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Daily Meal
Daily Meal
Beverages
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Beverages

  • Mixology And Techniques
  • Clarified milk punch in glass tumbler

    Sweet Milk Liqueur Is Almost Too Easy To Make

    Sweet milk liqueur takes very few ingredients to make, and can leave you sipping on a smooth, creamy, and caramelized drink that smells like ice cream.

    By Elaina Friedman February 23rd, 2024 Read More
  • Dessert wine in glass close up

    Why You Should Never Put Ice In Dessert Wine, According To A Sommelier

    Named among Forbes' top U.S. sommeliers, there's little Doreen Winkler doesn't know about wine. Here's why she says to never add ice to dessert varieties.

    By Patrick Bauman February 22nd, 2024 Read More
  • Two grapefruit cocktails with cocktail shaker and grapefruit segments

    The Genius Moka Pot Trick For Irresistible Infused Cocktails

    Moka pots are typically used to brew coffee. But a few simple switches can have you brewing up a deliciously infused cocktail in no time at all.

    By Camryn Teder February 22nd, 2024 Read More
  • Snapple bottles lined up

    The Explosive Origin Story Of Snapple

    When it comes to your food and beverage favorites, who doesn't love a good origin story? This is the explosive history of how Snapple started.

    By C.A. Pinkham February 21st, 2024 Read More
  • glasses of wine next to cupcakes

    Do Dessert Wines Only Pair With Dessert? We Asked An Expert

    We asked an expert if there are any dessert wines that aren't too sweet to be paired with savory flavors, and the answer opens up a realm of possibilities.

    By Tom Maxwell February 20th, 2024 Read More
  • Bottle of Pontarlier-Anis in snowy field

    The French Liquor That Got France Through Its Absinthe Prohibition

    Some beverages we love can be credited as happy accidents or products of circumstance. Here's how a French liquor got France through its absinthe prohibition.

    By Ariana DiValentino February 20th, 2024 Read More
  • hand holding a cold bottle of xxxx Gold beer

    What Exactly Is XXXX Beer And Where Does It Come From?

    Despite appearances, XXXX is not a deleted expletive. It's a beer, but it's not easy to come by in the U.S. So, where is it from and what exactly is it?

    By Erin Metz February 20th, 2024 Read More
  • Pouring water into moka pot

    The Moka Pot Water Tip That Leads To Better Tasting Coffee

    As you learn to use your Moka pot, there are a few steps you can take throughout the process to ensure your morning coffee tastes better than ever.

    By Molly Wilson February 19th, 2024 Read More
  • Person pouring kombucha into cocktail

    Don't Sleep On Kombucha If You Want To Add A Sour Kick To Your Cocktail

    Although most cocktails use citrus fruits to give them a pleasantly sour taste, kombucha is a fun way to introduce new flavors into your favorite drinks.

    By Allison Lindsey February 19th, 2024 Read More
  • home coffee station

    Take Your Home Coffee Station To The Next Level With A Simple Spice Rack

    Every good coffee nook or home coffee station needs one extra thing to achieve perfection: A spice rack makes life easier and more delicious simultaneously.

    By Matthew Wilson February 19th, 2024 Read More
  • Pint of nitro cold brew coffee

    Nitro Cold Brew Coffee: What Exactly Is It?

    Nitro cold brew is more widely available than it used to be, and with the right equipment, you might even be able to make it yourself at home.

    By Alli Neal February 19th, 2024 Read More
  • Stout beer with coffee beans

    Milk Vs Oatmeal Stout: What's The Difference?

    It can be challenging to decipher the distinctions among various beers. When it comes to stout, what's the difference between the milk and oatmeal varieties?

    By Jonathan Kesh February 19th, 2024 Read More
  • Pouring white wine into pan of fish filets

    What Makes Cooking Wine Different From The Stuff You'd Drink?

    Other than color and grape type, there are two different types of wine: Whether it's made for cooking or drinking. Here's what sets the two apart.

    By Nick Johnson February 18th, 2024 Read More
  • Woman pouring cold brew

    For The Best Cold Brew Coffee, Strain The Grounds Very Slowly

    Making your own cold brew coffee at home can be a time consuming process. Don't rush through the final step of straining or you'll end up disappointed.

    By Riya Anne Polcastro February 18th, 2024 Read More
  • Coffee cup and saucer on a napkin surrounded by coffee beans and spices

    It's A Total Myth That Decaf Coffee Doesn't Have Caffeine

    Although decaf coffee certainly contains way less caffeine than a normal cup of coffee, there's still caffeine in that decaffeinated cup.

    By Lauren Farkas February 18th, 2024 Read More
  • Steak being flame grilled

    Whiskey Is Your Secret Ingredient For The Perfect Steak Marinade

    There are many ways to marinate a steak. One of the best involves soaking your meat in whiskey, but there's finesse required when infusing beef with booze.

    By Riya Anne Polcastro February 18th, 2024 Read More
  • different wine glasses at tasting

    What Beginners Should Know When Choosing A Dessert Wine, According To A Sommelier

    If you're trying to find your footing with wine, you may be able to use some help. Here's what to know when choosing a dessert wine, according to a sommelier.

    By Tom Maxwell February 17th, 2024 Read More
  • Bloody marys on outside table

    Why You Should Be Using Aquavit For A Better Bloody Mary

    Adding aquavit to your bloody mary will pair beautifully with the tanginess of the tomato juice and the peppery greenery of both celery salt and stalk.

    By Tom Maxwell February 17th, 2024 Read More
  • Hand pours pink kombucha into a glass on wooden board

    Here's How Long Kombucha Will Last After You Open It

    Once you open a bottle of kombucha, the clock starts ticking. Here's how long it's safe to drink after opening.

    By Ariana DiValentino February 13th, 2024 Read More
  • Manicured fingers hold two wrapped Olive Garden mints

    The TikTok Hack For Turning Olive Garden Mints Into Hot Chocolate

    For customers who look enjoy Olive Garden's postprandial chocolate mints, there's a nifty TikTok hack that shows how to transform them into hot chocolate.

    By Ariana DiValentino February 13th, 2024 Read More
  • Yellowish cocktail in short glass beside jigger and strainer

    Frank Sinatra's Favorite Cocktail Only Requires 2 Ingredients

    Take inspiration from this famous crooner and make his favorite cocktail at home. You barely need anything to replicate Sinatra's go-to drink.

    By Ariana DiValentino February 12th, 2024 Read More
  • Fresh lemons and lemon zest

    What Is Lemon Zest And How Do You Use It?

    Stop throwing away lemon peels! Their zest can find a variety of delicious culinary uses. Here's how and where you can use lemon zest in your kitchen

    By Trevor Carlson February 12th, 2024 Read More
  • making pour over coffee

    Why You Should Start Wetting Your Coffee Filter Before Each Brew

    As it turns out, there are a lot of benefits to wetting your coffee filter before brewing your next cup of joe. Let's dive in.

    By Dawn Hammon February 12th, 2024 Read More
  • glasses with celery leaves and lime

    Give Cocktails A Savory Spin With A Celery Shrub

    At-home bartenders constantly look for ways to create great cocktails. The next time you experiment, give your cocktails a savory spin with a celery shrub.

    By Allison Lindsey February 12th, 2024 Read More
  • Frothy milk on coffee

    Achieve Frothy Milk For Your Coffee With Nothing But Your Microwave

    No need for fancy contraptions like milk frothers and steamers. Instead, all you need is a microwave to achieve a frothy cup of coffee.

    By Riya Anne Polcastro February 11th, 2024 Read More
  • Coffee beans piled with scoop

    Can You Really Roast Coffee In A Popcorn Maker?

    The perfectly roasted coffee can easily be done at home, but the equipment is expensive. Could a popcorn maker be a cheaper way to achieve the same results?

    By Molly Wilson February 10th, 2024 Read More
  • Green tea in a cup next to a teapot on a wooden chopping board

    The Temperature Tip For Getting The Best Flavor Out Of Your Green Tea

    Green tea is available in many different varieties. But the perfect brew is not only dependent on the type you use. Temperature plays a part, too.

    By Jonathan Kesh February 10th, 2024 Read More
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