14 Chef-Approved Flavor Pairings That Will Upgrade Your Watermelon
Because of watermelon's distinctive flavor profile, it works well with a variety of ingredients you might not suspect. Our chef weighs in on the absolute best.
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Seriously, How Are You Meant To Clean Morel Mushrooms?
Debates rage as to whether to wash mushrooms before cooking with them. But morels are a variety where you shouldn't skip this step. Here's how to do it.
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The Important Question To Ask The Costco Manager About Sales Items
Costco customers can determine a sale item by its price tag, but just how much the item has been discounted remains a mystery. Unless you ask for help.
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Mayo Does Way More For Sandwiches Than Just Add Flavor
Thinking of skipping the mayo on your next homemade sandwich? That might be a mistake if you want to ensure the best texture overall.
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The Discontinued Starbucks Bottled Drink That Was Fizzing With Controversy
Starbucks is beloved for its delicious coffee drinks, but back in the '90s, the brand released a product that wasn't a smash success.
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13 Food Recalls That Will Always Haunt Trader Joe's
Trader Joe's might be beloved, but it isn't perfect. These 13 recalls, ranging from candles to ice cream, will haunt the company for years to come.
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Chuck Steak Can Be Incredible For Grilling, But There's A Catch
Chuck steak can be saved from the stew pot and join pricier cuts of beef on the grill, if you marinate it in the right marinade -- one with a lot of acid.
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The 'Fact' You Thought You Knew About The Worm In Tequila
Have you ever seen the worm at the bottom of some tequila bottles? Think you know why it's there? This is the fact you thought you knew about the tequila worm.
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Grilling With Wood Chips Vs Charcoal: The Tips You Need To Know
There are various considerations to make when choosing fuel for your grill. Is wood or charcoal better? Who better to ask than a grilling expert.
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The Best Type Of Stone To Choose For Your Kitchen Countertop, According To A Pro
It's easy to get bogged down with choices during a kitchen renovation. From paint colors to backsplash to kitchen countertops -- what are the best choices?
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The Big Mistake To Avoid When Pairing Cheese And Chocolate
While both cheese and chocolate are typically paired with wines, they can work beautifully together. We got a cheese expert to weigh in on how to do it right.
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The Absolute Best Beer To Pair With Sauteed Green Beans
Make sure your backyard barbecue hits all the right notes by ensuring your green sides complement the flavors of your summertime brew.
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Expert-Approved Tips For Keeping Your Kitchen Stone Countertops As Good As New
CEO and Owner of Proslit Tile & Stone, Irakli Khizanishvili, told us how to keep your countertops looking like they did the day you first installed them.
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Here's Why Your Mac And Cheese Add-Ons Can Affect Your Beer Pairing
Cream, butter, and cheese are the hearty stars of mac and cheese. Transforming it to heighten flavors like bacon or lobster can affect your beer pairing.
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The Umami-Packed Ingredient That Takes Egg Salad To New Heights
If you want to up your egg salad game, then this simple, affordable, and umami-packed ingredient is just waiting to be tried for your next batch.
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Here's The Biggest Mistake You'll Make When Grilling Carrots
Grilled carrots are truly delicious when done right, and to achieve great results while avoiding a big mistake, add just one extra step to your recipe,
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Serve Your Next Snow Cone In A Pineapple And Thank Us Later
Despite it being part of the name, the "cone" is the least interesting part of a snow cone. Swap out that flimsy paper for a pineapple for a major boost.
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The Simple Prep Mistake That Makes Roasted Vegetables Soggy
There are several pitfalls to avoid when it comes to roasting vegetables in your oven. Get the perfect caramelization by steering clear of this one.
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Your Ticket To Upgraded Canned Soup Is Already In Your Fridge
Grab your favorite canned soup out of the pantry and throw it in a pot. We've got tips on which condiment is guaranteed to take it to the next level.
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The Expert-Approved Drinks To Pair With A Great Piece Of Lamb
Chef and Owner of Clock Tower Grill in Brewster, New York, Rich Parente, gave some exclusive insights to Daily Meal on which drinks pair the best with lamb.
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The Origin Of Beans On Toast As A UK Breakfast Classic
For any naysayer who hasn't experienced the pure joy of beans on toast, the origins of this British breakfast classic is truly a culinary treat.
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Why Waffles Taste Better At Diners Than At Home
Diners have perfected the art of making waffles over the years, helping them avoid all of those classic mistakes we make when whipping them up at home.
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The Main Difference Between White And Black Cardamom
Cardamom is sought-after from India to Sweden. But what's the difference between the white and black varieties? Here's the facts on this pricey spice.
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Bright Black Bean Avocado Salad With Mango And Quinoa Recipe
This bright, summery salad is one of the best alternatives to a traditional, lettuce-based offering, and it's entirely vegan and gluten-free, too.
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A Color-Coded Pantry Is The Secret To An Organized Kitchen
We have a secret weapon to make your kitchen more organized and to make your system easily accessible to family and visitors: a color-coded pantry.
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9 Of The Unhealthiest Store-Bought Flavored Sparkling Waters
These sparkling water brands are tasty, but they're also unhealthy. From PFAS to preservatives, we're breaking down why you should steer clear of them.
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Turnips Vs Parsnips: The Difference Between These Two Root Vegetables
Parsnips and turnips are actually very little alike in flavor, nutritional profile, and appearance - they don't even belong to the same biological family.
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