14 Ways Celebrity Chefs Elevate Their Coleslaw
Coleslaw is a versatile side dish, and there are plenty of unique ways to customize. Here are some of the best from our favorite celebrity chefs.
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Ina Garten Uses The Microwave For One Classic Breakfast Meal
The Barefoot Contessa keeps it casual for one breakfast meal. Ina Garten says she has started the day with this same food every day for 10 years.
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Reba McEntire Can't Get Enough Of This Classic Fast Food Item
Reba McEntire is serious about her favorite food, and she has a very strong opinion about which fast food chain offers the best of the best.
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The Cured Meats That Should Never Be In Carbonara, According To The Pasta Queen
Nadia Caterina Munno, also known as the Pasta Queen, has some strong opinions when it comes to carbonara pasta. You can't use just any cured pork.
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Ina Garten's Pot Roast Features Some Extra Boozy Ingredients
Ina Garten's pot roast recipe includes traditional ingredients like onions, carrots, and herbs. But her boozy additions take it to another level.
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Where Is BottleKeeper From Shark Tank Today?
The BottleKeeper wasn't just designed to keep bottled beer cold; it was also intended to keep it safe, preventing it from shattering if dropped.
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Where Is Cave Shake From Shark Tank Today?
Cave Shake secured a deal with Charles Barkley on "Shark Tank" in 2018. Since then, the keto-friendly brand has rebranded itself as Space Shake.
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The Sad Story Of Barack Obama's Favorite Restaurant
Former President Barack Obama hails from Hawaii, so it makes sense that his favorite restaurant is in Honolulu and owned by an award-winning chef.
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Why Ina Garten Decided To Sell The Legendary Barefoot Contessa Store
Before Ina Garten became Food Network royalty, the Barefoot Contessa ran a shop for nearly two decades. Here's why she decided to sell her business.
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Alton Brown's Cardboard Smoker Takes DIY To A New Level
No one blends cooking and science quite like Alton Brown so it's no surprise that his DIY take on a smoker using a cardboard box is ingenious.
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The California Icon That Andrew Zimmern Can't Stand To Eat At
Andrew Zimmern can't stand to eat at one particular California icon, calling its burgers "flavorless" and its fries "easily the worst fries in the business."
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Stanley Tucci's Favorite Mayo Brand Isn't As Fancy As You'd Think
Mayonnaise is a staple ingredient and doesn't have to be pricey in order to be high quality. For Stanley Tucci it's an important part of several comfort foods.
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Prue Leith's Fun Take On Christmas Pudding Will Win Over All The Haters
Traditional Christmas pudding is a love-it-or-hate-it kind of dessert. But Prue Leith has a fun take on this dish that will win over all the haters.
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Snoop Dogg Seasons His Mac 'N' Cheese Bites With This Classic Snack
In Snoop Dogg and Earl "E-40" Stevens' cookbook, the mac and cheese bite recipe is unsurprisingly over the top. Here's what they use for seasoning.
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Holiday Party Hosting Tips From A James Beard Award-Winning Chef
If you're hosting a party this holiday season, here are some expert tips and tricks from an award-winning chef that will be sure to impress your guests.
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Adele's Last Meal Would Be A McDonald's Triple Threat
The iconic British artist Adele revealed that, if given the choice, she would choose a classic, three-piece offering from McDonald's for her last meal.
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Jeff Mauro's 3-Ingredient Sauce For Juicy Reheated Turkey
Reheated turkey can dry out, and sometimes you don't want to repeat the exact same flavors as your holiday dinner. Chef Jeff Mauro has the perfect solution.
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Snoop Dogg's 3-Ingredient Bacon Upgrade Is Decadence At Its Finest
Multi-hyphenate Snoop Dogg even has tips for cooking bacon. His simple, three-ingredient seasoning upgrade will become your new go-to bacon recipe.
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Forget Fast Food: Al Roker Makes His Own McDonald's Breakfast
Instead of swinging through the drive-thru for a fast-food breakfast sandwich, do it like Al Roker and make your own version of a McDonald's breakfast classic.
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Prue Leith's Go-To Scrambled Eggs Include An Unexpected Condiment
Everyone has their favorite way to make scrambled eggs, and it's eaten in many countries too. Prue Leith gives hers a very British addition.
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The Frozen Vegetable Bobby Flay Swears By
When celebrity chef Bobby Flay talks, we listen. When it comes to vegetables, there's one frozen variety the beloved TV personality swears by.
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Prue Leith's 2-Ingredient Hack Makes Store-Bought Stock Taste Homemade
We're all familiar with using store-bought stock, but sometimes the flavor falls short. Prue Leith has got you covered with a super simple trick.
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Bobby Flay's Favorite Peppers Will Spice Up Any Dish
If you're looking to add heat to your home-cooked meals, take a page out of Bobby Flay's book by adding some of his favorite peppers.
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Elvis Presley's Go-To Meatloaf Featured A Unique Ingredient
Eating the way Elvis used to will certainly leave you satiated and happy. Did you know The King's go-to meatloaf featured this unique ingredient?
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The Fast Food Burger That Has Dolly Parton Singing Its Praises
Dolly Parton might be known for her singing, but she is no stranger to the food world. Here are her fast-food favorites.
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The Type Of Knife You'll Never Catch Alton Brown Using
Knives are an important tool in any kitchen, but when it comes to stocking your drawers, there's one knife Alton Brown thinks you can ditch.
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Julia Child Only Used These Bougie Pans To Cook With
Julia Child had specific requirements when it came to her pots and pans. Namely, she only used this expensive type that she purchased in France.
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