15 Delicious Meat Pies Found Around The World
Meat pies are those ubiquitous packets of scrumptiousness that seem to appear in cultures all over the world. So, here are 15 of them that you need to try.
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Sour Orange Pie Was Florida's Thing Before Key Lime
Years before key lime pie was invented, it was sour orange pie's time to shine. Here's what you should know about this unique regional dessert.
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Hold My Beer: Fried Beer Bites Take The Classic Drink To A New Level
State fairs are the home of unique food - usually fried. Someone at the Texas State Fair is credited with creating perhaps the most unique fried food.
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What Exactly Is Pork Bung And How Do You Prepare It?
As with other fatty offal meat cuts, it's essential to know how to cook pork bung so it's moist and juicy, not overly tough when you take a bite.
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The Ikea Food Andrew Zimmern Simply Can't Stop Buying
Once you learn about the unique Ikea food that celebrity chef Andrew Zimmern purchases compulsively, you'll want him to leave some for everyone else.
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Don't Knock A PB&J Burger Until You Actually Try One
While you might have some hesitations about eating peanut butter and jelly on a hamburger, you'll be missing out if you don't at least give one a chance.
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The Historic No-Yeast Bread That Intrinsically Features Peanut Butter
If you like the idea of bread that tastes like a peanut butter cookie, you'll be glad to know that it only takes a few ingredients and an hour of your time.
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What Exactly Is TikTok Ramen
At-home chefs love TikTok for its abundance of shared recipes. The Social media platform currently has a new obsession on a Japanese classic: Ramen.
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The Depression-Era Origins Of The Famous Oklahoma Onion Burger
The Oklahoma onion burger is an iconic dish that emerged from a challenging time, showcasing the resourcefulness and creativity of its creators.
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Crab Rangoon: The Food Fusion Icon, Explained
A popular dish alongside fried rice or Kung Pao Chicken, crab rangoon isn't a traditional Chinese food. Here's the story of this creamy fusion food.
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How Japan Started To Veer Away From Rice And Embrace Bread
Rice has been a staple in Japan for thousands of years. But in the past decade, bread has become more prevalent. Here's how Japan has embraced the change.
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New To Olives? Here's The Variety To Start With
Olives tend to be one of those items you either love or hate. The abundance of choices can seem intimidating if you've never had them. Here's where to start.
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1886 Chocolate Cake Is More Famous Than The Hotel That Created It
It may have originated at a popular Texas hotel, but this rich chocolate cake has become even more popular than the famous lodging.
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11 Of The Biggest Fails On Nailed It
From a goofy yet adorable Loch Ness monster to a disproportionate statue of David, Nailed It's amateur bakers are serving us some truly epic cake fails.
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What Exactly Is Popcorn Cake?
These sweet and salty treat takes all your favorite movie theater munchies and combines them into one awesome cake treat.
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The Californian Origins Of The Iconic Wine Cooler
Michael Crete, the creator of the California Cooler, was originally just making a fun drink for his friends while they hung out near the water's edge.
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The Evolution Of Ronald McDonald Through The Years
Love him or hate him, it's impossible to deny that Ronald McDonald is one of the most famous faces on the planet. Here's how he has changed over the years.
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Yes, There Actually Is An Abandoned Floating McDonald's In Canada
In the 1980s, a floating McDonald's was built for a fair in Canada. It was short-lived, but the abandoned floating restaurant still sits near Vancouver.
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All You Need Is Canned Gumbo To Really Amp Up Sloppy Joes
When you're looking to enhance the flavor of your Sloppy Joes, don't look to fancy, time-intensive ingredients. All you really need is a can of gumbo.
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What's The Actual Flavor Of Rocky Road Ice Cream?
Rocky Road ice cream is a classic, but its origins and its flavor are often still topics of debate. Here, we break down the cold, hard, and delicious facts.
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How Hawaiian Macaroni Salad Sets Itself Apart From The Rest
Macaroni salad is a common barbecue food, but what makes the Hawaiian version so special? Quite a few variations make this a unique and beloved island side.
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What's The Official Flavor Of Blue Curaçao?
Although its bright blue hue might indicate it tastes like a berry, Blue Curacao actually boasts the taste of another popular fruit.
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Eating M&M's With Chopsticks Is One Of The Strangest Competitive Eating Challenges
Eating M&M’s with chopsticks is a very unique skill, but it’s one that might land you a spot in the Guinness Book of World Records if you can do it fast enough.
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The 15 Best Burger Joints In Nashville, 2023 Edition
From upscale to casual, these Nashville burger joints offer all of your favorite classic styles, along with unique twists like tuna burgers and vegan patties.
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What Exactly Is The Flavor Of Swedish Fish?
Though their bright red color might indicate a recognizable flavor, Swedish Fish actually have a more obscure fruit to thank for their flavor inspiration.
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How Does One Define The Flavor Of Cool Blue Gatorade?
There's a reason why most people describe Gatorade by its color -- it's because the flavors are hard to discern. Luckily we know what Cool Blue tastes like.
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Kopytka: The Polish Potato Dumplings You Need To Try
For home cooks who are looking to add another Polish recipe to their cooking repertoires, the potato-based kopytka might be a tasty choice.
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