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Culture

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  • Hot dogs with ketchup and onions

    The Sausage Organization That Forbids Putting Ketchup On Hot Dogs

    There's no wrong way to eat a hot dog -- or is there? Here's what to know about the organization devoted to sausage that is outspoken against ketchup.

    By Julia Mullaney August 8th, 2023 Read More
  • Dominican pasteles on a plate

    13 Leaf-Wrapped Foods From Around The World

    Leaves can work effectively during cooking, protecting the food from direct heat while trapping steam. Some leaves also impart their own distinctive flavors.

    By Xan Indigo August 7th, 2023 Read More
  • Raccoon in the wild

    Raccoon Meat Is A Popular Delicacy In The South

    While it might not be a common protein found in your local supermarket aisle, raccoon meat as a culinary staple has a longstanding history in the South.

    By Elaina Friedman August 7th, 2023 Read More
  • fun size candy variety

    8 Chocolate Bars That Are Totally Different Outside The US

    Believe it or not, Milky Ways outside the U.S. don't include caramel! And that's not all -- Kit Kats, Snickers, Mounds, and more are totally different abroad.

    By Cheryl Kochenderfer August 7th, 2023 Read More
  • cottage cheese queso

    What's The Deal With TikTok's Cottage Cheese Queso?

    TikTok offers a hack for making queso at home., and the recipe contains a surprising ingredient. So what makes this item so vital to tasty queso?

    By Stacie Adams August 7th, 2023 Read More
  • Medjool dates on serving dish

    Sauteéd Dates Are A Delicious Rosh Hashanah Appetizer To Celebrate The New Year

    If you celebrate Rosh Hashanah, you know the importance of preparing different foods. This year, try sautéing dates for a twist on a classic offering.

    By Megan Anderson August 7th, 2023 Read More
  • Frangelico 750 mL bottle

    What's The Flavor Of Frangelico?

    If you've ever enjoyed Frangelico and appreciated its flavor profile, you know its versatility. It's great in cocktails or on its own, but what is its flavor?

    By Megan Anderson August 7th, 2023 Read More
  • New York style pizza slices

    What Defines New York-Style Pizza?

    New York pizza is both a beloved dish and a favorite-style hot topic. There's nothing quite like it. But how exactly is it defined, and what sets it apart?

    By Betsy Parks August 6th, 2023 Read More
  • cup of Jacu bird coffee

    You'll Never Guess What Brazil's Finest Coffee Is Made From

    Brazil is known for its coffee. It grows abundantly, and farmers know the best ways to harvest it. One of its most popular beans comes from an odd source.

    By Jessica Fleming-Montoya August 6th, 2023 Read More
  • slice of caramel doberge cake on plate

    Doberge Cake: The New Orleans Staple You Need To Try On Your Next Visit

    Move over king cake, there's another famous New Orleans cake that also deserves some praise. Inspired by a Hungarian cake, this iteration has many tasty layers.

    By Alli Neal August 6th, 2023 Read More
  • Breyers ice cream in freezer

    10 Things You Might Not Know About Breyers Ice Cream

    You likely recognize Breyers as a tasty ice cream brand, but did you know it's also the oldest? Here are 10 facts so you can win your next trivia night.

    By Trevor Carlson August 6th, 2023 Read More
  • Chinese scallion pancakes

    What Are Scallion Pancakes And What Are They Made Of?

    If you want to enhance your easy-meals repertoire, Chinese scallion pancakes are a traditional dish you should consider adding to your lineup.

    By David Tran August 6th, 2023 Read More
  • man eating ice cream bar

    Why Was The Mounds Ice Cream Bar Discontinued?

    The Mounds ice cream bar had a short yet sweet run; after delighting customers for a few summers, the ice cream bars were discontinued in 2015. Here's why.

    By Allie Sivak August 5th, 2023 Read More
  • glass of cream soda

    The First Version Of Cream Soda Was Nothing Like What We Have Today

    Cream soda wasn't always a sweet vanilla drink, and it might surprise you that in some places, it's something else entirely. Check out all the versions here.

    By Elias Nash August 5th, 2023 Read More
  • Classic wedge salad

    The Rather Mysterious Origins Of The Classic Wedge Salad

    The wedge salad, once a steakhouse staple, has a long and winding history, Here's how it became an iconic American dish -- and why it fell from grace.

    By Hannah Rice August 5th, 2023 Read More
  • Bahama Mama next to a cocktail shaker

    What Flavor Is A Classic Bahama Mama?

    As tropical cocktails go, the Bahama Mama is profoundly mysterious. We're not precisely sure how it came to be, but we know how to mix one.

    By Jessica Fleming-Montoya August 5th, 2023 Read More
  • assorted types of bubblegum

    What Is The Actual Flavor Of Bubblegum?

    Many of us have chewed bubblegum, but what exactly is the flavor of the sweet, pink treat? The answer and history behind the taste may surprise you.

    By Elias Nash August 5th, 2023 Read More
  • Bright yellow eggs florentine

    What Exactly Is Eggs Florentine?

    Eggs Florentine is a popular brunch dish that includes poached eggs, spinach, and creamy hollandaise. But where did it come from and how is it made today?

    By Grace Allison August 5th, 2023 Read More
  • raw carrot salad

    What's So Special About TikTok's Viral Carrot Salad?

    If you've been wondering what the big deal is about the carrot salad that's gone viral on TikTok, you might be surprised to learn its origins.

    By Stacie Adams August 5th, 2023 Read More
  • Big Mac and fries

    The McDonald's Menu Hack For A Savory Veggie Big Mac

    If the idea of a Big Mac sounds enticing to you but you want to skip the beef for whatever reason, there's an easy hack for getting a veggie version.

    By Stacie Adams August 5th, 2023 Read More
  • Lego bricks on green  lego

    The Interesting Way Legos Helped Create Lab-Grown Meat

    It turns out that Legos are building blocks for more than just children. They can actually help scientists achieve the seemingly impossible.

    By Elias Nash August 5th, 2023 Read More
  • Blueberry ice cream with spoon and mint

    Why Was Ben & Jerry's Maine Blueberry Ice Cream Discontinued?

    Ben & Jerry's is a beloved ice cream brand for fans of unique flavor combinations, as well as traditional. But why did it discontinue the classic blueberry?

    By Elaina Friedman August 5th, 2023 Read More
  • Scoops of Italian ice in glass

    What Exactly Is Italian Ice?

    Italian ice seems like a mix between a snow cone and ice cream. But what exactly does it entail and how does it differ from other frozen treats?

    By Crystal Antonace August 4th, 2023 Read More
  • coffee Italy city view

    10 Things You Might Not Know About Italian Coffee Culture

    Italians have a rich coffee culture, and coffee-lovers may want to follow their lead. This list will help you do as the Romans do on your next trip to Italy!

    By Paula Beaton August 4th, 2023 Read More
  • bottle of pimm's next to a Pimm's cup

    What Is Pimm's And How Should You Drink It?

    If you've heard of or enjoyed a Pimm's Cup, you know about its base liqueur. If it's new to you, Pimm's creates refreshing cocktails. But what exactly is it?

    By Jessica Fleming-Montoya August 4th, 2023 Read More
  • bowl of coffee ice cream with spoon on wooden table

    Why Was Starbucks' Ice Cream Discontinued?

    Starbucks branded ice cream seemed to be a big hit among consumers, so why did the frozen treats go under? Continue reading to find out.

    By Arianna Endicott August 4th, 2023 Read More
  • chocolates in a tray

    What Exactly Is French Chocolate?

    France is well known for its chocolate, which dates back to the 17th century. Here's what sets it apart and how you can make King Louis XV's recipe yourself.

    By Jessica Fleming-Montoya August 4th, 2023 Read More
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