16 Ingredients That Will Take Your BLT To New Heights
A BLT is delish as-is, but giving it a makeover could turn it into something even tastier. From aioli to avocado, these additions will take it over the top.
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Vada Pav: The Plant-Based Mumbai Street Burger Everyone Should Try Once
Vada Pav is a wildly popular plant-based Mumbai street burger that's remained popular since the 1960s. If you get a chance, you should try it.
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How To Remove A Stubbornly Stuck Cake From Its Pan
You've baked your favorite cake and it comes out of the oven perfect -- then it gets stuck in the pan. Here's what you need to know to unstick your baked goods.
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What To Look Out For When Buying High-Quality Frozen Shrimp
When you buy shrimp from the grocery store, most of the time they're frozen. Here's what to look for to buy high-quality frozen shrimp.
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36 Discontinued Candies And Gum We'll Probably Never See Again
Over the years, many of our favorite candies have been discontinued for various reasons. Take a walk down candy lane to look at some that are gone forever.
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Aldi's Beloved Chili Lime Cashews Are The Ultimate Flavor-Packed Snack
The snack's cost-effective price tag, coupled with its exciting flavor profile, has made Southern Grove chili lime cashews a hit among Aldi customers.
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Run Out Of Oil For Baking? Just Use Applesauce
Running out of oil is a common problem for those who enjoy baking. But a quick fix might already be hanging in the fridge in the form of applesauce.
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Canned Tamales Are The Affordable Meal You Need To Stop Sleeping On
Canned tamales are an affordable and tasty meal that are easy to make and go well with a variety of toppings or sides.
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Cracker Barrel Once Fired A 73-Year-Old Employee For Giving Away A Muffin
Even though this story isn't as well-remembered as some of the chain's other missteps, the company's response to the backlash was arguably among the worst.
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Beef Stew Mistakes You Need To Avoid
Beef stew may seem simple, but there are a few ways it can go wrong in your kitchen. Here’s how to avoid some of the most common beef stew mistakes.
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The Easiest Way To Fish Out Stray Eggshells Involves No Tools
There's an easier way to remove stray eggshells from your mixing bowl. And you don't need any tools to get it done - all you'll need are your own two hands.
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How To Choose The Right Mixing Bowl Depending On What You're Cooking
While some may think "one size fits all," the right mixing bowl actually depends on what you're cooking. Here's how to know you're making the right choice.
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The Pastry Bag Hack That'll Pit Cherries Easier Than Ever
Getting those pesky seeds out of a cherry can be quite the hassle. Luckily, there are several convenient hacks for pitting cherries that you can learn.
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Filipino Vinegar Is The Pantry Staple You Didn't Know You Needed
If you're on the hunt for a versatile condiment that can perk up just about any dish, consider adding Filipino vinegar to your pantry staples.
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Délice d'Argental Papaya Cheese Is A Fancy Find That's Way Cheaper At Costco
Unearth the fancy, cost-effective delight of Délice d'Argental Papaya cheese available at your nearest Costco. Taste the luxury without breaking the bank.
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Transform Canned Frosting Into Glaze With Nothing But A Microwave
Effortlessly master the art of transforming canned frosting into a glossy glaze using your microwave. It's incredibly simple, quick, and delicious.
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A Preheated Oven Is The Best Time-Saving Tool For Melting Butter
When it comes to melting butter, there are several convenient and easy tricks to know. One of the simplest involves using a pre-heated oven.
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The McBassett: How To Order McDonald's Caffeinated Ice Cream Concoction
If you're looking for a new caffeinated frozen dessert drink to sip on, give the McBassett a try. Here's how you can order one for yourself.
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What Is Noni Fruit, And What Does It Taste Like?
Despite this lengthy history, noni did not become globally recognized until the 1980s. Here's what it tastes like and everything else you need to know.
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The Only 3 Ingredients Needed For A Classic Egg Cream
Some soda shop dessert drinks require lots of ingredients and techniques, but you really only need three ingredients to make a classic egg cream.
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Shake Shack's Burger Meat Standards Are Higher Than You Think
Lots of fast food restaurants do things to stand out from the pack. For instance, Shake Shack's burger meat standards are higher than you might expect.
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Put A Twist On Classic Bananas Foster With Different Fruit Varieties
Bananas Foster is not only a classic, but it's also super versatile. Put your own twist on it by switching up the fruit varieties -- or the whole recipe.
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20 International McDonald's Items We Really Wish Were In The US
McDonald's restaurants around the world have classic menu items like the Big Mac and chicken nuggets, but here are 20 items we really wish were in the U.S.
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How To Get Your Hands On A Cuban Sandwich From Jersey Mike's Secret Menu
Jersey Mike's has a list of sandwiches to suit just about any ask. But if you want for something off the menu -- like a Cuban -- you can still get it made.
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The Key To Delectable Baltimore-Style Crab Cakes Is Less Filler
Crab cakes need a little bit of bread and either egg or mayonnaise to bind them, but if you go overboard, you'll lose the flavor of the crab meat.
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The Major Signs That Your Egg Salad Has Gone Rotten
The sniff test doesn't always work to determine if egg salad has gone bad, but there are a few other signs to look for.
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All You Need To Amp Up Classic Buffalo Sauce Is A Little Roasted Garlic
A few cloves of garlic will have you adding Buffalo sauce to everything from roasted vegetables to boiled potatoes and deviled eggs.
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