Leftover Beer Is The Perfect Addition To Your Next Marinade
When you've got leftover beer in your fridge or pantry, drinking it isn't your only option. Instead, try using it in a marinade for heaps of flavor.
Read MoreWhen you've got leftover beer in your fridge or pantry, drinking it isn't your only option. Instead, try using it in a marinade for heaps of flavor.
Read MoreFans of non-alcoholic drinks that still feel festive and look stunning should learn what goes into a Roy Rogers, a simple mocktail that's bound to please.
Read MoreCold brew concentrate is easy to make and use at home, but how long it lasts in the fridge is entirely dependent on storing it the right way.
Read MoreGet your pineapples ready for this delicious fermented drink! Learn all about the history and yummy taste of tepache, as well as variations.
Read MoreThrowing out zesty and flavorful lime rinds is truly a shame, so avoid it by making an easy, delicious syrup that's pure magic in all kinds of cocktails.
Read MoreIf a batch of rich and thick hot chocolate proves too much for you to finish, it couldn't be easier to churn it into ice cream in just two steps.
Read MoreThere's a lot to know about whiskey when you want to choose the best. So start by getting to know what it means for it to be bottled-in-bond.
Read MorePina colada transmits tropical vibes with notes of rum, pineapple, and coconut. For a lighter experience, switch coconut cream for coconut milk.
Read MoreIf you're a connoisseur, you know the difference between tequila and its smoky counterpart, mezcal. But did you know there's a proper way to drink mezcal?
Read MoreSeeing a Black and Tan cocktail being prepared can feel a bit magical, but it's actually not especially hard to make one. Here's what to know.
Read MoreYou know lemon cocktails; you love lemon cocktails. If you're looking for a unique twist on your next lemon drop cocktail, swap vodka for tequila.
Read MoreYou've probably seen overproof alcohol at the liquor store, but you might not know the meaning of and the history behind the label, or when to use it in drinks.
Read MoreCocktails have gotten prettier since we started posting photos on social media. For an Instagram-worthy, highly sippable drink, mix a bramble and grab a camera.
Read MoreTake this cocktail glass hack: freeze juice in a glass at an angle, then use the glasses to create gorgeous mimosas that stay cold down to the last drop.
Read MoreBeer bread is a thing of beauty, but there is a best choice of stout to use for baking it. Guinness is the way to go, and here's what you need to know.
Read MoreThere are many different creamers to choose from to add to a morning cup of joe. But corn milk might be the addition to your coffee you didn't know you needed.
Read MoreIf you have a go-to classic cocktail, you know sometimes you want something just slightly different. If you're tired of cosmos, try the similar metropolitan.
Read MoreEver wonder what gives tea that dry, bitter property? Tannins, a compound also found in chocolate, wine, and coffee, are present in more foods than you think.
Read MoreLattes and breves are made in exactly the same way. But there's one key difference that separates the two coffees. Here's what sets them apart.
Read MoreYou're doing more work for nothing by muddling mint for a mojito. There is a simple way to bring out the flavor of mint leaves without muddling them.
Read MoreIn a video by Alex Gren on TikTok, the creator demonstrates how only two steps are needed to make an authentic crème brûlée latte at home. So what are they?
Read MoreWhy are some wine bottles different colors than others? Well, there's big reasons why your wine bottles are the colors they are. Here's why.
Read MoreIf you're trying to figure out how many brews you'd have to drink to equal a bottle of wine, there are a few things you should keep in mind.
Read MoreIf you're not a fan of the ideal beer to enjoy with chicken and waffles, there's a second-best beer we recommend for your chicken and waffles occasion.
Read MoreThere are few better ways to enjoy a relaxing Jamaican vacation than with a cocktail in your hand. But should you go for a Planter's Punch or Ti' Punch?
Read MoreAn ill-considered beer order can turn your plate of spicy fried food into a merciless inferno ... which isn't always a bad thing.
Read MoreFried chicken is a rich, savory meal that is best paired with an ice cold beer. If you're not a fan of the yeasty brew, a few alternatives can do the trick.
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