The Water Hack That Makes Peeling Shallots Painless
To remove the thin skin from shallots effortlessly, all you need is hot water. Briefly immerse the vegetables in very hot water and then peel them with ease.
Read MoreTo remove the thin skin from shallots effortlessly, all you need is hot water. Briefly immerse the vegetables in very hot water and then peel them with ease.
Read MoreMaking an egg frittata is easy if you use the correct ratio of dairy to egg. Check out these tips and create a dish you'll be eager to eat again and again.
Read MoreHeres our ranking of Sabra's top hummus flavors, from barbecue and spicy varieties to the classic original. See which made the cut and which dip to skip.
Read MoreThe Daily Meal posed a question to readers on Facebook, asking foodies, 'What's the worst food to order on a date: spaghetti or ribs?' Here are the results.
Read MoreHummus can be great on its own, but there is an easy way to upgrade its look and flavor with the simple addition of one of many kinds of salad dressings.
Read MoreIf you find yourself buying yogurt every time you go to the grocery store, why not make it instead? All you need is a slow cooker and two simple ingredients.
Read MoreWhen you've got your heart set on making some kebabs, there are a few things you want to keep in mind when selecting the meat for your meal.
Read MoreMove over regular mayo, it's time for this lesser known condiment to shine. Heavy duty mayo is used by many restaurants to add more flavor to dishes.
Read MoreCostco lasagna toasts up wonderfully in an air fryer, particularly if you have an oven-style air fryer with enough space to fit the lasagna tray.
Read MoreFor a better tasting, elevated fish burger, ginger is the only punchy ingredient you need. Here's everything you need to know about how to use this ingredient.
Read MoreMeat can be smoked while wrapped in butcher paper or tin foil, both of which can offer different results that are suited to different kinds of barbecued meat.
Read MoreCake is indeed a delicious dessert, and a fresh one from the oven tastes even better. A quick return to the oven will toast and transform your next baked cake.
Read MoreTake that simple grilled cheese sandwich to the next level with some added flavor from your favorite salad dressing. Just spread it on and enjoy.
Read MoreFrozen fruit is a perfectly fine choice for crafting this vintage-inspired dessert. However, you may need to adjust the cake's cooking time.
Read MoreBelieve it or not, the carefully crafted spice rub you've made for your steak will work more efficiently if you add some mayo to the mix. Here's why.
Read MoreWhen you're looking to imbue your egg scramble with a major dose of savory goodness, skip the conventional breakfast meats in favor of hot dogs.
Read MoreAdd this one ingredient in to your boiling potatoes and watch your mash transform into one mouthwatering bite. Your friends and family will thank you.
Read MoreMaking meatballs in the oven might be the traditional way, but using an air fryer saves valuable time and can give surprisingly tasty results.
Read MoreIf you've ever pondered why it is that McDonald's doesn't sell onion rings, one of the chain's former chefs explains why they probably never will.
Read MoreIf you're a Costco shopper who's used the bulk retailer's app, you might be interested in its new features. Here's what to know about the upcoming changes.
Read MoreIf you have a Costco membership and a serious thirst for sparkling water, then you’ve got to check out its huge pack of 35 cans of sparkling water.
Read MoreThere are many different types of salt out there -- from pink to white, flaky to fine -- and they could make a world difference when it comes to cooking.
Read MoreIf you've been wondering just why exactly McDonald's decided to stop selling its Egg White Delight, one of the brand's former chefs has shed some light.
Read MoreHave you heard of a hack for cooling down your drink of choice quickly that involves a wet paper towel? You might want to think twice before you try it.
Read MoreHome to the U.S. headquarters for the grocery chain, this state is also home to a staggering number of Aldi stores. Surprisingly, it's not that big a state.
Read MoreRice can make for a quicker and easier meal, but some are less healthy than others. These are the store-bought rice dishes you might want to avoid.
Read MoreIf you love fresh crabs, then you may want to know the best method for storing. See what you need to know for storing fresh, live crabs at home.
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