported to the Swiss alps.
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14 Pre-Cooked Frozen Seafoods From Aldi, Ranked Worst To Best
Aldi's Fremont Fish Market brand offers a variety of quick and easy pre-cooked frozen seafood. Here's our review and ranking of a few of the best.
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Yelp's Top Restaurant Of 2025 Discusses The Key To Its Success – Exclusive
Yelp announced its Top 100 Places to Eat, and 2025 celebrates food from unexpected places. The number-one pick discussed its key to success with Daily Meal.
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5 Beer And Snack Pairings Perfect For Any Occasion
What's better than finding the perfect snack for your favorite beer? Whether you like something light and zingy or hoppy and bitter, here are some expert picks.
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