Your Jar Of Lemon Curd Is Your Secret Weapon For More Flavorful Meat
Lemon curd doesn't just have to be for pies or meringue cookies. Try incorporating it into your dinner routine and taking your meat to the next level.
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14 Of The Unhealthiest Store-Bought Cottage Cheese
After researching the sodium levels, added sugar, and unnecessary added ingredients, we found that these cottage cheese brands are some of the unhealthiest.
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Why Subway's Sandwich Meat Leaves A Lot To Be Desired
If you're not a frequent patron at Subway, you might want to keep it that way, at least if you're interested in high-quality sandwich meat.
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Packaged Walnuts Are Being Recalled For A Listeria Risk
The FDA has updated an alert for packaged walnuts recalled for a risk of listeria. The update escalates the recall to Class I, the most severe classification.
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The Secret To Swirling Wine Like A Total Pro
Have you ever seen someone swirl their glass of wine and wondered how you would look doing the same thing? There's a secret to swirling wine like a total pro.
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What To Know Before Putting Together A Sonoran Hot Dog
Think all a good hot dog needs is some ketchup, mustard, and relish? Think again. Meet the Sonoran hot dog, the delicious Mexican fusion frank of your dreams.
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Your Lemon Bars Are Missing This Chocolatey Addition
Although lemon bars are simple and tasty on their own, this easy upgrade brings an entire new flavor profile into the mix for an even better dessert.
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Every Costco Party Platter Ranked (2024)
Join us as we unveil the mysteries of Costco, and explore each of its party platters in detail, from flavors and prices to crowd-pleasing potential.
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If You've Been Wondering, Here's How To Properly Load A Pez Dispenser
Whether you've been inserting PEZ candies one by one, or are tempted to try the viral refill "hack," here's how to properly load a PEZ dispenser.
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The Genius Method For Cooling Down An Espresso Shot In Seconds
When you're hankering for that iced latte or espresso martini, who's got time to cool down a shot of espresso in the fridge? There's a much better way.
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The Origin Of The Classic Southern Dish Hoppin' John
Hoppin' John is a popular Southern dish but how it got its name and the traditions it's associated with have many colorful origins.
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This Lettuce Swap Will Give Your Tuna Sandwich The Crunch It Deserves
Want to give your tuna salad sandwich oodles of light and flavorful crunch? Then you need to be sure you've using the right kind of lettuce.
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What You Need To Know About The Class I Palmer Candy Recall
The recall for Palmer Candy has been upgraded to a Class I. We take a look at what exactly that means and which states are currently affected.
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For Way Tastier Grilled Meat, You Need To Up Your Basting Game
If you want to try something new to elevate the flavor of your grilled meat, then you just have to give basting a few tries.
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Chocolate Compound Butter Is The Decadent Way To Level Up Breakfast
If you're looking to take your breakfast game to the next level, then be sure to give chocolate compound butter a chance. You won't regret it.
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This Is Why Your Homemade Pasta Isn't Cutting Properly
If you've gone the extra mile to make homemade pasta, having it stick while cutting can be maddening and messy. Here's why this happens and what to do.
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How Alton Brown Adds A Twist To His All-Time Favorite Sandwich
When it comes to sandwiches, celebrity chef Alton Brown has his absolute favorite. He also has a simple trick when he wants to change things up.
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14 Nostalgic 1960s Drinks Making A Comeback
Cocktails were all the rage in the 1960s, but many of them fell out of style. Now, cocktail bars are bringing some of them back with a few modern twists.
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This Is The Only Arby's Sandwich You Should Be Ordering. Here's Why
The next time you find yourself at an Arby's, keep a lookout for this one sandwich; it's the only one you should be ordering when you arrive.
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You're Missing Out If You Don't Use This Fish For Tacos
Fish tacos are one of the tastiest lunch and dinner options around, but there's one fish that's often overlooked when making them at home.
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Throw Those Pulled Pork Leftovers Into Chili And Taste Greatness
Leftover pulled pork is scrumptious -- but it's even better when you throw it into chili. Here's why these dishes complement each other so well.
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13 Expert Tips For Making Frozen Dinners Taste Better
Love the convenience of frozen dinners but tired of the bland taste? Consider one of these simple expert tips to boost the flavor of your next meal.
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You Definitely Don't Want To Drink The World's Strongest Liquor Straight
The taste of this particular alcohol is not for the faint of heart. But it can be used in a cocktail recipe if you know how to use it correctly.
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Chick-Fil-A's 2024 Fall Menu Is On Its Way With Some Returning Faves
Just as leaves change with the coming of fall, so do restaurant menus. In the case of Chick-fil-A, that also means bringing back some popular items.
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Swirling Your Wine Matters More Than You'd Think
You may think your wine-loving friends are just being pretentious when they swirl their glasses before taking a sip, but it turns out there's more to it.
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Effortlessly Upgrade Jarred Pasta Sauce With This Frozen Ingredient
Want to upgrade your jarred pasta sauce? All you need to do is toss in this frozen ingredient. It's easy, versatile, and absolutely delicious.
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It's Time To Start Pickling Your Apples For A Tangy Salad Topper
For a delicious salad topper with extra texture and flavor, pickled apples are a perfect choice; they add a tangy, crispy bite to your greens.
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